SCN Publication Request Form

Before ordering a hard copy of one of our publications, please note that all the UNSCN publications are available on line (in pdf format) on the UNSCN Publication webpages. The UNSCN publications are also available in the UNSCN Food and Nutrition Resource portal wher you can browse publications by theme, type, life-cycle focus, geographical location, author and language, or search by any keyword of your choice.

When ordering hard copies, please consider the environmental implications.

Please send me hard copies of the following publications

Reports on the World Nutrition Situation (RWNS)

	Fifth Report on the World Nutrition Situation: Nutrition for Improved Development Outcomes (2004)
	Fourth Report on the World Nutrition Situation: Nutrition Throughout the Life Cycle (2000)
	Third Report on the World Nutrition Situation (1997)
	Second Report on the World Nutrition Situation (1989)
	First Report on the World Nutrition Situation (1987)

Publications in grey are out of print, but can be downloaded from our website publications page.

Nutrition Policy Papers

	No. 22 Multiple Micronutrient Supplementation During Pregnancy in Developing Country Settings (2009)
	No. 21 Community-Based Management of Severe Malnutrition in Children (2006)
	No. 20 Nutrition and HIV/AIDS (2001)
	No. 19 What Works? A Review of the Efficacy and Effectiveness of Nutrition Interventions (2001)
	No. 18 Low Birthweight (2000)
	No. 17 Challenges for the 21st Centruy: A Gender Perspective on Nutrition Through the Life Cycle (1998)
	No. 16 Nutrition and Poverty (1997)
	No. 15 How Nutrition Improves (1993)
	No. 14 Controlling Vitamin A Deficiency (1994)
	No. 13 Effectiveness of Vitamin A Supplementation in the Control of Young Child Morbidity and Mortality in Developing Countries (1993)
	No. 12 Nutritional Issues in Food Aid (1993)
	No. 11 Nutrition and Population Links - Breastfeeding, Family Planning and Child Health (1991)
	No. 10 Nutrition-Relevant Actions - Some Experiences from the Eighties and Lessons for the Nineties (1991)
	No. 9 Controlling Iron Deficiency (1991)
	No. 8 Managing Successful Nutrition Programmes (1990)
	No. 7 Appropriate Uses of Child Anthropometry (1990)
	No. 6 Women and Nutrition (1990)
	No. 5 Malnutrition and Infection (1989)
	No. 4 Women's Role in Food Chain Activities and their Implications for Nutrition (1989)
	No. 3 The Prevention and Control of Iodine Deficiency Disorders (1988)
	No. 2 Delivery of Oral Doses of Vitamin A to Prevent Vitamin A Deficiency and Nutritional Blindness (1987)
	No. 1 Nutrition Education: A State-of-the-Art Review (1985)

Publications in grey are out of print, but can be downloaded from our website publications page.

Back copies of SCN News

	No. 38 Climate change: Food and Nutrition Security Implications
	No. 38 Supplement 11th Annual ECOWAS Nutrition Forum
	No. 37 Landscape Analysis on Countries' Readiness to Accelerate Action in Nutrition
	No. 36 Accelerating the Reduction of Maternal and Child Undernutrition
	No. 35 Universal Salt Iodization
	No. 34 Working Together to Achieve Freedom from Child Hunger and Undernutrition
	No. 33 Diet-related Chronic Diseases and the Double Burden of Malnutrition in West Africa
	No. 32 Tackling the Double Burden of Malnutrition: A Global Agenda
	No. 31 Adolescence: A Pivotal Stage in the Life Cycle
	No. 30 Closing the Gap on the Right to Adequate Food: The Voluntary Guidelines
	No. 29 Overweight and Obesity: A New Nutritional Emergency?
	No. 28 Nutrition and the Millennium Development Goals
	No. 27 Meeting the Challenge to Improve Complementary Feeding
	No. 26 Mainstreaming Nutrition for Improved Development Outcomes
	No. 25 School-Age Children: Their Health and Nutrition
	No. 24 Nutrition in the Context of Conflict and Crisis
	No. 23 Civil Society and the UN System
	No. 22 Nutrition Goals and Targets
	No. 21 Nutrition and the Environment
	No. 20 Nutrition and Agriculture
	No. 19 Nutrition and Healthy Ageing
	No. 18 Adequate Food: A Human Right
	No. 17 HIV and AIDS
	No. 16 The School Aged Child
	No. 15 Effective Programmes in Africa
	No. 14 21st Century Nutrition Challenge
	No. 13 Behavioural Change and Nutrition Programmes; and Poor Nutrition and Chronic Disease Part I
	No. 12 The Role of Care in Nutrition -- A Neglected Essential Ingredient
	No. 11 Maternal and Child Nutrition
	No. 10 Nutrition and Food Aid
	No. 9 Focus on Micronutrients
	No. 8 Highlights of the World Nutrition Situation
	No. 7 Refugees Nutrition Crisis
	No. 6 Preventing Anaemia
	No. 5 Nutrition and School Performance
	No. 4 Update on the Nutrition Situation
	No. 3 Does Cash Cropping Affect Nutrition?
	No. 2 World Nutrition Situation, Economic adjustment
	No. 1 Vitamin A Deficiency, Urbanization

Publications in grey are out of print, but can be downloaded from our website publications page.

Other publications

	Ending Malnutrition by 2020: an Agenda for Change in the Millennium. Final Report to the ACC/SCN by the Commission on the Nutrition Challenges of the 21st Century. February 2000

	Nutrition. A Foundation for Development: Why Practitioners in Development Should Integrate Nutrition. 2002.
	English Version
	Spanish Version

CD-Roms

	Nutrition. A Foundation for Development: Why Practitioners in Development Should Integrate Nutrition. 2003.
	English Version
	Spanish Version

	Food and Nutrition Library 3.1, February 2006 - includes all of UNSCN's publications
	Food and Nutrition Library 4.0, June 2010 - includes all of UNSCN's publications

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SCN Publication Request Form

Please send me hard copies of the following publications

Reports on the World Nutrition Situation (RWNS)

Nutrition Policy Papers

Back copies of SCN News

Other publications

CD-Roms

First name *

Last name *

Organisation

Department

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C/O

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