Results 1-20 of 59

Every two months, the UN ACC/SCN issues these reports on the nutrition of refugees and displaced people. Distributing this information is intended to raise awareness and facilitate action to improve the situation. This is the tenth of a regular series of reports, and is the sixth in the series to include reports on some Asian refugees and displaced people.

Published in 2009, by UN Standing Committee on Nutrition

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2008, by UN Standing Committee on Nutrition

This document explores options available for investigating micronutrient deficiencies, draws attention to the best practices and includes references to practical tools and guidelines.

Published in 2007, by UN Standing Committee on Nutrition

A fascinating evidence based account reviewing research of how malnutrition and HIV and TB interrelate, and the importance of intensive nutritional support for people with HIV.

Published in 2007, by ASSAf

This report supplement aims to collate and analyse recent experiences of livelihoods programming in emergencies. The document provides guidance on livelihoods programming, includes practical examples from the field and summarises recent thinking. It provides an overview of what livelihoods programming is and examples of the range of interventions that are...

Published in 2006, by ENN, Oxfam

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2006, by UN Standing Committee on Nutrition

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2006, by UN Standing Committee on Nutrition

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2006, by UN Standing Committee on Nutrition

This issue of the SCN News features the papers presented at the Nutrition Forum meeting in Cape Verde. This is the results of a new collaborative arrangement between the SCN and the West African Health Organization (WAHO) of the Economic Community of Western African States (ECOWAS). The Nutrition Forum of ECOWAS brings together the nutrition focal points of...

Published in 2006, by UN Standing Committee on Nutrition

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2005, by UN Standing Committee on Nutrition

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2005, by UN Standing Committee on Nutrition

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2005, by UN Standing Committee on Nutrition

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2004, by UN Standing Committee on Nutrition

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2004, by UN Standing Committee on Nutrition

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2004, by UN Standing Committee on Nutrition

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2004, by UN Standing Committee on Nutrition

The UN Standing Committee on Nutrition issues these reports on the nutrition of refugees and displaced people with the intention of raising awareness and facilitating action to improve the situation. The key point of the reports is to interpret anthropometric data and to judge the various risks and threats to nutrition in both the long and short term.

Published in 2003, by UN Standing Committee on Nutrition

The UN Standing Committee on Nutrition issues these reports on the nutrition of refugees and displaced people with the intention of raising awareness and facilitating action to improve the situation. The key point of the reports is to interpret anthropometric data and to judge the various risks and threats to nutrition in both the long and short term.

Published in 2003, by UN Standing Committee on Nutrition

The UN Standing Committee on Nutrition issues these reports on the nutrition of refugees and displaced people with the intention of raising awareness and facilitating action to improve the situation. The key point of the reports is to interpret anthropometric data and to judge the various risks and threats to nutrition in both the long and short term.

Published in 2003, by UN Standing Committee on Nutrition

The UN Standing Committee on Nutrition issues these reports on the nutrition of refugees and displaced people with the intention of raising awareness and facilitating action to improve the situation. The key point of the reports is to interpret anthropometric data and to judge the various risks and threats to nutrition in both the long and short term.

Published in 2003, by UN Standing Committee on Nutrition

Results 1-20 of 59