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SCN Food & Nutrition Resource Portal
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Facts for Life
Each year, around 9 million children die from preventable and treatable illnesses before reaching their fifth birthday. Many die during their first year of life. Countless more children live in precarious situations and face diminished futures. The handbook, Facts for Life, provides vital messages and information for mothers, fathers, other family members...
Published in 2010, by
Infant and Young Child Feeding in Emergencies - a Joint Statement - Haiti
A call for support for appropriate infant and young child feeding and caution about unnecessary and potentially harmful donations and use of breast-milk substitutes. Statement given shortly after the 2010 earthquake in Haiti.
Published in 2010, by
Insight: Impact of early initiation of exclusive breastfeeding on newborn deaths
The Alive & Thrive Projet's first technical brief explores the pathways by which early and exclusive breastfeeding reduces newborn deaths and discusses program implications.
Published in 2010, by
Insight: Why stunting matters
This technical brief discusses the negative effects of stunting and the steps we can take to prevent them. It is the second in a series of technical briefs that address the continuum of care for good infant and young child feeding, from initiation of early and exclusive breastfeeding through complementary feeding in later infancy and the second year of life....
Published in 2010, by
Para la Vida
Para la Vida tiene por objeto proporcionar a las familias y a las comunidades la información que necesitan para salvar y mejorar las vidas de los niños y niñas. Los padres, las madres, los abuelos, los cuidadores y los jóvenes encontrarán, en esta fuente de información práctica, respuestas a sus dudas e inquietudes sobre la crianza de los niños y...
Published in 2010, by
Savoir pour Sauver
Savoir pour Sauver a pour but de donner aux familles et aux communautés les informations dont elles ont besoin pour protéger les enfants et améliorer leur existence. Les parents, les grandsparents, les autres personnes qui s’occupent d’enfants et les jeunes peuvent consulter cette source d’informations pratiques pour y trouver les réponses à leurs...
Published in 2010, by
SCN News No 38: Climate Change: food and nutrition security implications
This edition of the SCN News is rightfully dedicated to climate change and its implications on food and nutrition. It is hoped to be thought provoking, showing you how climate change impacts on nutrition. The topic has been approached from very different angles: impacts on food security (in general, in the Asia-Pacific region and sub-Saharan Africa),...
Published in 2010, by
The Millenium Development Goals Report 2010
This report shows how much progress has been made. Perhaps most important, it shows that the Goals are achievable when nationally owned development strategies, policies and programmes are supported by international development partners. At the same time, it is clear that improvements in the lives of the poor have been unacceptably slow, and some hard-won...
Published in 2010, by
Acceptable medical reasons for use of breast-milk substitutes
A list of acceptable medical reasons for supplementation was originally developed by WHO and UNICEF as an annex to the Baby-friendly Hospital Initiative (BFHI) package of tools in 1992. WHO and UNICEF agreed to update the list of medical reasons given that new scientific evidence had emerged since 1992, and that the BFHI package of tools was also being...
Published in 2009, by
Alimentación y nutrición del Niño Pequeño: Reunión subregional sudamérica
En diciembre del 2008, se realizó la reunión subregional “Alimentación y Nutrición del Niño Pequeño”, en la ciudad de Lima-Perú. La reunión fue organizada por el Ministerio de Salud del Perú con el apoyo técnico y financiero OPS/OMS, UNICEF; y PMA. El propósito general de la reunión fue analizar la interrelación entre la salud, la nutrición...
Published in 2009, by
Global Health Risks: Mortality and burden of disease attributable to selected major risks
This World Health Organization report states that the leading global risks for mortality in the world are high blood pressure (responsible for 13% of deaths globally), tobacco use (9%), high blood glucose (6%), physical inactivity (6%), and overweight and obesity (5%). These risks are responsible for raising the risk of chronic diseases such as heart...
Published in 2009, by
Integration of IYCF Support into CMAM - Facilitator's Guide and Handouts
The purpose of the Facilitator’s Guide - Integration of IYCF Support into CMAM (Community-based Management of Acute Malnutrition) is to train health care personnel and community health workers in the integration of recommended infant and young child feeding (IYCF) practices within CMAM. These health workers will support mothers/caregivers in prevention as...
Published in 2009, by
La Situation des enfants dans le monde, numéro spécial : célébrer les 20 ans de la Convention relative aux droits de l'enfant
Pour commémorer le 20e anniversaire de la Convention relative aux droits de l'enfant le 20 novembre 2009, l'UNICEF consacre un numéro spécial de La Situation des enfants dans le monde, le fleuron de ses publications, aux droits de l'enfant. Le rapport évalue l'impact de la Convention sur le bien-être des enfants et le développement humain au cours des...
Published in 2009, by
Objetivos de desarrollo del Milenio 2009
La Declaración del Milenio fijó el 2015 como fecha límite para alcanzar la mayoría de los objetivos de desarrollo del Milenio (ODM), que establecieron los parámetros cuantitativos para reducir todas las formas de extrema pobreza a la mitad. El presente informe ofrece una evaluación anual del año 2009 del progreso hacia el logro de los ODM.
Published in 2009, by
Promoción del crecimiento para prevenir la desnutrición cronica: Estrategias con Base Comunitaria en Centro América
Los programas de promoción del crecimiento con base comunitaria (PCBC) son aquellos que apoyan el crecimiento de los niños y niñas mediante la consejería individualizada mensual a los padres sobre prácticas de cuidado, alimentación, tratamiento de enfermedades prevalentes y uso apropiado de los servicios de salud. Esta publicación busca servir de...
Published in 2009, by
REACH Acting at Scale Intervention Guides - Breastfeeding and Complementary Feeding
The Acting at Scale series is a collection of information resources for nutrition practitioners and include an Intervention Guide and Implementation Case Studies for each of the 11 REACH-promoted interventions. These documents aim to provide highly condensed information and lessons learned for scaling up nutrition interventions to support field practitioners...
Published in 2009, by
Suivre les progrès dans le domaine de la nutrition de l'enfant et de la mère : une priorité en matière de survie et de développement
Il est urgent de redoubler d'efforts pour lutter contre la sous-nutrition, qui contribue à plus d'un tiers des décès des enfants de moins de cinq ans dans le monde. Le rapport « Suivre les progrès dans le domaine de la nutrition de l'enfant et de la mère » présente des informations sur les stratégies à suivre en matière de nutrition, les progrès...
Published in 2009, by
The Millennium Development Goals Report 2009
The Millennium Development Goals report presents a yearly assessment of global progress towards achieving the MDGs.Less than six years away from the 2015 deadline to achieve the MDGs, this report warns that despite many successes, overall progress has been too slow for most of the targets to be met by 2015. Major advances in the fight against poverty and...
Published in 2009, by
The neglected crisis of undernutrition: Evidence for action
A report preceding the development of DFID’s strategy to 2015 for tackling undernutrition in the developing world. The forthcoming DFID strategy will look at a range of measures to tackle nutrition directly and, critically, to address the drivers of undernutrition, such as food insecurity, ill health, lack of social protection and gender inequality. The...
Published in 2009, by
The Right to Food in the context of HIV/AIDS
Right to Food Studies is a series of articles and reports on right to food related issues of contemporary interest in the areas of policy, legislation, agriculture, rural development, biodiversity, environment and natural resource management. This paper aims to clarify the relevance of the right to food in combating HIV/AIDS.
Published in 2009, by
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