Harmonized Training Package



Nutrition Scaling-up Food Security Agriculture Jobs Obesity Climate Health Emergency Capacity Publications Urban CFS Africa NCD Global Image Map

SCN Food & Nutrition Resource Portal
770 resources available

Search for
       

Search results...


Results 41-60 of 415

Improving food security in Arab countries

This joint working paper lays out a rationale and strategic framework for improving food security and managing food-price shocks in the Arab countries.

Published in 2009, by FAO, IFAD, World Bank

National Micronutrient Training Module and Job Aids for Village Volunteers

To further extend nutrition skills and knowledge into the health system, the Village Volunteer Micro-nutrient Module provides training to village volunteers on good nutrition practices, including infant and young child feeding, the role of micronutrients, counseling to prevent maternal and child anemia, how to assist in the preparation of vitamin A rounds,...

Published in 2009, by Cambodia National Nutrition Program, Cambodia National Maternal and Child Health Center, A2Z Project

National Nutrition Training Curriculum - Minimum Package of Activities (MPA) 10

The Minimum Package of Activities (MPA) Module 10 training package works to strengthen the nutrition skills and knowledge of health centre staff to facilitate integrated nutrition activities in health service delivery, supervision and information. MPA Module 10 focuses on Cambodia’s five main nutrition interventions (infant and young child feeding, growth...

Published in 2009, by Cambodia National Nutrition Program, Cambodia National Maternal and Child Health Center, A2Z Project

Nutrition Policy Discussion Paper No 22 - Multiple Micronutrient Supplementation During Pregnancy in Developing Country Settings

This issue of Nutrition Policy paper focuses on multiple micronutrient supplementation during pregnancy in developing country settings.

Published in 2009, by United Nations University

Nutritional care and support for people living with HIV/AIDS: A training course

A training course for caregivers of PLWHA and their families that focuses on practical nutrition care and communication skills

Published in 2009, by WHO

Objetivos de desarrollo del Milenio 2009

La Declaración del Milenio fijó el 2015 como fecha límite para alcanzar la mayoría de los objetivos de desarrollo del Milenio (ODM), que establecieron los parámetros cuantitativos para reducir todas las formas de extrema pobreza a la mitad. El presente informe ofrece una evaluación anual del año 2009 del progreso hacia el logro de los ODM.

Published in 2009, by UN DESA

Occasional Paper 20: Unveiling Social Safety Nets

Interest in safety nets and social protection is growing exponentially. Ways of strengthening them are called for in high-level statements, researched in academic articles, and implemented by practitioners. Such developments are encouraging and may help to shed light on some long-standing humanitarian and development challenges. The concept remains...

Published in 2009, by WFP, Ugo Gentilini, Steven Were Omamo

Promoción del crecimiento para prevenir la desnutrición cronica: Estrategias con Base Comunitaria en Centro América

Los programas de promoción del crecimiento con base comunitaria (PCBC) son aquellos que apoyan el crecimiento de los niños y niñas mediante la consejería individualizada mensual a los padres sobre prácticas de cuidado, alimentación, tratamiento de enfermedades prevalentes y uso apropiado de los servicios de salud. Esta publicación busca servir de...

Published in 2009, by Banco Mundial - World Bank

Protecting Health from Climate Change: Connecting Science Policy and People

A new report from WHO presents an overview of the science of the links between climate change and human health. It provides an update of the evidence on health risks caused by climate change, describes which populations are most vulnerable, and outlines the actions that will be necessary to protect health from climate change.

Published in 2009, by WHO

Recommendations on wheat and maize flour fortification meeting report: Interim Consensus Statement

This statement is based on scientific reviews prepared for a Flour Fortification Initiative (FFI) technical workshop held in Stone Mountain, GA, USA in 2008 where various organizations actively engaged in the prevention and control of vitamin and mineral deficiencies and various other relevant stakeholders met and discussed specific practical recommendations...

Published in 2009, by WHO

SCN News No 37 - Landscape Analysis on Countries' Readiness to Accelerate Action in Nutrition

This issue of SCN News focuses on the Landscape Analysis on Readiness to Accelerate Nutrition Action with Chizuru Nishida of WHO as the Special Guest Editor. It describes the country assessments undertaken in five countries that are part of the 36 high-burden countries identified by the Lancet Nutrition Series.

Published in 2009, by UN Standing Committee on Nutrition

Suivre les progrès dans le domaine de la nutrition de l'enfant et de la mère : une priorité en matière de survie et de développement

Il est urgent de redoubler d'efforts pour lutter contre la sous-nutrition, qui contribue à plus d'un tiers des décès des enfants de moins de cinq ans dans le monde. Le rapport « Suivre les progrès dans le domaine de la nutrition de l'enfant et de la mère » présente des informations sur les stratégies à suivre en matière de nutrition, les progrès...

Published in 2009, by UNICEF

Targeting Malnutrition Isotopic Tools for Evaluating Nutrition Worldwide

This booklet provides a brief description of pioneering Agency-supported work to evaluate vitamin A and iron deficiencies, bone disease, undernutrition and obesity and the special nutritional requirements of pregnant and lactating women and their children.

Published in 2009, by IAEA

The cultural dimension of food

The history of man's relationship with food is an extraordinary social and cultural epic. From the discovery of fire that, to quote Levi Strauss “made human beings human”, to the development of national culinary identities that, according to Rozin, represent the nutritional wisdom of the respective cultures, food is the authentic evidence at every...

Published in 2009, by Barilla Center

The Millennium Development Goals Report 2009

The Millennium Development Goals report presents a yearly assessment of global progress towards achieving the MDGs.Less than six years away from the 2015 deadline to achieve the MDGs, this report warns that despite many successes, overall progress has been too slow for most of the targets to be met by 2015. Major advances in the fight against poverty and...

Published in 2009, by UN DESA

The neglected crisis of undernutrition: Evidence for action

A report preceding the development of DFID’s strategy to 2015 for tackling undernutrition in the developing world. The forthcoming DFID strategy will look at a range of measures to tackle nutrition directly and, critically, to address the drivers of undernutrition, such as food insecurity, ill health, lack of social protection and gender inequality. The...

Published in 2009, by DFID

The Right to Food in the context of HIV/AIDS

Right to Food Studies is a series of articles and reports on right to food related issues of contemporary interest in the areas of policy, legislation, agriculture, rural development, biodiversity, environment and natural resource management. This paper aims to clarify the relevance of the right to food in combating HIV/AIDS.

Published in 2009, by FAO

The state of the world population 2009

How do population dynamics affect greenhouse gases and climate change? Will urbanization and an ageing population help or hinder efforts to adapt to a warming world? And could better reproductive health care and improved relations between women and men make a difference in the fight against climate change? Find the answers in the State of World Population 2009.

Published in 2009, by UNFPA

The Way Forward on Food and Nutrition Security

Statement Prepared by Joachim von Braun (Director General of the International Food Policy Research Institute) for the World Summit on Food Security November 16, 2009

Published in 2009, by Joachim von Braun

The World Bank's Nutrition Toolkit

The World Bank's Nutrition Toolkit aims to help World Bank staff design and supervise effective and feasible nutrition projects and project components and to carry out comprehensive analysis of sectoral and policy issues affecting nutrition.

Published in 2009, by World Bank

Results 41-60 of 415

Search on the SCN website


 Joing UNSCN on Facebook