Results 1-20 of 53

This Fact Sheet explains what the right to adequate food is, illustrates its implications for specific individuals and groups, and elaborates upon State parties’ obligations with respect to this human right. The Fact Sheet also provides an overview of national, regional and international accountability and monitoring mechanisms.

Published in 2010, by OHCHR

Los Estudios Sobre el Derecho a la Alimentación son una serie de artículos y reportes relacionados con aspectos del derecho a la alimentación de interés actual en lo relacionado con la política, legislación, agricultura, desarrollo rural, biodiversidad, medio ambiente y manejo de recursos naturales. Tomando como base ejemplos concretos, esta...

Published in 2009, by FAO

Les Etudes sur le Droit à l´Alimentation constituent une série d´articles et rapports concernant ce droit et sa relation avec divers domaines tel que la politique, la législation, l´agriculture, le développement rural, la biodiversité, l´environnement et la gestion des ressources naturelles. Basée sur des exemples concrets, cette publication...

Published in 2009, by FAO

Right to Food Studies is a series of articles and reports on right to food related issues of contemporary interest in the areas of policy, legislation, agriculture, rural development, biodiversity, environment and natural resource management. This study seeks to precipitate discussions regarding the interface and linkages between the right to food and...

Published in 2009, by FAO

Right to Food Studies is a series of articles and reports on right to food related issues of contemporary interest in the areas of policy, legislation, agriculture, rural development, biodiversity, environment and natural resource management. This paper analyses how right to food is relevant to indigenous peoples and how the implementation of the right to...

Published in 2009, by FAO

Right to Food Studies are a series of articles and reports on right to food related issues of contemporary interest in the areas of policy, legislation, agriculture, rural development, biodiversity, environment and natural resource management. This publication outlines a range of concrete examples to demonstrate that access to justice is possible and...

Published in 2009, by FAO

Right to Food Studies is a series of articles and reports on right to food related issues of contemporary interest in the areas of policy, legislation, agriculture, rural development, biodiversity, environment and natural resource management. This paper aims to clarify the relevance of the right to food in combating HIV/AIDS.

Published in 2009, by FAO

Brief on the UNU-WIDER research project "Hunger and Food Security".

Published in 2008, by UNU

This publication sets out a human rights approach to the MDGs, the primary purpose of which is to outline a clear framework of analysis for the development sector, relevant also to the needs of human rights practitioners, identifying entry points at the policy level as well as for country-level programming and advocacy. Practical illustrations are provided...

Published in 2008, by OHCHR

El presente estudio se basa en este conjunto más reciente de experiencias e investigaciones. Su objetivo es reforzar los esfuerzos encaminados a alcanzar los ODM, ayudando a los planificadores de políticas a incorporar los derechos humanos en las etapas de formulación y ejecución del componente de salud de las estrategias nacionales de reducción de la...

Published in 2008, by OACDH - OHCHR, OMS - WHO

La présente brochure tire les leçons des expériences et des recherches menées récemment dans ce domaine. Son but est de soutenir les efforts déployés pour atteindre les OMD en aidant les décideurs à intégrer les droits de l’homme dans l’élaboration et la mise en oeuvre du volet sanitaire des stratégies nationales de réduction de la pauvreté...

Published in 2008, by HCDH - OHCHR, OMS - WHO

El presente Folleto informativo tiene por objeto arrojar luz sobre el lugar que ocupa actualmente el derecho a la salud en las normas internacionales de derechos humanos, teniendo en cuenta la gran cantidad de iniciativas y propuestas respecto de lo que el derecho a la salud puede o debe ser. Por consiguiente, no se pretende ofrecer una lista exhaustiva de...

Published in 2008, by OACDH - OHCHR, OMS - WHO

Published in Health and Human Rights Publications Series, Issue No 5, December 2008. The present booklet draws on this more recent body of experience and research. It seeks to strengthen efforts to achieve the MDGs by helping policymakers incorporate human rights into the design and implementation of the health component of national poverty reduction strategies (PRSs).

Published in 2008, by OHCHR, WHO

La presente publicación expone un enfoque de derechos humanos respecto de los ODM cuyo propósito primordial es esbozar un marco claro de análisis para el sector del desarrollo, que atienda también las necesidades de los especialistas en derechos humanos, definiendo puntos de entrada en el nivel de las políticas así como para la programación y la...

Published in 2008, by OACDH - OHCHR

La présente publication présente une approche des OMD fondée sur les droits de l’homme qui vise avant tout à offrir une grille d’analyse claire au secteur du développement. Des illustrations concrètes apparaissent tout au long de l’ouvrage, également jalonné de propositions d’indicateurs supplémentaires pour des OMD bien précis qui se...

Published in 2008, by HCDH - OHCHR

This edition of the SCN News is of special relevance for a variety of reasons, not least of which being the recommendations agreed at the 35th Session held in Hanoi in March 2008, hosted by the Government of Vietnam. The 35th Session was aimed at understanding how to accelerate the reduction of maternal and child undernutrition, drawing on the recently...

Published in 2008, by UN Standing Committee on Nutrition

Right to Food Studies are a series of articles and reports on right to food related issues of contemporary interest in the areas of policy, legislation, agriculture, rural development, biodiversity, environment and natural resource management. The findings of this study suggest that the right to food has important implications for resource-access...

Published in 2008, by FAO

Indigenous peoples, like everyone else, have a right to adequate food and a fundamental right to be free from hunger. This is stipulated in Article 11 of the International Covenant on Economic, Social and Cultural Rights (ICESCR) of 1966 and constitutes binding international law. This means states parties to the ICESCR are obliged to implement the right to...

Published in 2008, by FAO, UNPFII

Right to Food Studies is a series of articles and reports on right to food related issues of contemporary interest in the areas of policy, legislation, agriculture, rural development, biodiversity, environment and natural resource management. This study examines the impact of biofuel production on the enjoyment of the human right to adequate food and the...

Published in 2008, by FAO

The fact sheet starts by explaining what the right to health is and illustrating its implications for specific individuals and groups, and then elaborates upon States' obligations with respect to the right. It ends with an overview of national, regional and international accountability and monitoring mechanisms.

Published in 2008, by OHCHR, WHO

Results 1-20 of 53