Sustainable food systems

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Small-scale Root Crops and Tubers Processing and Products Production methods, equipment and quality assurance practices

30/06/2004 - The purpose of this manual is to guide the small-scale root crop and tuber processor in Uganda to optimize their processing methods and implement quality assurance schemes and GHP (Good Hygienic [...]

Exploring the Links: Human Well-Being, Poverty and Ecosystem Services

01/06/2004 - This publication presents the conceptual framework on poverty and ecosystems. The paper sets out to achieve three objectives. The first objective is to demonstrate how human well-being is dependent on [...]

Neglected and Underutilized Plant Species - Strategic Action Plan of the International Plant Genetic Resources Institute

15/04/2003 - Global food security and economic growth now depend on a declining number of plant species. This has placed the future supply of food and rural incomes at risk. To fulfil its global mandate to [...]

Sustainable livelihoods guidance sheets

01/03/1999 - As a whole, this set of Guidance Sheets attempts to summarize and share emerging thinking on the sustainable livelihoods approach. It does not offer definitive answers and guidelines. Instead, it is [...]

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