Global Reports

Find out emerging issues and global trends in food and nutrition security.

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Joint child malnutrition estimates - Levels and trends, 2019 edition

05/04/2019 - The UNICEF-WHO-World Bank Group team released new joint estimates for child stunting, overweight, underweight, wasting and severe wasting (March 2019 edition) using the same methodology as in previous [...]

Global Report on Food Crises 2019

02/04/2019 - Around 113 million people in 53 countries experienced acute food insecurity in 2018, compared to 124 million in 2017. However, the number of people in the world facing food crises has remained well [...]

2019 Global Food Policy Report

28/03/2019 - IFPRI’s flagship report reviews the major food policy issues, developments, and decisions of 2018, and considers challenges and opportunities for 2019 at the global and regional levels. Rural [...]

2018 Global Nutrition Report: Shining a light to spur action on nutrition

05/02/2019 - The 2018 Global Nutrition Report shares insights into the current state of global nutrition, highlighting the unacceptably high burden of malnutrition in the world. It identifies areas where progress [...]

EAT–Lancet Commission on healthy diets from sustainable food systems

17/01/2019 - Food systems have the potential to nurture human health and support environmental sustainability, however our current trajectories threaten both. The EAT–Lancet Commission addresses the [...]

FAO Policy Guidance Note #12: Food systems for healthy diets

14/01/2019 - Strengthening Sector Policies for Better Food Security and Nutrition Results This guidance note supports the use of a comprehensive food systems approach (rather than a sectoral approach) and gives [...]

HLPE eConsultation - Global Narrative towards 2030

03/12/2018 - Open until 21 January 2019. During its 45th Plenary Session (15-20 October 2018), the UN Committee on World Food Security (CFS) requested its High Level Panel of Experts on Food Security and [...]

Global nutrition policy review 2016-2017

27/11/2018 - Country progress in creating enabling policy environments for promoting healthy diets and nutrition The Global Nutrition Policy Review 2016–2017 is the report of the second comprehensive [...]

A4NH 2017 Annual Report

05/11/2018 - The CGIAR Research Program on Agriculture for Nutrition and Health (A4NH) 2017 Annual Report report highlights the program's accomplishments and activities during the first year of its second [...]

The State of Food Security and Nutrition in the World 2018

11/09/2018 - The publication highlights global progress towards ending hunger, and focuses on the importance of building climate resilience for food security and nutrition. The report provides an updated estimate [...]

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Tracking emerging issues
IUNS 21st International Congress of Nutrition The IUNS 21st International Congress of Nutrition, held in Buenos Aires from 15-20 October 2017 brought together nutritionists from around the world to share state-of-the-art reviews to cutting edge…