Policy, coherence and advocacy

Find any material related to UN policy coherence and advocacy, including ICN2 documents.

Latest content relevant to Policy, coherence and advocacy

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Work Programme of the UN Decade of Action on Nutrition – First Draft

19/02/2017 - The First Draft of the Work Programme of the UN Decade of Action on Nutrition is now available in all six official UN languages. To comment on this text, we welcome you to visit the online discussion [...]

Invitation to Join - Online consultation on the UN Decade of Action on Nutrition’s Work Programme

27/01/2017 - On 1 April 2016, the United Nations (UN) General Assembly, through its Resolution 70/259, proclaimed 2016–2025 the United Nations Decade of Action on Nutrition (hereafter referred to as [...]

Global Festival of Ideas for Sustainable Development – “New thinking for a better world”

23/01/2017 - Bonn, Germany 1–3 March 2017 A revolution is required in the way we think about international development if we are to meet the Sustainable Development Goals (SDGs) by 2030. The Global [...]

Online discussions: Multistakeholder Partnerships to Finance and Improve Food Security and Nutrition in the Framework of the 2030 Agenda HLPE e-consultation on the Report’s scope, proposed by the HLPE Steering Committee

01/01/2017 - Online discussions: Multistakeholder Partnerships to Finance and Improve Food Security and Nutrition in the Framework of the 2030 Agenda HLPE e-consultation on the Report’s scope, proposed by [...]

Food Systems and diets: Facing the challenge of the 21st century

30/09/2016 - Food systems and diets: Facing the challenges of the 21st century, published by the Global Panel on Agriculture and Food Systems for Nutrition, uses modelling and trend analysis to describe how diets [...]

Dr Hilal Elver, UN Special Rapporteur on the Right to Food: Report A/71/282

01/09/2016 - The Report A/71/282, submitted pursuant to General Assembly resolution 70/154, is dedicated to reiterating the importance of a rights-based approach to “adequate food”, that is, nutritious [...]

From Promise to Impact – Ending Malnutrition by 2030, The Global Nutrition Report 2016

02/07/2016 - The 2016 Global Nutrition Report Report focuses on the theme of making—and measuring— SMART commitments to nutrition and identifying what it will take to end malnutrition in all its forms [...]

HLPE Report on Sustainable Agriculture Development for Food Security and Nutrition: What Roles for Livestock?

01/07/2016 - Agricultural development plays a major role in improving FSN: by increasing the quantity and diversity of food; as a driver of economic transformation; and, because agriculture is the main source of [...]

UN Global Nutrition Agenda

01/01/2016 - The UN Global Nutrition Agenda (UNGNA) is a broad framework for aligning the work of the UN agencies in support of global and national nutrition goals in the years ahead. It describes the vision [...]

Actions and Accountability to Advance Nutrition and Sustainable Development, The Global Nutrition Report 2015

01/07/2015 - The Global Nutrition Report 2015 is a report card on the world’s nutrition—globally, regionally, and country by country—and on efforts to improve it. It assesses countries’ [...]

Unravelling Commitment? An Empirical Assessment of Political Commitment to Reduce Hunger and Undernutrition in Five High Burden Countries

29/06/2015 - The IDS Evidence Report 138, written by te Lintelo and Lakshman, has used secondary data to demonstrate that developing countries often have divergent strengths of commitment to hunger [...]

HLPE Report on Water for Food Security and Nutrition

01/05/2015 - Water is key to human life. It is key to human food security and nutrition. Safe drinking water and sanitation are fundamental to the good nutrition, health and dignity of all. According to the latest [...]

Actions and Accountability to Accelerate the World’s Progress on Nutrition, The Global Nutrition Report 2014

05/07/2014 - Malnutrition affects one in three people on the planet. Of these, 162 million children under the age of five are estimated to be stunted (i.e. low height for age). Two billion people are estimated to [...]

HLPE Report on Sustainable Fisheries and Aquaculture for Food Security and Nutrition

01/06/2014 - The HLPE report Sustainable Fisheries and Aquaculture for Food Security and Nutrition addresses a frequently overlooked but extremely important part of world food and nutrition security: the role and [...]

HLPE Report on Food Security and Climate Change

01/06/2012 - Food insecurity and climate change are, more than ever, the two major global challenges humanity is facing, and climate change is increasingly perceived as one of the greatest challenges for food [...]

Results 1-15 of 16      Next Page      Last Page

Work Programme of the UN Decade of Action on Nutrition – First Draft The First Draft of the Work Programme of the UN Decade of Action on Nutrition is now available in all six official UN languages. To comment on this text, we welcome you to visit the online discussion…
Nutrition in Protracted crisis – Breaking the vicious circle of malnutrition Drawing on FAO technical experience, the guidance notes series supports implementation of the Framework for Action for Food Security and Nutrition in Protracted Crises (CFS-FFA), endorsed by the…
Book – Caring About Hunger by George Kent In a world of abundant resources and wealth, hunger cannot be understood simply as a problem of food production. It is also a matter of human relations. Hunger grows out of widespread indifference and…
Compendium of Actions for Nutrition The Compendium of Actions for Nutrition (or CAN) is a facilitation resource to foster multi-sectoral dialogue at the country level. It presents over 40 possible actions to combat malnutrition, with…
Fall 2016 UNSCN Quarterly Newsletter The Fall 2016 UNSCN Quarterly Newsletter provides the latest updates on the UNSCN members, our work to foster cross-sectoral dialogue on nutrition, UNSCN’s efforts to raise the profile of…