Nutrition in emergencies

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Global Report on Food Crises 2020

The Global Report on Food Crises is the result of a joint, consensus-based assessment of acute food insecurity situations around the world by 16 partner organizations.
It is facilitated by the Food Security Information Network, which provides the core coordination and technical support to pillar 1 of the Global Network Against Food Crises’s.

The report tracks the numbers and locations of acutely food-insecure people most in need of emergency food, nutrition and livelihood assistance during the peak or worst point in 2019.

Download the full report

More information available here

 

Author:
FSIN
Year:
2020

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