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Published in : 2009 Available in : English Zinc is vital to more body functions than any other mineral. In humans it is a component of more than 200 enzyme systems and is required for normal growth and maintenance of body tissues and of the immune system. Zinc, in short, is essential for survival. Wheat is the second most consumed cereal in Asia, after rice. In South Asia, where micronutrient deficiencies are widespread and wheat consumption is high, this major staple food crop is an ideal candidate for biofortification. Providing zinc through biofortified wheat could improve nutrition for millions of zinc-deficient people. Documents : English (PDF, 298.23Kb) Originally posted at : HarvestPlus - Publications |
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This resource is listed under: Themes : Micronutrients, general, Biofortification, Biofortification, Micronutrient deficiencies, Micronutrient deficiencies, Zinc Resource types : Advocacy briefs |
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