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Published in : 2008 Available in : English JAMs have been conducted in collaboration with UNHCR since 1994 to understand the situation, profiles and needs of refugees, internally displaced people (IDPs) and host populations, in particular with regards to food security and nutrition. Over the years, the methodology has been refined, especially with regard to both food and non-food aspects of an emergency situation, and opportunities to increase self-reliance. This new edition includes updates on food security and nutrition analysis, IDPs, urban refugee considerations, and the new UNHCR strategy on repatriation, reintegration, rehabilitation and construction. Documents : English (PDF, 3.90Mb) French (PDF, 3.97Mb) Originally posted at : WFP - Publications |
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This resource is listed under: Themes : Emergency, general, Household Food Security and community nutrition, general, Nutrition assessments and M&E, general, Nutrition planning, policy and programme, general, Food and nutrition policies and strategies, Food Rations, Programmes, Refugees / IDPs, Refugees / IDPs Resource types : Guidelines Working groups : Nutrition in Emergencies |
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