Back Back     Home Home

Theme: Breastfeeding counseling

Acceptable medical reasons for use of breast-milk substitutes

A list of acceptable medical reasons for supplementation was originally developed by WHO and UNICEF as an annex to the Baby-friendly Hospital Initiative (BFHI) package of tools in 1992. WHO and UNICEF agreed to update the list of medical reasons given that new scientific evidence had emerged since 1992, and that the BFHI package of tools was also being...

Published in 2009, by WHO, UNICEF

Alimentación y nutrición del Niño Pequeño: Reunión subregional sudamérica

En diciembre del 2008, se realizó la reunión subregional “Alimentación y Nutrición del Niño Pequeño”, en la ciudad de Lima-Perú. La reunión fue organizada por el Ministerio de Salud del Perú con el apoyo técnico y financiero OPS/OMS, UNICEF; y PMA. El propósito general de la reunión fue analizar la interrelación entre la salud, la nutrición...

Published in 2009, by OPS - PAHO, UNICEF, PMA - WFP

Anemia among adolescent and young adult women in Latin America and the Caribbean: A cause for concern

This article presents the following questions: - What is anemia and why does it occur among adolescents and young adults? - What are the negative effects of anemia for adolescents? - Pregnancy during adolescence: What are the negative effects for mother and baby? - What is the extent of the problem in Latin America and the Caribbean? - What needs to...

Published in 2008, by PAHO, WHO

Behaviour Change Communication in Emergencies

Provides the means to prepare, plan, implement and monitor behaviour change communication initiatives supporting health, hygiene and child protection efforts in emergencies, including IFE issues. For programme managers from UNICEF, United Nations agencies, NGO partners and government personnel.

Published in 2006, by UNICEF Regional Office of South Asia

Brazilian Case Study

The objective of this effort was to support Brazil in acquiring skills and experience in dealing with the political, organizational, technical, financial, and social challenges derived from the decision to include food and nutrition objectives, priorities, and goals in national development plans designed to reduce poverty and eradicate hunger as a means to...

Published in 2005, by UN Standing Committee on Nutrition

Breastfeeding and Globalization: Implications for the Caribbean

This paper focuses on the threats and the opportunities for breastfeeding in our globalized world.

Published in 2005, by PAHO, WHO, Fitzroy J. Henry

Breastfeeding Counselling: A Training Course

Designed to provide health workers with the clinical and interpersonal skills needed to support mothers and their children to breastfeed optimally. It includes guides for the course director and trainers, a participant’s manual, a booklet with overhead figures, a slide book and annexes. The materials are designed to make it possible for trainers even with...

Published in 1993, by WHO, UNICEF

Cuantificación de los beneficios de la lactancia materna: reseña de la evidencia

Este documento proporciona evidencia científica y epidemiológica, en apoyo a la Estrategia Mundial para la Alimentación del Lactante y el Niño Pequeño elaborada por la OMS y UNICEF. La reseña de la evidencia se pronuncia a favor de la protección, la promoción y el apoyo de un recurso vital que garantiza el mejor comienzo posible en la vida de los...

Published in 2002, by OPS - PAHO, Natalia León-Cava, Chessa Lutter, Jay Ross, Luann Martin

El VIH y la alimentación infantil - Pautas para tomadores de decisiones

El propósito de esta publicación es proveer pautas para los tomadores de decisiones sobre temas que necesitan ser considerados en cuanto a la alimentación de lactantes y de niños pequeños en el contexto del VIH y enfatizar áreas de atención especial en las que es necesario tomar decisiones normativas a nivel local.

Published in 2003, by OMS - WHO, OPS - PAHO, ONUSIDA- UNAIDS, UNICEF, UNFPA

El VIH y la alimentación infantil - Una guía para gerentes y supervisores de la atención en salud

Los propósitos de esta publicación son proporcionar pautas para gerentes y supervisores de la atención en salud sobre temas relacionados a la alimentación de lactantes y niños pequeños en el contexto del VIH y enfatizar áreas de interés especial para la organización de servicios.

Published in 2003, by OMS - WHO, OPS - PAHO, ONUSIDA - UNAIDS, UNICEF, UNFPA

Essential delivery care practices for maternal and newborn health and nutrition

The first minutes after birth are a very vulnerable period for both mother and newborn. The care that is provided during this time is critical to ensure not only their immediate survival but also to improve their longer-term health and nutrition. Active management of the third stage of labor (AMTSL), the optimal timing of umbilical cord clamping, early...

Published in 2007, by PAHO , Camila Chaparro, Chessa Lutter, A. Virginia Camacho Hubner

Facts for Feeding - Birth, Initiation of Breastfeeding, and the First Seven Days after Birth

Identifies actions health care providers can take during the first week postpartum to help the mother and baby establish and maintain good breastfeeding practices.

Published in 2003, by LINKAGES

Facts for Feeding - Breastmilk: A Critical Source of Vitamin A for Infants and Young Children

Recommends national, community, and household level practices to improve vitamin A status of infants, young children, and pregnant and lactating women.

Published in 2001, by LINKAGES

Facts for Feeding - Guidelines for Appropriate Complementary Feeding of Breastfed Children 6-24 month of age

Provides feeding guidelines for children 6 to 24 months of age

Published in 2004, by LINKAGES, SARA

Facts for Feeding - Recommended Practices to Improve Infant Nutrition during the First Six Months

Provides infant feeding guidelines for the first six months of life. Provides guidelines for activities appropriate to local conditions.

Published in 2004, by LINKAGES

Facts for Life

Each year, around 9 million children die from preventable and treatable illnesses before reaching their fifth birthday. Many die during their first year of life. Countless more children live in precarious situations and face diminished futures. The handbook, Facts for Life, provides vital messages and information for mothers, fathers, other family members...

Published in 2010, by UNICEF, WHO, UNESCO, UNFPA, UNDP, UNAIDS, WFP, World Bank

FAQ - Breastfeeding and HIV/AIDS

Reviews the latest information on the transmission of HIV via breastfeeding and provides programmatic guidance for field activities.

Published in 2004, by LINKAGES

FAQ - Breastfeeding and Maternal Nutrition

Focuses on the impact of maternal nutrition on breastmilk quantity and quality, the nutritional requirements of lactating women, the impact of breastfeeding on maternal health, and implications of this information for programs.

Published in 2004, by LINKAGES

FAQ - Exclusive Breastfeeding: The Only Water Source Young Infants Need

Discusses the nutritional and health consequences of giving infants water during the first six months, and the role of breastfeeding in meeting an infant’s water requirements

Published in 2004, by LINKAGES

FAQ - Lactational Amenorrhea Method

Focuses on LAM as a modern, temporary family planning method for women who breastfeed, and is addressed to the child survival and family planning health care providers.

Published in 2001, by LINKAGES

FAQ - Mother to Mother Support for Breastfeeding

Focuses on a support group method where experienced breastfeeding mothers model optimal breastfeeding practices, share information and experiences, and offer support to other women in an atmosphere of trust and respect

Published in 2004, by LINKAGES

Fifth Report on the World Nutrition Situation

The 5th Report continues the tradition of reporting on trends in nutrition throughout the life cycle and of challenging the nutrition community. But instead of asking the question: how is nutrition affected by global changes? the 5th Report asks the question more proactively: how can a nutrition perspective accelerate the attainment of a comprehensive set of...

Published in 2004, by UN Standing Committee on Nutrition

Food and nutrition

This chapter, presents the problems of undernutrition and overnutrition that affect infants and young children under the age of 2 years, manifesting as stunting and anemia. Article published in the publication Health in the Americas, PAHO, 2002.

Published in 2002, by PAHO

Fourth Report on the World Nutrition Situation Nutrition throughout the Life Cycle

The Fourth Report on the World Nutrition Situation is part of a series of ACC/SCN reports initiated in the mid-1980s on the nutritional status of populations in developing countries. While earlier reports have focused on regional trends in preschool undernutrition, this report is built around the theme nutrition throughout the life cycle. This change was...

Published in 2000, by UN Standing Committee on Nutrition

Global Health Risks: Mortality and burden of disease attributable to selected major risks

This World Health Organization report states that the leading global risks for mortality in the world are high blood pressure (responsible for 13% of deaths globally), tobacco use (9%), high blood glu­cose (6%), physical inactivity (6%), and overweight and obesity (5%). These risks are responsible for raising the risk of chronic diseases such as heart...

Published in 2009, by WHO

Global strategy for infant and young child feeding

Joint Global Strategy for Infant and Young Child Feeding to revitalize world attention to the impact that feeding practices have on the nutritional status, growth and development, health, and thus the very survival of infants and young children. The document includes an overview of the challenges, the implementation and the responsibilities involved in...

Published in 2003, by WHO, UNICEF

Guiding Principles for Complementary Feeding of the Breastfed Child

These guidelines can be used as the basis for developing recommendations on complementary feeding for breastfed children 6-23 months of age. The guiding principles not only set standards for practical dietary guidelines, they also discuss when, where and how young children should be fed. The guidelines are a result of several consultations and documents on...

Published in 2001, by WHO, PAHO

Guiding principles for feeding non-breastfed children 6-24 months age

There are a number of infants who will not enjoy the benefits of breastfeeding. They include children born to HIV-positive mothers, who choose not to breastfeed, and children whose mothers have died. This publication lists nine guiding principles to address the nutritional needs of children who are not breastfed after six months of age. It gives the...

Published in 2005, by WHO

HIV and Infant Feeding - A Guide for health Care Managers and Supervisors

GUIDELINES aimed at health-care managers and supervisors through the process of thinking about and deciding how to organize services. The background to the problem and the organization of the guide are outlined first. The next section describes the need to balance the risk of HIV transmission through breastfeeding against the risk of malnutrition and death...

Published in 2003, by WHO, UNICEF, UNFPA, UNAIDS

HIV and infant feeding counselling tools

These tools have been created to help health workers before, during and after a counselling session so that they can better support HIV-positive mothers.

Published in 2005, by Elizabeth Thomas, Ellen G Piwoz, WHO, UNICEF, USAID

HIV and Infant Feeding Technical Consultation - Consensus Statement

This statement summarizes the information considered in the tecnical consultation, and lists the recommendations from the consultation, which should be considered along with the October 2000 recommendations regarding HIV and infant feeding.

Published in 2006, by WHO

HIV and Infant Feeding. New Evidence and Programmatic Experience

The reports coming out of a three-day meeting in October 2006 that aimed to clarify and refine the existing United Nations guidance and provide updated recommendations regarding HIV and infant feeding. The new evidence and research together with technical and programmatic input is described, which finally led to the ‘HIV and Infant Feeding Technical...

Published in 2007, by WHO, UNICEF, UNAIDS, UNFPA

HIV and infant feeding: A framework for priority action

The purpose of this HIV and Infant Feeding Framework for Priority Action is to recommend to governments key actions, related to infant and young child feeding, that cover the special circumstances associated with HIV/AIDS. The aim of these actions is to create and sustain an environment that encourages appropriate feeding practices for all infants, while...

Published in 2004, by WHO, UNAIDS, FAO, ACNUR, UNICEF, WFP, World Bank, UNFPA, IAEA

HIV and Infant Feeding: Update

This document provides the full list of updated HIV and infant feeding recommendations, and an explanation of key points. This information is aimed at programme managers and decision makers, and those who will be in charge of revising national guidelines on the prevention of mother-to-child transmission (PMTCT) of HIV, and infant and young child feeding.

Published in 2007, by WHO, UNICEF, UNAIDS, UNFPA

HIV/AIDS, Nutrition, and Food Security: What We Can Do

A synthesis of existing technical guidance on HIV and AIDS, nutrition, and food security. The synthesis aims to provide decisionmakers and service providers with guidance on how nutrition may be integrated into HIV prevention and AIDS treatment.

Published in 2007, by World Bank

Indicators for assessing breastfeeding practices

Report summarizes the discussion and consensus reached on key breastfeeding indicators and specific methodologies for their measurement at the household survey level, following an informal meeting convened by WHO. Key indicators looked at: exclusive breastfeeding; predominant breastfeeding; timely complementary feeding; continued breastfeeding at one and two...

Published in 1991, by WHO

Indicators for assessing health facility practices that affect breastfeeding

Report summarizes the discussion and consensus of an informal meeting on ‘Breastfeeding Indicators for Health Care Facilities’ held by WHO. It includes precise definition for each of the key indicators as well as sample questionnaires for data collection.

Published in 1992, by WHO, UNICEF

Indicators for assessing infant and young child feeding practices. Conclusions of a consensus meeting held 6-8 November 2007 in Washington, DC.

Presents eight core and seven optimal indicators for assessing feeding practices in children 0 to 24 months of age, and includes an update of indicators presented in the WHO/UNICEF document Indicators for assessing breastfeeding practices (1991), as well as important new indicators for assessing feeding practices in children 6 to less than 24 months of age....

Published in 2007, by WHO

Infant and Young Child Feeding Counselling - an Integrated Course. Guidelines for Follow-up after training

This resource forms a part of a 5-day course that is designed to provide knowledge and skills to lay counsellors, community health workers, primary health care nurses and doctors, clinicians at first referral level and counsellors involved in the Prevention of Mother-to-Child Transmission of HIV. It enables them to counsel and support mothers to carry out...

Published in 2006, by WHO, UNICEF

Infant and Young Child Feeding in Emergencies - a Joint statement - Model

A model joint statement on IFE worked upon and agreed by participants at a regional IFE workshop in Bali in March 2008. This version is based on a joint statement issued by WHO, UNICEF and IFRC during the Indonesia earthquake response. It was developed in the interest of emergency preparedness in the region.

Published in 2008, by IFE Core Group

Infant and Young Child Feeding in Emergencies - Media Guide

A two page flyer outlining how the media can help protect and support appropriate and safe infant and young child feeding in emergencies.

Published in 2006, by IFE Core Group

Infant and Young Child Feeding in Emergencies: Operational Guidance for Emergency Relief Staff and Programme Managers

Operational guidance intended for emergency relief staff and programme managers of all agencies working in emergency programmes, including national governments, UN agencies, NGOs and donors. It applies to emergency situations in all countries, and extends to non-emergency situations.

Published in 2007, by Emergency Nutrition Network

Infant and Young Child Feeding. A tool for assessing national practices, policies and programmes

This tool is designed to assist countries in (a) summarizing current data with regard to infant and young child feeding practices, (b) assessing the strengths and weaknesses of their policies and programmes to promote, protect and support optimal feeding practices, and (c) determining where improvements may be needed to meet the aims and objectives of the...

Published in 2003, by WHO, LINKAGES

Infant Feeding in Emergencies Module 1

This module covers how to feed infants, by breastfeeding and, when necessary, other options. It also addresses existing recommendations and protective policies, and gives guidance on how to provide adequate support for appropriate infant feeding. Module 1 provides an overall introduction to infant feeding in emergencies, and explains why it is an important...

Published in 2001, by ENN, WHO, UNICEF, LINKAGES, IBFAN

Infant Feeding in Emergencies Module 2 Version 1.1

Module 2 aims to provide health and nutrition workers with the basic knowledge and skills to help both breastfeeding and artificially feeding women. The first task is to support breastfeeding women, so that they do not lose confidence and introduce artificial feeds unnecessarily. The next task is to identify and help women who have feeding difficulties. The...

Published in 2007, by ENN, IBFAN-GIFA, Fondation Terre des hommes, Action Contre la Faim, CARE USA, LINKAGES, UNICEF, UNHCR, WHO

Infant feeding in emergencies: A guide for mothers

A 43-page booklet for mothers and caregivers that was born during the war in Bosnia and Herzegovina in 1994, where it was clear many mothers had become so accustomed to bottlefeeding that most women had lost their knowledge on how to breastfeed. While originally developed for emergencies it would be of use to mothers everywhere.

Published in 1997, by WHO Regional Office of Europe

Innocenti Declaration 2005 on Infant and Young Child Feeding

A call for action following 15 years since the Innocenti Declaration on the Protection, Promotion and Support of Breastfeeding and the 2002 Global Strategy for Infant and Young Child Feeding and in order to meet the Millennium Development Goals by 2015. It calls on governments, manufacturers, NGOs, multilateral and bilateral organizations and financial...

Published in 2005, by UNICEF

Insight: Why stunting matters

This technical brief discusses the negative effects of stunting and the steps we can take to prevent them. It is the second in a series of technical briefs that address the continuum of care for good infant and young child feeding, from initiation of early and exclusive breastfeeding through complementary feeding in later infancy and the second year of life....

Published in 2010, by Alive & Thrive

Integrating nutrition and food assistance into HIV care and treatment programmes - DRAFT

This operational guidance manual outlines the potential benefits and challenges of incorporating food and nutritional support into anti-retroviral treatment programmes. The purpose is to assist national governments with the planning and implementation of food assistance programmes and to guide national bodies, implementing NGOs as well as WHO and WFP country staff.

Published in 2008, by WHO, WFP

Integration of IYCF Support into CMAM - Facilitator's Guide and Handouts

The purpose of the Facilitator’s Guide - Integration of IYCF Support into CMAM (Community-based Management of Acute Malnutrition) is to train health care personnel and community health workers in the integration of recommended infant and young child feeding (IYCF) practices within CMAM. These health workers will support mothers/caregivers in prevention as...

Published in 2009, by ENN, IFE Core Group, IASC

Knowledge Practice and Coverage (KPC) Survey 2000+ : Module 2 on breastfeeding and infant and young child feeding

Knowledge Practice and Coverage (KPC) 2000+ aims to assist projects in planning, conducting, and analyzing a KPC survey, it can be adapted to include infants from 0. Module 2 is the specific section on infant and young child feeding with list of questions (from which one can pick and choose), explanations on how to ask questions, list of indicators and how...

Published in 2006, by USAID

La anemia entre adolescentes y mujeres adultas jóvenes en América Latina y El Caribe: Un motivo de preocupación

Este artículo presenta las siguientes preguntas: - ¿Qué es la anemia y por qué ocurre entre las adolescentes y mujeres adultas jóvenes? - ¿Cuáles son los efectos negativos de la anemia en las adolescentes? - El embarazo durante la adolescencia: ¿Cuáles son los efectos negativos para la madre y para el bebé? - ¿Cuál es la magnitud del...

Published in 2008, by OPS - PAHO, OMS - WHO

La Desnutrición en Lactantes y Niños Pequeños en América Latina y El Caribe: Alcanzando los Objetivos de Desarrollo del Milenio

Este informe sobre el crecimiento de los niños durante los últimos 20 años en 13 países de América Latina y El Caribe pretende ser una herramienta de utilidad para la lucha contra la desnutrición. Investiga los patrones de retraso del crecimiento específicos para la edad y las variaciones que existen al interior y entre los países y considera la...

Published in 2008, by OPS - PAHO, OMS - WHO

Lograr la seguridad alimentaria y nutricional urbana en el mundo en desarrollo

La pobreza, la inseguridad alimentaria y la desnutrición urbanas son problemas de hoy, no de mañana. Por el bien de los millones de personas con hambre y desnutrición que viven hoy en día en las ciudades y del de los millones de seres que pueden verse obligados a vivir en ellas mañana, los gobiernos, los organismos de desarrollo y las comunidades han de...

Published in 2000, by IFPRI, James L. Garrett, Marie T. Ruel

Maintaining Breastfeeding for the Working Mother

This issue of Nyam News introduces the subject of exclusive breastfeeding with a simple definition and highlights some important benefits of breastfeeding. Mothers are provided with tips on how to plan breastfeeding, express and store breastmilk. Tips are also given on how mothers can balance breastfeeding and the workplace. Published in NYAM News...

Published in 1995, by PAHO, CaribbeanFood and Nutrition Institute (CFNI)

Malnutrition in Infants and Young Children in Latin America and the Caribbean: Achieving the Millennium Development Goals

This comprehensive report on the growth of children over the last 20 years in 13 Latin America and Caribbean countries provides a useful tool in the fight against malnutrition. Primary data analysis of nationally representative surveys provides a thorough assessment of the prevalence of malnutrition, age-specific patterns of poor growth, and variations in...

Published in 2008, by PAHO, WHO

Mastitis: Causes and Management

This review aims to bring together available information on lactational mastitis and related conditions and their causes, to guide practical management, including the maintenance of breastfeeding.

Published in 2000, by OMS - WHO

Mother to Mother Support Group Methodology and Infant Feeding

The purpose is two-fold: to train community health workers to facilitate infant feeding and mother-to-mother support groups; and to train trainers of community health workers in the methodology for facilitating mother-to-mother support groups related to infant feeding. May be useful to do in a longer-term emergency

Published in 2003, by LINKAGES

Nutrition and HIV/AIDS: A Training Manual

This training course is designed to enable African institutions of higher learning to integrate nutrition and HIV and AIDS into their training programmes. The manual is intended to complement existing materials and curricula, and is targeted at tutors of medical or health sciences, applied human nutrition, dietetics or home economics, and food technology and...

Published in 2004, by FANTA

Nutrition Policy Discussion Paper No 01 - Nutrition Education: A State-of-the-art Review

How well or poorly does nutrition education work? Does it deal better with some nutrition problems than with others? Do some kinds of nutrition education produce better results than other kinds? These are the sorts of questions addressed by Dr. Robert Hornik and a panel of distinguished discussants in the pages that follow. From their answers emerges a...

Published in 1985, by UN Standing Committee on Nutrition

Nutrition Policy Discussion Paper No 05 - Malnutrition and Infection - A review

The combination of malnutrition and infection causes most of the preventable deaths in developing countries, certainly among young children. Malnutrition increases the risk and worsens the course of infectious disease; and infection leads to malnutrition. Thus we have used the expression “malnutrition-infection complex”. Good nutrition undoubtedly is a...

Published in 1989, by UN Standing Committee on Nutrition

Nutrition Policy Discussion Paper No 08 - Managing Successful Nutrition Programmes

Because undernutrition and malnutrition are the result of different economic and social determinants, it is difficult in field studies - not being double blind, randomized and placebo controlled - to attribute significant outcomes to specific interventions. And yet the need for successful nutrition programmes is becoming more compelling. They are required by...

Published in 1991, by UN Standing Committee on Nutrition

Nutrition Policy Discussion Paper No 11 - Nutrition and Population Links - Breastfeeding, Family Planning and Child Health

The fact remains that, at the community level, family planning services are quite separate from nutrition and health interventions despite their reinforcing effects. It is another reflection of the trend towards segmental primary health care which we have witnessed in the last ten years. What the field does, is usually what the centre decides and provides -...

Published in 1992, by UN Standing Committee on Nutrition

Nutrition Policy Discussion Paper No 12 - Nutritional Issues in Food Aid

In the past, critics of food aid have argued that it encourages dependency, both by undermining incentives to local food production as well as biasing tastes towards imported commodities. However, as we approach the mid-1990s, there is now a growing understanding that -- when managed appropriately - food aid can provide a positive boost to food security, at...

Published in 1993, by UN Standing Committee on Nutrition

Nutrition Policy Discussion Paper No 14 - Controlling Vitamin A Deficiency

With the recent publication of "Effectiveness of Vitamin A Supplementation in the Control of Young Child Morbidity and Mortality in Developing Countries" as ACC/SCN Nutrition Policy Discussion Paper No. 13, we now know more about the type and degree of positive benefits of raising vitamin A status among deprived populations. After the findings of the...

Published in 1994, by UN Standing Committee on Nutrition

Nutrition Policy Discussion Paper No 17 - Challenges for the 21st Century: A Gender Perspective on Nutrition through the Life Cycle

To accelerate progress in tackling malnutrition, adequate food, health, and care must be ensured throughout the lifecycle. Good nutrition during pregnancy reduces the likelihood of low birth weight and improves pregnancy outcomes. Promotion of growth and development in the young infant and child leads to a well-nourished school-aged child who can participate...

Published in 1998, by UN Standing Committee on Nutrition

Nutrition Policy Discussion Paper No 20 - Nutrition and HIV/AIDS

This Nutrition Policy Paper is based on the ACC/SCN Symposium on Nutrition and HIV/AIDS held in Nairobi in April 2001. The objective of the symposium was, firstly, to stimulate collaboration between the nutrition and HIV/AIDS communities. The second objective was to examine a broad range of nutrition issues that have a direct bearing on policies and...

Published in 2001, by UN Standing Committee on Nutrition

Para la Vida

Para la Vida tiene por objeto proporcionar a las familias y a las comunidades la información que necesitan para salvar y mejorar las vidas de los niños y niñas. Los padres, las madres, los abuelos, los cuidadores y los jóvenes encontrarán, en esta fuente de información práctica, respuestas a sus dudas e inquietudes sobre la crianza de los niños y...

Published in 2010, by UNICEF, OMS - WHO, UNESCO, FNUAP - UNFPA, PNUD, ONUSIDA - UNAIDS, PMA - WFP, Banco Mundial - World Bank

Prácticas esenciales del parto para la salud y nutrición de la madre y el recién nacido

Los primeros minutos después del parto es un período muy vulnerable para la madre y el recién nacido. La atención que se presta durante estos momentos es fundamental no solo para la supervivencia inmediata de ambos sino también para mejorar su salud y nutrición a largo plazo. El manejo activo del alumbramiento, incluyendo el momento óptimo para pinzar...

Published in 2007, by OPS - RAHO, Camila Chaparro, Chessa Lutter, A. Virginia Camacho Hubner

Principios de orientación para la alimentación complementaria del niño amamantado

El grupo objetivo de las guías de este documento son los niños amamantados durante los primeros dos años de vida. Las guías descritas en este documento son el resultado de extensas discusiones llevadas a cabo en varias consultas técnicas y documentos sobre alimentación complementaria. Este documento no cubre recomendaciones específicas para la...

Published in 2003, by OPS - PAHO, OMS - WHO, Kathryn Dewey

Programa Nacional de Alimentación y Nutrición, PANN 2000. Evaluación de proceso e impacto

El Programa Nacional de Alimentación y Nutrición (PANN 2000) del Ministerio de Salud Pública (MSP) del Ecuador fue creado en el año 1998 e implementado en el año 2000 con el apoyo de organismos nacionales e internacionales y ONGs, para mejorar el estado nutricional, prevenir el retraso en el crecimiento y la deficiencia de micronutrientes en lactantes y...

Published in 2007, by OPS - PAHO, Ministerio de Salud Pública Ecuador, Proceso de Ciencia y Tecnología Ecuador

ProPAN: Proceso para la Promoción de la Alimentación del Niño

ProPAN es un manual dirigido a los ministerios de salud, organizaciones no gubernamentales y organizaciones bilaterales e internacionales que estén interesados en mejorar la dieta y las prácticas de alimentación del lactante y del niño pequeño, para prevenir la desnutrición durante la niñez. Este manual describe paso a paso el proceso empezando con la...

Published in 2004, by OPS, Universidad de Emory EEUU, Instituto Nacional de Salud Pública México, Instituto de Investigación Nutricional Perú

ProPAN: Process for the Promotion of Child Feeding

ProPAN is a manual aimed at Ministries of Health, non-governmental organizations, and bi-lateral and international organizations interested in improving infant and young child feeding practices to prevent early childhood malnutrition. It describes a step-by-step process, which begins with the quantitative identification of nutritional and dietary problems,...

Published in 2004, by PAHO, Emory University USA, National Institute of Public Health México, Nutrition Research Institute Peru

Protocol for the management of Severe Acute Malnutrition

With training materials and a summary wall chart. National guidelines based in recent standard protocols. Suitable for managers and health workers.

Published in 2007, by Ethiopia Federal Ministry of Health

Public Health Guide for Emergencies

Building emergency relief skills requires not only technical health training but also education in emergency preparedness and response. This guide is designed to serve as a reference for such training.

Published in 2008, by John Hopkins School of Hygiene and Public Health , IFRC

Quantifying the Benefits of Breastfeeding: A Summary of the Evidence

Each year new evidence contributes to our knowledge of breastfeeding's role in the survival, growth, and development of a child as well as the health and well-being of a mother. This publication provides scientific and epidemiological evidence in support of the WHO and UNICEF Global Strategy for Infant and Young Child Feeding. This summary of the evidence...

Published in 2002, by PAHO, Natalia León-Cava, Chessa Lutter, Jay Ross, Luann Martin

REACH Acting at Scale Intervention Guides - Breastfeeding and Complementary Feeding

The Acting at Scale series is a collection of information resources for nutrition practitioners and include an Intervention Guide and Implementation Case Studies for each of the 11 REACH-promoted interventions. These documents aim to provide highly condensed information and lessons learned for scaling up nutrition interventions to support field practitioners...

Published in 2009, by REACH

Relactation: Review of Experiences and Recommendations for Practice

Often re-lactation is considered as an exceptional experience. However, evidence shows that most women can relactate if they are motivated and have adequate information and support. This review documents experiences and provides practical guidelines for health workers caring for women and children to assist mothers to relactate.

Published in 1998, by WHO

Savoir pour Sauver

Savoir pour Sauver a pour but de donner aux familles et aux communautés les informations dont elles ont besoin pour protéger les enfants et améliorer leur existence. Les parents, les grandsparents, les autres personnes qui s’occupent d’enfants et les jeunes peuvent consulter cette source d’informations pratiques pour y trouver les réponses à leurs...

Published in 2010, by UNICEF, OMS - WHO, UNESCO, FNUAP - UNFPA, PNUD - UNDP, ONUSIDA - UNAIDS, PAM - WFP, Banque mondiale - World Bank

SCN News No 04 - Update on the Nutrition Situation

This issue of SCN News gives an update on the nutrition situation - Latest data from 33 countries show diverse trends. Drought and debt crises regularly hit the headlines. Success stories have a poorer press. What is actually happening to nutrition in countries in the developing world? Is the "silent emergency" becoming "silent genocide"?

Published in 1989, by UN Standing Committee on Nutrition

SCN News No 06 - Preventing Anaemia

The main topics of this SCN News are: Recommendations on the deficiency control methods - especially supplementation - from recent ACC/SCN workshop; Policies to Improve Nutrition - Review of recent experience, focusing on household food security, malnutrition/infection, and caring capacity; Weaning Foods - Fermentation reduces contamination; adding...

Published in 1990, by UN Standing Committee on Nutrition

SCN News No 07 - Refugees' Nutrition Crisis

The main focus of this SCN News is on refugees' nutrition crisis, as serious problems are experienced in meeting the nutritional needs of refugees. Furthermore, micronutrient intake and its relation to income and prices as well as the link between breastfeeding, birth spacing and nutrition are discussed.

Published in 1991, by UN Standing Committee on Nutrition

SCN News No 09 - Focus on Micronutrients

Deficiencies in the intake or absorption of vitamin A, iron, and iodine have serious consequences for health and mental and physical function. The clinical manifestations of these nutritional deficiencies - such as xerophthalmia, anaemia, and goitre - have been identified as major problems with increasing public health significance. This issue of SCN News...

Published in 1993, by UN Standing Committee on Nutrition

SCN News No 10 - Nutrition and Food Aid; Nutrition and Human Rights

Although the idea that adequate nutrition should be regarded as a fundamental human right appears in many different contexts in international law - these are not binding in practice. Another focus of this SCN News is on Nutrition Transition: Large shifts in dietary composition are taking place in some lower income countries with important implications for...

Published in 1993, by UN Standing Committee on Nutrition

SCN News No 11 - Maternal and Child Nutrition

This SCN News focuses on maternal and child nutrition. Birthweight, child growth and adolescent growth - all needing good nutrition - determine nutritional status before and during pregnancy. Therefore, maternal nutrition influences foetal growth and birthweight, of this and future generations.

Published in 1994, by UN Standing Committee on Nutrition

SCN News No 12 - The Role of Care in Nutrition; Specific Deficiencies versus Growth Failure

The three main features of this issue of SCN News are: The role of care in nutrition - The causes of poor child nutrition are undergoing a substantial reassessment with recent understanding of the importance of care. Specific deficiencies versus growth failure - Two types of responses have been identified when a child's intake of an essential nutrient is...

Published in 1995, by UN Standing Committee on Nutrition

SCN News No 13 - Behavioural Change and Nutrition Programmes; Poor Nutrition and Chronic Disease

This issue of SCN News features a report of discussions at the ACC/SCN symposium on behavioural change and nutrition programmes as well as a report of the proceedings of the ACC/SCN symposium on nutrition in the epidemiology and prevention of cardiovascular disease, diabetes mellitus and obesity in developing countries.

Published in 1995, by UN Standing Committee on Nutrition

SCN News No 14 - Meeting the Nutrition Challenge

The focus of this issue of SCN News is on the nutrition challenge in the 21st century. New estimates of trends in malnutrition show some improvement worldwide, but at a substantially slower rate in the last few years than in the 1980s. This slowdown is cause for concern. It means that while the end of hunger and malnutrition had been coming into sight in the...

Published in 1997, by UN Standing Committee on Nutrition

Shared experiences in infant and young child feeding in emergencies

The following compilation of case studies was compiled in the course of an ENN/GIFA project on behalf of the Core group who are currently developing training materials for field staff working in infant feeding in emergencies.

Published in 2003, by Emergency Nutrition Network

The Champion Community Initiative: Origins, Principles, and Potential

Provides a clear overview of the main principles of community mobilisation in development contexts.

Published in 2006, by Renata Seidel

The neglected crisis of undernutrition: Evidence for action

A report preceding the development of DFID’s strategy to 2015 for tackling undernutrition in the developing world. The forthcoming DFID strategy will look at a range of measures to tackle nutrition directly and, critically, to address the drivers of undernutrition, such as food insecurity, ill health, lack of social protection and gender inequality. The...

Published in 2009, by DFID

The optimal duration of exclusive breastfeeding: a systematic review

This document summaries and reviews studies comparing the effects of exclusive breastfeeding for six months versus exclusive breastfeeding for three to four months on child health, growth and development, and on maternal health.

Published in 2001, by Michael S. Kramer, Risuka Kakuma

Tool Kit for Monitoring and Evaluating Breastfeeding Practices and Programs

The purpose of this toolkit is to provide program managers with practical methods to facilitate the monitoring and evaluation of breastfeeding practices and to help them assess breastfeeding programs and practices. Sample questionnaires are provided and illustrations given of the minimal questions required for various program purposes

Published in 1996, by Wellstart, USAID

Toolkit for addressing nutrition in emergency situations

The toolkit is intended as an easy-to-use field guide that outlines the key basic interventions for nutritional support to individuals and groups during an emergency situation. In most emergencies, we focus on two key aspects: risk assessment and risk management. This toolkit focuses on risk management. What it takes to ensure that emergency needs are met...

Published in 2008, by IASC

VIH y Alimentación Infantil: Actualización

Este documento tiene por objeto proporcionar la lista completa de recomendaciones actualizadas y una explicación de los puntos clave. La información está destinada a los jefes de programas y tomadores de decisiones, como así también a aquellos que estarán a cargo de revisar las pautas nacionales sobre la prevención de la transmisión del VIH de la...

Published in 2008, by OMS - WHO, UNICEF, ONUSIDA - UNAIDS, UNFPA

WHO HIV Consensus Statement on Infant Feeding

Researchers, programme implementers, infant feeding experts and representatives of the IATT, UN agencies, the WHO Regional Office for Africa and six WHO headquarters departments gathered in Geneva in order to review the substantial body of new evidence and experience regarding HIV and infant feeding that has been accumulating since a previous technical...

Published in 2006, by WHO