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Theme: Interventions, general

A review of UNICEF’s role in cash transfers to emergency-affected populations

This paper is part of an ongoing process exploring UNICEF’s engagement with cash-based responses in emergencies. The main aim of the paper is to stimulate discussion on the potential role of cash transfers within UNICEF’s response to emergencies.

Published in 2007, by Susanne Jaspars et al

Acceptable medical reasons for use of breast-milk substitutes

A list of acceptable medical reasons for supplementation was originally developed by WHO and UNICEF as an annex to the Baby-friendly Hospital Initiative (BFHI) package of tools in 1992. WHO and UNICEF agreed to update the list of medical reasons given that new scientific evidence had emerged since 1992, and that the BFHI package of tools was also being...

Published in 2009, by WHO, UNICEF

According to need? Needs assessment and decicion-making in the humanitarian sector

A technical paper looking at the link between needs assessment and decision-making in the humanitarian sector.

Published in 2010, by James Darcy, Charles-Antoine Hofmann

Acute Malnutrition in Protracted Refugee Situations: A Global Strategy UNHCR/WFP

This Global Strategy Report was produced to develop a global strategy to address acute malnutrition rates in protracted refugee situations.

Published in 2006, by UNHCR, WFP

Addressing the Humanitarian Challenges of Climate Change Regional and National Perspectives

Preliminary Findings from the IASC Regional and National Level Consultations

Published in 2010, by IASC

Addressing the Nutritional Needs of Older People in Emergency Situations in Africa: Ideas for Action

Report bringing together some of the key issues affecting the nutrition of older people in emergencies and offers some suggestions for ways in which the rights and needs of older people can be more effectively addressed. The report is divided into six main sections that seek to provide an overview of the main nutritional issues facing older people in...

Published in 2001, by HelpAge International, African Regional Development Centre

Alimentación y nutrición del Niño Pequeño: Reunión subregional sudamérica

En diciembre del 2008, se realizó la reunión subregional “Alimentación y Nutrición del Niño Pequeño”, en la ciudad de Lima-Perú. La reunión fue organizada por el Ministerio de Salud del Perú con el apoyo técnico y financiero OPS/OMS, UNICEF; y PMA. El propósito general de la reunión fue analizar la interrelación entre la salud, la nutrición...

Published in 2009, by OPS - PAHO, UNICEF, PMA - WFP

Alimentos para la nutrición: mayor integración de las actividades de nutrición en el PMA

La mayoría de los fallecimientos prevenibles de personas que padecen hambre no se producen en situaciones de urgencia. En los países que no sufren conflictos o catástrofes naturales, la malnutrición es responsable directa del fallecimiento anual de millones de niños y madres. Así pues, la ingente labor del PMA destinada a salvar vidas en situaciones de...

Published in 2004, by PMA - WFP

Alleviating Hidden Hunger: Approaches that work

Despite abundant global food supplies, widespread malnutrition persists in many developing countries. Micronutrient malnutrition is particularly damaging but it can, with relative ease, be eradicated. Published in IAEA Bulletin Volume 45, No.1

Published in 2003, by Eileen Kennedy, Venkatesh Mannar, Venkatesh Iyengar, IAEA

Anemia among adolescent and young adult women in Latin America and the Caribbean: A cause for concern

This article presents the following questions: - What is anemia and why does it occur among adolescents and young adults? - What are the negative effects of anemia for adolescents? - Pregnancy during adolescence: What are the negative effects for mother and baby? - What is the extent of the problem in Latin America and the Caribbean? - What needs to...

Published in 2008, by PAHO, WHO

Anemia Prevention and Control: What Works Part 2

What Works Part II: Tool and Resources provides background data, qualitative research instruments and methodologies, norms and protocols, and references that managers can use to design, implement, and monitor programs and share with others engaged or interested in anemia prevention and control.

Published in 2003, by World Bank

Anthropometry training video

Demonstrates measurement of child weight, length, height and arm circumference, and adult weight and height. Available in English, French and Spanish.

Published in 2004, by WHO

Antiretroviral therapy of HIV infection of infants and children in resource-limited settings: towards universal access. Recommendations for a public health approach. Revision 2010

These recommendations are designed for health professionals involved in caring for and treating children with HIV with antiretrovirals and senior policy makers. They are highly technical, but have been peer reviewed by Paediatricians and other health professionals from around the world who specialise in HIV in children, and thus are a gold standard of care.

Published in 2010, by WHO

Assessing the effectiveness of community based targeting of emergency food aid in Bangladesh, Ethiopia and Malawi

Provides an overview of effectiveness of three community-based targeting food distribution systems. For managers planning community-based targeting systems

Published in 2005, by WFP/IFPRI, D. O. Gilligan, J. Hoddinott, A. R. Quisumbing, M. Sharma

Assessment of iodine deficiency disorders and monitoring their elimination: A guide for programme managers

This document sets out principles governing the use of surveillance indicators in implementing interventions to prevent, control, and monitor iodine deficiency disorders (IDD). It presents methods for monitoring iodine status and determining urinary iodine and provides guidelines on the procedures for monitoring salt iodine content, whether at the factory,...

Published in 2007, by WHO, UNICEF, ICCIDD

Évaluation des besoins d'urgence

Dans les situations d'urgence, le PAM est responsable de déterminer si une aide extérieure est nécessaire pour faire face aux besoins alimentaires immédiats et si l'aide alimentaire constitue la forme appropriée d'assistance. Le PAM et ses partenaires déterminent en outre quelles autres interventions s'imposent pour promouvoir les objectifs de la...

Published in 2004, by PAM - WFP

¿Qué nos pueden decir los mapas de pobreza para la programación de la asistencia en alimentos?

Los mapas de pobreza son fáciles de usar, fáciles de entender y verificables objetivamente. Es probable que su utilización en la toma de decisiones políticas sensitivas, tales como dónde ubicar los proyectos de asistencia en alimentos, sea más aceptable que el basar tales decisiones en criterios obscuros y complejos o subjetivos. Unidos a información...

Published in 2003, by IFPRI, WFP

Barrier Analysis Facilitator’s Guide: A Tool for Improving Behaviour Change Communication in Child Survival and Community Development Programs

Barrier Analysis is a rapid assessment tool used in community health and other community development projects to identify behavioral determinants associated with a particular behavior. These behavioral determinants are identified so that more effective behavior change communication messages, strategies and supporting activities (e.g., creating support...

Published in 2004, by Davis Jr., , Thomas P

Behaviour Change Communication in Emergencies

Provides the means to prepare, plan, implement and monitor behaviour change communication initiatives supporting health, hygiene and child protection efforts in emergencies, including IFE issues. For programme managers from UNICEF, United Nations agencies, NGO partners and government personnel.

Published in 2006, by UNICEF Regional Office of South Asia

Brazilian Case Study

The objective of this effort was to support Brazil in acquiring skills and experience in dealing with the political, organizational, technical, financial, and social challenges derived from the decision to include food and nutrition objectives, priorities, and goals in national development plans designed to reduce poverty and eradicate hunger as a means to...

Published in 2005, by UN Standing Committee on Nutrition

Breastfeeding and Globalization: Implications for the Caribbean

This paper focuses on the threats and the opportunities for breastfeeding in our globalized world.

Published in 2005, by PAHO, WHO, Fitzroy J. Henry

Breastfeeding Counselling: A Training Course

Designed to provide health workers with the clinical and interpersonal skills needed to support mothers and their children to breastfeed optimally. It includes guides for the course director and trainers, a participant’s manual, a booklet with overhead figures, a slide book and annexes. The materials are designed to make it possible for trainers even with...

Published in 1993, by WHO, UNICEF

Breeding Crops for Better Nutrition

Fortifying foods and providing supplements are the main strategies used to reduce hidden hunger. However, the reach of these interventions can be quite limited, especially in rural areas of developing countries where most of the poor live. Biofortification is a promising innovation that could help fight hidden hunger especially in rural areas. Published...

Published in 2009, by Yassir Islam, Christine Hotz, IAEA

Bref aperçu de Millions Fed: Succès Prouvés dans le Développement Agricole

Le monde doit accélérer ses progrès dans la réduction de la pauvreté et de la faim. Aujourd’hui, une personne sur six à travers le monde ne mange pas à sa faim et souffre de malnutrition – une proportion tragiquement élevée – et beaucoup d’autres n’ont pas les moyens de manger de manière équilibrée. Malgré les progrès réalisés, de...

Published in 2009, by IFPRI

Brief 2 of 12 - Nutrition and Education

No nation can afford to waste its greatest national resource: the intellectual power of its people. But that is precisely what is happening where low birth weight is common,where children fail to achieve their full potential growth,where micronutrient deficiencies permanently damage the brain,and where anemia and short-term hunger limit children’s...

Published in 2002, by UN Standing Committee on Nutrition

Case study: Development of a Learning Package for the IASC Guidelines on HIV/AIDS in Emergency Settings

HIV/AIDS is a complex problem with impacts that extend far beyond the issue of health, into all areas of socio-economic development. One initiative taken by the Inter-Agency Standing Committee Task Force (IASC) of the United Nations is the development of Guidelines for HIV/AIDS interventions in Emergency Settings. These guidelines provide valuable...

Published in 2005, by Inter-Agency Standing Committee

Cash and Food Transfers: A Primer

The objective of this paper is to unpack the various aspects of the “cash versus food” debate, to map out where the controversies lie and to demonstrate the need for a more pragmatic, balanced and contextspecific approach. A key message is that appropriateness cannot be predetermined since programme objectives, the economics of food consumption, market...

Published in 2007, by Ugo Gentilini

Cash for work programming – a practical guide.

Comprehensive information on cash based interventions including baseline and evaluation questionnaires, data base, evaluation reports and training manual. For trainers and field staff

Published in 2002, by Sarah Lumsden, Emma Naylor

Cash transfer programming in emergencies

Guidelines based upon Oxfam experiences for field staff.

Published in 2010, by Pantaleo Creti, Susanne Jaspars

Cash transfers in emergencies: evaluating benefits and assessing risks

Reviews evidence for benefits and risks and provides framework for evaluation for field staff and managers.

Published in 2001, by David Peppiatt, John Mitchell, Penny Holzmann

Cash Workbook: A practical user’s guide for the preparation and implementation of Cash Projects

Guidelines on preparing for cash projects for field staff

Published in 2010, by Egon Rauch, Helmut Scheuer

Cash-based responses in emergencies

Review of cash based responses in a number of countries for managers and field workers

Published in 2007, by Paul Harvey

Chad – a country in crisis

This evaluation reviewes progress and performance of the humanitarian response, and its interface with the existing Chad health system. It also examines the health effects and implications of cross-border population movements, and health service accessibility for both refugees and the host population.

Published in 2007, by Nigel Pearson

Commodity Distribution: A practical guide for field staff

This guide outlines procedures to assist UNHCR Field staff and operational partners in the design and implementation of systems for commodity distribution. Needs assessment, the planning of rations and the management of the logistics chain, up to the distribution site, are not covered.

Published in 1997, by UNHCR

Communicable disease control in emergencies: A field manual

A manual, including the prevention, surveillance, and outbreak control of communicable diseases. Chapters on rapid assessment, prevention, surveillance, oubreak control and disease prevention and control.

Published in 2005, by WHO

Community-Based Management of Acute Malnutrition (CMAM) - Training Guide

Extensive training course on all aspects of setting up and running community based therapeutic care programmes. With practical cases and exercises. Suitable for managers and health workers

Published in 2008, by FANTA

Community-based management of Severe Acute Malnutrition

A Joint Statement by the WHO, the WFP, the UN Standing Committee on Nutrition and the UNICEF on the community-based treatment of severely malnurished children, promoting it's effectiveness in detecting the cases of SAM and treating them with RUTF. Update 2011 The Joint Statement has been updated to reflect the revised MUAC cut-off of 115 mm on pages 2...

Published in 2007, by WHO, WFP, UNSCN, UNICEF

Community-based Therapeutic Care - A Field Manual

This manual reflects the experience gained over five years of implementing and developing Community-based Therapeutic Care (CTC). It is a practical guide that aims to help health and nutrition managers to design, implement and evaluate CTC programmes. It will also be relevant to a variety of others working in relief and development.

Published in 2006, by Valid International

Community-based Therapeutic Care - Special Supplement

This report supplement presents a collection of articles written by people who have been involved in Community-based Therapeutic Care (CTC) programmes. The contributions come from Valid International's CTC research and development team, operational agencies implementing CTC programmes, independent practitioners and academics involved in the research and...

Published in 2004, by Emergency Nutrition Network

Concerning Accountability in Humanitarian Action

This paper asks whether initiatives designed to improve accountability really are the solution to the problems humanitarianism faces today. It does not aim to dismiss accountability; rather, it seeks to show that accountability is a procedural phenomenon, not a moral one. Imposing it in the absence of a more specific understanding of what it means is...

Published in 2007, by Austen Davis, ODI

Construyendo un estilo de alimentación saludable, Proyecto del Centro Entre Todos

En este Cuaderno de Trabajo se presentan dos experiencias educativas de desarrollo integral de la primera infancia llevadas a cabo en Uruguay durante el año 2005. El documento está publicado en por El Sector de Educación de la Oficina de la UNESCO en Montevideo, en el serie "Cuaderno de trabajo: comunidades de prática". Está vinculado con el...

Published in 2007, by UNESCO

Core Commitments for Children in Emergencies

UNICEF’s Core Commitments for Children in Emergencies, build on UNICEF’s experience in recent crises and outlines UNICEF’s initial response in protecting and caring for children and women. It states UNICEF’s core response at all levels of the organization.

Published in 2010, by UNICEF

Cost-effective safety nets: What are the costs of reaching the poor?

Which social safety-net progammes reach poor households? How cost efficient are they? This research shows that public works programmes have great potential for targeting poor households. However there is a great variability in their performance. Human capital subsidies provide a promising approach for addressing poverty and have been shown to have a...

Published in 2003, by IFPRI, WFP

Cuantificación de los beneficios de la lactancia materna: reseña de la evidencia

Este documento proporciona evidencia científica y epidemiológica, en apoyo a la Estrategia Mundial para la Alimentación del Lactante y el Niño Pequeño elaborada por la OMS y UNICEF. La reseña de la evidencia se pronuncia a favor de la protección, la promoción y el apoyo de un recurso vital que garantiza el mejor comienzo posible en la vida de los...

Published in 2002, by OPS - PAHO, Natalia León-Cava, Chessa Lutter, Jay Ross, Luann Martin

Demographics and Climate Change: Future Trends And their Policy Implications for Migration

This working paper seeks to explore the potential impact of future demographic and climate change on migration patterns in developing countries, in order to identify policy implications for international development and evidence gaps that could be plugged with appropriate new research.

Published in 2008, by Richard Black, Dominic Kniveton, Ronald Skeldon, Daniel Coppard, Akira Murata, Kerstin Schmidt-Verkerk

Diversity in donorship: the changing landscape of official humanitarian aid

This research analyses the increasingly important role of a growing number of donor governments, particularly in Asia, the Gulf States and central Europe, engaged in the response to humanitarian crises. It suggests that the growth in the number and diversity of official donors presents the humanitarian community with important opportunities for dialogue,...

Published in 2005, by HPG - Humanitarian Policy Group, Adele Harmer, Lin Cotterell

Document hors série 15: Faire grandir la lueur d'espoir; L'aide alimentaire comme moyen d'améliorer l'accès à l'éducation des orphelins et des autres enfants vulnérables d'Afrique subsaharienne

Ce discours revient inlassablement. Chaque nouveau rapport qui sort, chaque article publié et chaque allocution prononcée déplorent le fait qu’une génération entière soit privée des bénéfices du développement à cause de l’épidémie mondiale de SIDA. Cette vérité troublante n’est nulle part plus évidente que dans certaines parties...

Published in 2003, by PAM - WFP, Robin Landis

Document hors série 16: Enrichissement des aliments sur place pour améliorer la nutrition: Le cas de l'Afghanistan, de l'Angola et de la Zambie

Le présent document expose trois approches suivies par le PAM pour enrichir les aliments en Afghanistan, en Angola et en Zambie, et examine les obstacles rencontrés et les résultats obtenus pour partager les informations ainsi rassemblées avec les autres organismes qui s'emploient à améliorer la situation nutritionnelle des pauvres et des groupes...

Published in 2006, by PAM - WFP, Tina Van den Briel, Edith Cheung, Jamshid Zewari, Rose Chan

Document hors série 17: La protection sociale à l’ère du VIH/sida; Examen du rôle des interventions appuyées par une aide alimentaire

Dans ce document, nous allons essayer d’analyser la terminologie et les concepts relatifs à la protection sociale (chapitre 2). Nous examinerons ensuite les changements de perspectives intervenus au cours des dernières décennies (chapitre 3), puis nous nous intéresserons aux répercussions et aux ouvertures possibles de la protection sociale en ce qui...

Published in 2007, by PAM - WFP, Kara Greenblott

Documento especial 15: Avivar la “llama de la esperanza”; Uso de la ayuda alimentaria para mejorar el acceso a la educación de los huérfanos y otros niños vulnerables del África subsahariana

Lo oímos una y otra vez. Parece como si cada nuevo informe que se da a conocer, cada artículo que se publica y cada discurso que se pronuncia condenaran el hecho de que la epidemia mundial del virus de inmunodeficiencia humana (VIH) y el síndrome de inmunodeficiencia adquirida (SIDA) esté acabando con una generación de beneficios para el desarrollo. En...

Published in 2003, by PMA - WFP, Robin Landis

Documento especial 16: Enriquecimiento de alimentos sobre el terreno para mejorar la nutrición: estudios de casos en el Afganistán, Angola y Zambia

En este documento especial se presentan tres métodos utilizados por el PMA para enriquecer los alimentos en el Afganistán, Angola y Zambia, y se examinan las dificultades encontradas y los resultados conseguidos. El objetivo es compartir estos conocimientos con otras entidades dedicadas a mejorar el estado nutricional de las poblaciones pobres y aquejadas...

Published in 2006, by PMA - WFP, Tina Van den Briel, Edith Cheung, Jamshid Zewari, Rose Chan

Documento especial 17: La protección social en la era del VIH y el SIDA; Análisis de la importancia de las intervenciones basadas en la ayuda alimentaria

La finalidad del presente documento es tratar de definir la terminología y los conceptos en torno a la protección social (Sección 2); examinar los cambios de perspectiva que se han observado durante los últimos decenios (Sección 3); analizar la protección social desde el punto de vista de la pandemia del VIH y el SIDA; las consecuencias y el alcance...

Published in 2007, by PMA - WFP, Kara Greenblott

Early childhood health, nutrition and education

Extensive research has been conducted on the educational effects of early childhood health and nutrition interventions. The breadth and depth of this research allows for a number of general conclusion to be drawn: -Early childhood health and nutrition interventions have a consistently large impact on cognitive development -Health and nutrition...

Published in 2006, by UNESCO

El programa de guarderías comunales de Guatemala: focalización efectiva de la ayuda en alimentos en areas urban

El programa tiene un impacto positivo substancial sobre la dieta de los niños. Complementa también las estrategias de subsistencia de las mujeres pobres de zonas urbanas que trabajan fuera del hogar. Reproduced with permission from the International Food Policy Research Institute (www.ifpri.org) and the World Food Programme (www.wfp.org).

Published in 2003, by IFPRI, PMA - WFP

El VIH y la alimentación infantil - Pautas para tomadores de decisiones

El propósito de esta publicación es proveer pautas para los tomadores de decisiones sobre temas que necesitan ser considerados en cuanto a la alimentación de lactantes y de niños pequeños en el contexto del VIH y enfatizar áreas de atención especial en las que es necesario tomar decisiones normativas a nivel local.

Published in 2003, by OMS - WHO, OPS - PAHO, ONUSIDA- UNAIDS, UNICEF, UNFPA

El VIH y la alimentación infantil - Una guía para gerentes y supervisores de la atención en salud

Los propósitos de esta publicación son proporcionar pautas para gerentes y supervisores de la atención en salud sobre temas relacionados a la alimentación de lactantes y niños pequeños en el contexto del VIH y enfatizar áreas de interés especial para la organización de servicios.

Published in 2003, by OMS - WHO, OPS - PAHO, ONUSIDA - UNAIDS, UNICEF, UNFPA

Emergency Field Handbook: A Guide for UNICEF Staff

This handbook has been developed as a practical tool for UNICEF field staff to meet the needs of children and women affected by disasters. It is the result of extensive consultation.

Published in 2005, by UNICEF

Emergency Food Security Assessment Handbook, Second Edition

This Handbook is intended for use when an Emergency Food Security Assessment (EFSA) is conducted in emergency situations or protracted crises, whether due to sudden natural disasters, disease, economic collapses or conflicts. An EFSA covers the geographic areas affected and determines the impact on households and their livelihoods.

Published in 2009, by WFP

Enrichissement en micronutriments: l'experiénce du PAM et la voie à suivre

Les carences en micronutriments représentent une forme de malnutrition pour l'essentiel inapparente, mais souvent très pernicieuse, particulièrement fréquente parmi les populations bénéficiaires de l'aide du PAM dont l'alimentation est insuffisante. Au nombre des effets connus de ces carences figurent les retards de croissance physique et de...

Published in 2004, by PAM - WFP

Enriquecimiento con micronutrientes: experiencia del PMA y futuras posibilidades de acción

Las carencias de micronutrientes representan una forma de malnutrición que si bien en gran parte es invisible y a menudo tiene consecuencias devastadoras, son particularmente prevalentes entre las poblaciones de beneficiarios del PMA que de por sí carecen de alimentos suficientes. Entre los efectos conocidos de dichas carencias se encuentran una...

Published in 2004, by PMA - WFP

Environmental Emergencies. Learning from multilateral response to disasters

This publication, which highlights success stories and lessons learned, is aimed at a wide audience. The intent is to further raise awareness of the devastation that an environmental emergency can cause, and to promote advocacy and action in response. It also aims to highlight the strong need to integrate humanitarian and environmental action.

Published in 2010, by UNEP

Environmental health in emergencies and disasters

This practical guide deals not only with emergency response, but also with measures designed to reduce the impact of disasters on environmental health infrastructure, such as water supply and sanitation facilities. It also aims to strengthen the ability of people to withstand the disruption of their accustomed infrastructure and systems for environmental...

Published in 2002, by IFRC, ISDR, UNHCR, WHO

Estimated Economic Benefits of Reducing Low Birth Weight in Low-Income Countries

Low birth weight (LBW) is a major contributor to infant mortality. Beyond that, reducing low birth weight could result in appreciable economic benefits. The present paper considers the potential benefits from reducing low birth weight in seven distinct categories: 1. Reduced infant mortality; 2. Reduced neonatal care; 3. Reduced costs of infant/child...

Published in 2004, by World Bank

Estrategia Regional y Plan de Acción para un enfoque integrado sobre la prevención y el control de las enfermedades crónicas, incluyendo el régimen alimentario, la actividad física y la salud

La meta de la estrategia (CD47/17) es prevenir y reducir la carga de las enfermedades crónicas y los factores de riesgo en las Américas. El objetivo que se espera lograr es una reducción anual del 2% de las tasas de mortalidad por enfermedades crónicas (prioritarias), lo que resultará en salvarles la vida a más de tres millones de personas durante los...

Published in 2007, by OPS - PAHO

Estudio de Caso Bolivia - La Alimentacion y Nutricion en los Procesos de Desarrollo

El objetivo del estudio, es el de analizar cómo los temas de alimentación y nutrición están siendo insertos en los planes de desarrollo y lucha contra la pobreza, para garantizar el cumplimiento de las Metas de Desarrollo del Milenio y la concreción del derecho humano a la alimentación adecuada (DHAA).

Published in 2005, by UN Standing Committee on Nutrition

Examining Early Child Development in Low-Income Countries: A Toolkit for the Assessment of Children in the First Five Years of Life

The toolkit aims to: (i) provide an overview of issues affecting early development and its measurement; (ii) discuss the types of tests typically used with children under five years; (iii) provide guidelines for selecting and adapting tests for use in developing countries, and (iv) make recommendations for planning successful assessment strategies.

Published in 2009, by World Bank

Exploring the linkages: Women's Empowerment, Microfinance and Health Education

This booklet highlights the results of a survey of women clients of microfinance institutions in 14 countries in Africa, Asia and Latin America, with a special focus on the effects of the social services provided by those institutions. It looks, in particular, at dimensions of women’s sexual and reproductive health, including domestic violence, and the...

Published in 2010, by UNFPA

Exploring the Links: Human Well-Being, Poverty and Ecosystem Services

This publication presents the conceptual framework on poverty and ecosystems.The paper sets out to achieve three objectives. The first objective is to demonstrate how human well-being is dependent on ecosystems and ecosystem services.The second objective is to identify barriers and drivers that prevent the poor from using these ecosystem services to improve...

Published in 2004, by UNEP, IISD

Facts for Feeding - Birth, Initiation of Breastfeeding, and the First Seven Days after Birth

Identifies actions health care providers can take during the first week postpartum to help the mother and baby establish and maintain good breastfeeding practices.

Published in 2003, by LINKAGES

Facts for Feeding - Breastmilk: A Critical Source of Vitamin A for Infants and Young Children

Recommends national, community, and household level practices to improve vitamin A status of infants, young children, and pregnant and lactating women.

Published in 2001, by LINKAGES

Facts for Feeding - Guidelines for Appropriate Complementary Feeding of Breastfed Children 6-24 month of age

Provides feeding guidelines for children 6 to 24 months of age

Published in 2004, by LINKAGES, SARA

Facts for Feeding - Recommended Practices to Improve Infant Nutrition during the First Six Months

Provides infant feeding guidelines for the first six months of life. Provides guidelines for activities appropriate to local conditions.

Published in 2004, by LINKAGES

Facts for Life

Each year, around 9 million children die from preventable and treatable illnesses before reaching their fifth birthday. Many die during their first year of life. Countless more children live in precarious situations and face diminished futures. The handbook, Facts for Life, provides vital messages and information for mothers, fathers, other family members...

Published in 2010, by UNICEF, WHO, UNESCO, UNFPA, UNDP, UNAIDS, WFP, World Bank

FAQ - Breastfeeding and HIV/AIDS

Reviews the latest information on the transmission of HIV via breastfeeding and provides programmatic guidance for field activities.

Published in 2004, by LINKAGES

FAQ - Breastfeeding and Maternal Nutrition

Focuses on the impact of maternal nutrition on breastmilk quantity and quality, the nutritional requirements of lactating women, the impact of breastfeeding on maternal health, and implications of this information for programs.

Published in 2004, by LINKAGES

FAQ - Exclusive Breastfeeding: The Only Water Source Young Infants Need

Discusses the nutritional and health consequences of giving infants water during the first six months, and the role of breastfeeding in meeting an infant’s water requirements

Published in 2004, by LINKAGES

FAQ - Mother to Mother Support for Breastfeeding

Focuses on a support group method where experienced breastfeeding mothers model optimal breastfeeding practices, share information and experiences, and offer support to other women in an atmosphere of trust and respect

Published in 2004, by LINKAGES

Fifth Report on the World Nutrition Situation

The 5th Report continues the tradition of reporting on trends in nutrition throughout the life cycle and of challenging the nutrition community. But instead of asking the question: how is nutrition affected by global changes? the 5th Report asks the question more proactively: how can a nutrition perspective accelerate the attainment of a comprehensive set of...

Published in 2004, by UN Standing Committee on Nutrition

Finance Development: Invest in Children

This booklet shows why development efforts must focus first and foremost on freeing children from poverty. At a minimum, children need a package of basic social services of good-quality health care, education and safe water and adequate sanitation, so that they can grow to their full potential, free of disease, malnutrition, illiteracy and deprivation. It is...

Published in 2002, by UNICEF

First Report on the World Nutrition Situation

The overall objectives of the report are to provide an agreed basis for raising awareness of malnutrition - its extent, severity and trends - to advocate that increased attention be given to preventing this extensive and serious human problem. The report, through the indicators and their interpretation, should demonstrate the inter-sectoral nature of the...

Published in 1987, by UN Standing Committee on Nutrition

Focusing on anaemia - Towards an integrated approach for effective anaemia control

This document is a joint statement by the World Health Organization and the United Nations Children’s Fund on strategies to combat anaemia.

Published in 2004, by WHO, UNICEF

Focusing Resources on Effective School Health: a FRESH start to enhancing the quality and equity of education

In April, 2000,WHO, UNESCO, UNICEF, and the World Bank jointly organized a strategy session at the World Education Forum in Dakar, Senegal. The strategy session was aimed at raising the education sector’s awareness of the value of implementing an effective school health, hygiene and nutrition programme as one of its major strategies to achieve Education...

Published in 2001, by UNESCO, WHO, UNICEF, World Bank

Food and nutrition

This chapter, presents the problems of undernutrition and overnutrition that affect infants and young children under the age of 2 years, manifesting as stunting and anemia. Article published in the publication Health in the Americas, PAHO, 2002.

Published in 2002, by PAHO

Food and Nutrition Handbook

This handbook is aimed at WFP staff at all levels who are involved with the delivery of food assistance to WFP beneficiaries. It should serve as both a reference and training manual, providing the staff with - better understanding of food an nutrition issues as they relate to WFP - a practical tool to tackle a number of basic nutrition related tasks,...

Published in 2005, by WFP

Food and the Environment - Tunza Vol. 6 No. 2

Tunza in UNEP's magazine for youth, and this Tunza Vol. 6 No. 2 is a special issue concentrating on themes on food and environment.

Published in 2008, by UNEP

Food for Nutrition: Mainstreaming Nutrition in WFP

Most preventable deaths among hungry people take place outside emergency contexts. In countries not involved in conflicts or natural disasters, malnutrition is directly implicated in the deaths of millions of children and mothers each year. Thus, WFP's great efforts focused on saving lives in emergencies should be mirrored by efforts aimed at tackling...

Published in 2004, by WFP

Food Processing Pilot Centres - An approach to productive capacity-building for trade and poverty alleviation in Africa

The Food Processing Pilot Centres (FPPCs) play a central role in the food industry value chain as they reinforce and manage the fundamental linkage between agriculture and the industry/market through technological upgrading, business networking and market access improvement, thus creating a more favorable environment for business development. The rural...

Published in 2007, by UNIDO

Food Scarcity and Famine. Assessment and response

A detailed guide to the accurate assessment of the nutritional needs of populations suffering from the effects of food scarcity and famine.

Published in 1992, by Helen Young

Food security and livelihood assessments

This book is intended to provide practical guidance to ACF field workers on how to implement a Food Security and Livelihoods (FSL) assessment.

Published in 2010, by ACF

Food Security Assessment Guidelines

This document is intended to provide practical guidance to Oxfam staff on how to carry out food security assessments in emergencies. It is expected to be of most use to Food and Nutrition technical staff deployed from Oxfam’s Humanitarian Department in Oxford and Oxfam Regional Management Centres (Humanitarian Support Personnel, Consultants, Public Health...

Published in 2006, by OXFAM GB

Fourth Report on the World Nutrition Situation Nutrition throughout the Life Cycle

The Fourth Report on the World Nutrition Situation is part of a series of ACC/SCN reports initiated in the mid-1980s on the nutritional status of populations in developing countries. While earlier reports have focused on regional trends in preschool undernutrition, this report is built around the theme nutrition throughout the life cycle. This change was...

Published in 2000, by UN Standing Committee on Nutrition

Frequently Asked Questions on International Humanitarian, Human Rights and Refugee Law

This document has been prepared by the IASC Task Force (until 2003, known as the IASC Reference Group) on Humanitarian Action and Human Rights as a complement to Growing the Sheltering Tree. The text seeks to respond to questions commonly asked by humanitarian workers on the legal framework that serves as a basis for assistance and protection activities in...

Published in 2004, by IASC

From Food Crisis to Fair Trade; Livelihood Analysis, Protection and Support in Emergencies

This report supplement aims to collate and analyse recent experiences of livelihoods programming in emergencies. The document provides guidance on livelihoods programming, includes practical examples from the field and summarises recent thinking. It provides an overview of what livelihoods programming is and examples of the range of interventions that are...

Published in 2006, by ENN, Oxfam

Gender and non-timber forest products: Promoting food security and economic empowerment

The publication is the result of an initiative by IFAD’s Technical Advisory Division to promote better methods of enabling poor rural people, and especially women, to benefit from the non-timber forest products sector. It takes stock of past experience and demonstrates that there are many opportunities to invest in NTFPs in support of rural livelihoods.

Published in 2008, by IFAD

Gender Handbook in Humanitarian Action

This Handbook sets forth standards for the integration of gender issues from the outset of a new complex emergency or disaster, so that humanitarian services provided neither exacerbate nor inadvertently put people at risk; reach their target audience; and have maximum positive impact. The target audience for this Handbook is field practitioners...

Published in 2006, by Inter-Agency Standing Committee

Gender, Climate Change and Human Security: Lessons from Bangladesh, Ghana and Senegal

This report presents a gendered analysis of how climate change impacts on human security. It also assesses whether adequate scope exists for women to participate in improved human security in a scenario of changing climate. Based on this analysis, recommendations are given for enhancing the integration of a gender perspective in climate change and human...

Published in 2008, by WEDO

Global strategy for infant and young child feeding

Joint Global Strategy for Infant and Young Child Feeding to revitalize world attention to the impact that feeding practices have on the nutritional status, growth and development, health, and thus the very survival of infants and young children. The document includes an overview of the challenges, the implementation and the responsibilities involved in...

Published in 2003, by WHO, UNICEF

Golden Rice's Lack of lustre

Addressing vitamin A deficiency without genetic engineering.

Published in 2010, by Greenpeace

Growing the Sheltering Tree - Protecting Rights Through Humanitarian Action

The aim of this book is to share the unique, often ingenious methods that humanitarian workers have developed to help people under threat survive, for instance, civilians living in zones of conflict or under oppressive regimes. It will be especially useful for field practitioners as it describes practical methods developed to promote respect for fundamental...

Published in 2002, by IASC

Guidelines for Addressing HIV in Humanitarian Settings

These Guidelines for Addressing HIV in Humanitarian Settings aim to assist humanitarian and AIDS organizations to plan the delivery of a minimum set of HIV prevention, treatment, care and support services to people affected by humanitarian crises.

Published in 2009, by Inter-Agency Standing Committee

Guidelines for Assessment in Emergencies

These guidelines are to be used by members of the Red Cross movement and generalists with no technical knowledge. The guidelines provide advice on the organisation of emergency assessments. IFRC uses the Vulnerability and Capacity Assessment (VCA) framework.

Published in 2008, by International Federation of Red Cross and Red Crescent Societies, ICRC

Guidelines for cash transfer programming

Chapters on assessment, decision making, planning activities and resources, targeting and registration, distribution and delivery and monitoring and evaluation. For managers and field workers

Published in 2010, by ICRC, IFRC

Guidelines for estimating: Food and nutritional needs in emergencies

These guidelines describe the rationale for increasing the ration from 1900 kcals to 2100 kcals and describes the factors to consider when planning a ration.

Published in 1997, by WFP/UNCHR

Guidelines for HIV/AIDS interventions in emergency settings

These guidelines are to help individuals and organizations in their efforts to address the special needs of HIV-infected and HIV-affected people living in emergency situations. The Guidelines are based on the experiences of organizations of the UN system and their NGO partners, and reflect the shared vision that success can be achieved when resources are...

Published in 2004, by IASC

Guidelines for selective feeding programmes in emergency situations

Theory of ESFPs covering design, implementation, feeding and medical protocols, monitoring and evaluation. Includes key tables, e.g., for ration calculations, admissions and discharge, reporting and monitoring. For managers, health and nutrition workers.

Published in 1999, by UNHCR/WFP

Guidelines for the inpatient treatment of severely malnourished children

GUIDELINES with specific instructions for the treatment of severely malnourished children. The aim is to provide practical help for those responsible for the medical and dietary management of such children. Lack of appropriate care leads to diarrhoea, poor appetite, slow recovery and high mortality. There are five sections: A. General principles for...

Published in 2003, by WHO, LSHTM

Guidelines for the management of the severely malnourished

Standard field guidelines with extensive information on the standard protocols and treatment of complications. Suitable for managers and health workers

Published in 2006, by Michael Golden, Yvonne Grellety

Guidelines on Gender-Based Violence Interventions in Humanitarian Settings

The primary purpose of these guidelines is to enable communities, governments and humanitarian organizations, including United Nations agencies, NGOs, and CBOs, to establish and coordinate a set of minimum multisectoral interventions to prevent and respond to sexual violence during the early phase of an emergency. The guidelines specifically detail minimum...

Published in 2005, by IASC

Guidelines on Mental Health and Psychosocial Support in Emergency Settings

In 2005, in the aftermath of the Asian tsunami, an IASC Task Force on Mental Health and Psychosocial Support in Emergency Settings was established to develop intersectoral guidelines on mental health and psychosocial support in emergency settings. The guidelines, which were developed by 27 agencies, have been peer reviewed extensively in multiple languages....

Published in 2007, by IASC

Guiding Principles for Feeding Infants and Young Children during Emergencies

The guiding principles that follow have been prepared to help prevent increased morbidity and mortality; they serve as a basis for action and are intended: —to clarify that optimal practices for feeding infants and young children during emergencies are essentially the same as those that apply in other, more stable conditions; —to inform...

Published in 2004, by WHO

Guiding principles for feeding non-breastfed children 6-24 months age

There are a number of infants who will not enjoy the benefits of breastfeeding. They include children born to HIV-positive mothers, who choose not to breastfeed, and children whose mothers have died. This publication lists nine guiding principles to address the nutritional needs of children who are not breastfed after six months of age. It gives the...

Published in 2005, by WHO

Handbook for Registration

Guidelines on registration, documentation and population data management in various operational contexts. It defines new standards and processes for registration. For managers and practioners involved in registration in a camp setting

Published in 2003, by UNHCR

Handbook on HIV and Human Rights for National Human Rights Institutions

This Handbook is designed to assist national human rights institutions to integrate HIV into their mandate to protect and promote human rights. It provides a basic overview of the role of human rights in an effective response to the epidemic and suggests concrete activities that national institutions can carry out within their existing work. It also presents...

Published in 2007, by OHCHR, UNAIDS

Highlights from Millions Fed: Proven Successes in Agricultural Development

Learning from successes in agricultural development is now more urgent than ever. Progress in feeding the world’s billions has slowed, while the challenge of meeting future food needs remains enormous and is subject to new uncertainties in the global food and agricultural systems. In the late 1950s around a billion people were estimated to go hungry every...

Published in 2009, by IFPRI

HIV and Infant Feeding - A Guide for health Care Managers and Supervisors

GUIDELINES aimed at health-care managers and supervisors through the process of thinking about and deciding how to organize services. The background to the problem and the organization of the guide are outlined first. The next section describes the need to balance the risk of HIV transmission through breastfeeding against the risk of malnutrition and death...

Published in 2003, by WHO, UNICEF, UNFPA, UNAIDS

HIV and infant feeding counselling tools

These tools have been created to help health workers before, during and after a counselling session so that they can better support HIV-positive mothers.

Published in 2005, by Elizabeth Thomas, Ellen G Piwoz, WHO, UNICEF, USAID

HIV and Infant Feeding Technical Consultation - Consensus Statement

This statement summarizes the information considered in the tecnical consultation, and lists the recommendations from the consultation, which should be considered along with the October 2000 recommendations regarding HIV and infant feeding.

Published in 2006, by WHO

HIV and Infant Feeding. New Evidence and Programmatic Experience

The reports coming out of a three-day meeting in October 2006 that aimed to clarify and refine the existing United Nations guidance and provide updated recommendations regarding HIV and infant feeding. The new evidence and research together with technical and programmatic input is described, which finally led to the ‘HIV and Infant Feeding Technical...

Published in 2007, by WHO, UNICEF, UNAIDS, UNFPA

HIV and infant feeding: A framework for priority action

The purpose of this HIV and Infant Feeding Framework for Priority Action is to recommend to governments key actions, related to infant and young child feeding, that cover the special circumstances associated with HIV/AIDS. The aim of these actions is to create and sustain an environment that encourages appropriate feeding practices for all infants, while...

Published in 2004, by WHO, UNAIDS, FAO, ACNUR, UNICEF, WFP, World Bank, UNFPA, IAEA

HIV and Infant Feeding: Update

This document provides the full list of updated HIV and infant feeding recommendations, and an explanation of key points. This information is aimed at programme managers and decision makers, and those who will be in charge of revising national guidelines on the prevention of mother-to-child transmission (PMTCT) of HIV, and infant and young child feeding.

Published in 2007, by WHO, UNICEF, UNAIDS, UNFPA

HIV/AIDS, Nutrition, and Food Security: What We Can Do

A synthesis of existing technical guidance on HIV and AIDS, nutrition, and food security. The synthesis aims to provide decisionmakers and service providers with guidance on how nutrition may be integrated into HIV prevention and AIDS treatment.

Published in 2007, by World Bank

HIV/AIDS, TB and Nutrition - Scientific enquiry into the nutritional influences on human immunity with special reference to HIV infection and active TB in South Africa.

A fascinating evidence based account reviewing research of how malnutrition and HIV and TB interrelate, and the importance of intensive nutritional support for people with HIV.

Published in 2007, by ASSAf

Home Gardens in Nepal

This book on Nepalese home gardens brings together new research finding and perspectives to show us how home gardens contribute to the development, nutrition and well being of rural household. The extensive literature on home gardens has addressed the various aspects of food security, nutrition, income, gender, biodiversity and ecosystem services that simply...

Published in 2006, by Bioversity International

Humanitarian Charter and Minimum Standards in Disaster Response

A handbook and set of training materials which is an output of the Sphere Project, (an inter-agency project) with the aim of improving quality and accountability of humanitarian assistance. It contains the Humanitarian charter, and 5 technical chapters – each with standards, indicators and guidance notes.

Published in 2011, by The Sphere Project

Humanitarian oasis in a parched health sector: Refugees and host populations in eastern and southern Chad

The purpose of the evaluation is to assess the collective humanitarian response to the ongoing humanitarian situation in Chad, and to assist health actors (the Chad Ministry of Health [MoH], UN agencies, the NGO community and donors) to respond to meet the ongoing needs of refugee and host populations in eastern and southern Chad.

Published in 2006, by Dr Markus Michael, Dr Nigel Pearson, Adoum Daliam

IDPAS Iron World

"IDPAS Iron World" includes an outline of webpages with a diverse set of documentation related to micronutrient nutrition with emphasis on preventing and controlling iron deficiency anemia. IDPAS provides technical information, and timely responses to questions and requests for information. Covered topics range from how to effectively support advocacy for...

Published in 2003, by International Nutrition Foundation, United Nations University

Impact measurement and Accountability in Emergencies, the Good Enough Guide

This guide is to assist with the basic elements of accountability and impact measurements. It is an output of the Emergency Capacity Building Project, which is inter-agency and has the aim of addressing the gaps in international emergency response.

Published in 2010, by Oxfam

India - Tamil Nadu Nutrition Project: Impact Evaluation Report

This is a report on an impact study of the first Tamil Nadu Integrated Nutrition Project (TINP-I).

Published in 1994, by World Bank

Indicators for assessing breastfeeding practices

Report summarizes the discussion and consensus reached on key breastfeeding indicators and specific methodologies for their measurement at the household survey level, following an informal meeting convened by WHO. Key indicators looked at: exclusive breastfeeding; predominant breastfeeding; timely complementary feeding; continued breastfeeding at one and two...

Published in 1991, by WHO

Indicators for assessing health facility practices that affect breastfeeding

Report summarizes the discussion and consensus of an informal meeting on ‘Breastfeeding Indicators for Health Care Facilities’ held by WHO. It includes precise definition for each of the key indicators as well as sample questionnaires for data collection.

Published in 1992, by WHO, UNICEF

Indicators for assessing infant and young child feeding practices. Conclusions of a consensus meeting held 6-8 November 2007 in Washington, DC.

Presents eight core and seven optimal indicators for assessing feeding practices in children 0 to 24 months of age, and includes an update of indicators presented in the WHO/UNICEF document Indicators for assessing breastfeeding practices (1991), as well as important new indicators for assessing feeding practices in children 6 to less than 24 months of age....

Published in 2007, by WHO

Infant and Young Child Feeding Counselling - an Integrated Course. Guidelines for Follow-up after training

This resource forms a part of a 5-day course that is designed to provide knowledge and skills to lay counsellors, community health workers, primary health care nurses and doctors, clinicians at first referral level and counsellors involved in the Prevention of Mother-to-Child Transmission of HIV. It enables them to counsel and support mothers to carry out...

Published in 2006, by WHO, UNICEF

Infant and Young Child Feeding in Emergencies - a Joint Statement - Haiti

A call for support for appropriate infant and young child feeding and caution about unnecessary and potentially harmful donations and use of breast-milk substitutes. Statement given shortly after the 2010 earthquake in Haiti.

Published in 2010, by WHO, UNICEF, WFP

Infant and Young Child Feeding in Emergencies - a Joint statement - Model

A model joint statement on IFE worked upon and agreed by participants at a regional IFE workshop in Bali in March 2008. This version is based on a joint statement issued by WHO, UNICEF and IFRC during the Indonesia earthquake response. It was developed in the interest of emergency preparedness in the region.

Published in 2008, by IFE Core Group

Infant and Young Child Feeding in Emergencies - GIFA/ENN Project Final Report July 2003

To strengthen the evidence base of "Infant Feeding in Emergencies Module 1" and "Infant Feeding in Emergencies Module 2" a project was developed between Geneva Infant Feeding Association (GIFA) and the Emergency Nutrition Network (ENN). ENN undertook to evaluate the application of Module 1 to date, and to collate field experiences, in the form of cases...

Published in 2003, by ENN, GIFA

Infant and Young Child Feeding in Emergencies - Media Guide

A two page flyer outlining how the media can help protect and support appropriate and safe infant and young child feeding in emergencies.

Published in 2006, by IFE Core Group

Infant and Young Child Feeding in Emergencies. A generic policy

This is an example of an IFE policy based on the operational guidance (2007) for agencies and organizations to endorse or adapt.

Published in 2007, by Infant and Young Child Feeding in Emergencies Core Group

Infant and Young Child Feeding in Emergencies: Operational Guidance for Emergency Relief Staff and Programme Managers

Operational guidance intended for emergency relief staff and programme managers of all agencies working in emergency programmes, including national governments, UN agencies, NGOs and donors. It applies to emergency situations in all countries, and extends to non-emergency situations.

Published in 2007, by Emergency Nutrition Network

Infant and Young Child Feeding. A tool for assessing national practices, policies and programmes

This tool is designed to assist countries in (a) summarizing current data with regard to infant and young child feeding practices, (b) assessing the strengths and weaknesses of their policies and programmes to promote, protect and support optimal feeding practices, and (c) determining where improvements may be needed to meet the aims and objectives of the...

Published in 2003, by WHO, LINKAGES

Infant Feeding in Emergencies - policy, strategy and practice

A report of the main outputs of an ad-hoc group meeting held in the United Kingdom. While much of the material has been updated in more recent publications, it is still a good background document and has a lot of useful material including the ‘Triage for Decision Making’ that many people find useful.

Published in 1999, by Infant Feeding in Emergencies Group

Infant Feeding in Emergencies Module 2 Version 1.1

Module 2 aims to provide health and nutrition workers with the basic knowledge and skills to help both breastfeeding and artificially feeding women. The first task is to support breastfeeding women, so that they do not lose confidence and introduce artificial feeds unnecessarily. The next task is to identify and help women who have feeding difficulties. The...

Published in 2007, by ENN, IBFAN-GIFA, Fondation Terre des hommes, Action Contre la Faim, CARE USA, LINKAGES, UNICEF, UNHCR, WHO

Infant feeding in emergencies: A guide for mothers

A 43-page booklet for mothers and caregivers that was born during the war in Bosnia and Herzegovina in 1994, where it was clear many mothers had become so accustomed to bottlefeeding that most women had lost their knowledge on how to breastfeed. While originally developed for emergencies it would be of use to mothers everywhere.

Published in 1997, by WHO Regional Office of Europe

Initial Rapid Assessment (IRA) Toolkit

An assessment tool that is being developed to be used in rapid onset emergencies in the first 72 hours.

Published in 2007, by IASC

Innocenti Declaration 2005 on Infant and Young Child Feeding

A call for action following 15 years since the Innocenti Declaration on the Protection, Promotion and Support of Breastfeeding and the 2002 Global Strategy for Infant and Young Child Feeding and in order to meet the Millennium Development Goals by 2015. It calls on governments, manufacturers, NGOs, multilateral and bilateral organizations and financial...

Published in 2005, by UNICEF

Integrated management of childhood illness – Model chapter for text books

A clear technical guide for teaching of health workers, using a syndromic approach, e.g., it gives guidance on how to manage a child with fever or diarrhoea, including how to manage the complications of measles or pneumonia, and how to manage these disease at home, in a health centre and in a hospital.

Published in 2001, by WHO/UNICEF

Inter-Agency Contingency Planning Guidelines for Humanitarian Assistance

The overall objective of these guidelines (46 pages) is to enhance humanitarian response capacity, predictability, accountability and partnership in order to reach more people with comprehensive, appropriate, needs-based relief and protection in a more effective and timely manner.

Published in 2007, by IASC

Interactive Learning Exchange - Exploring Strategies to Reach and Work with Adolescents

Within the framework of achieving the Millennium Development Goals (MDGs), the World Bank and its partners are working with countries to address health and development problems of vulnerable groups such as children and adolescents. One crucial component of the healthy development of adolescents is good nutrition. Yet this population has received little...

Published in 2004, by World Bank

Intervenciones para mejorar los servicios de salud maternoinfantil y el estado nutricional de las madres y los niños: barreras y opciones

Uno de los principales retos de las autoridades de salud de los países en desarrollo es llevar a cabo intervenciones de eficacia demostrada dirigidas especialmente a las poblaciones de menor acceso a los servicios de salud. Esta tarea se hace difícil por la carencia de intervenciones validadas en ese contexto particular. Al aproximarse la fecha establecida...

Published in 2008, by PAHO

Joint evaluation of the international response to the Indian Ocean tsunami: Synthesis report

The TEC's Synthesis Report represents the culmination of over a year's work by TEC member agencies. It examines the successes and failures as well as the constraints within which the response occurred between the first 8 and 11 months of the response. It does this by distilling the findings and learning from over 140 additional reports, including many TEC...

Published in 2006, by John Telford, John Cosgrave , Rachel Houghton

Knowledge Practice and Coverage (KPC) Survey 2000+ : Module 2 on breastfeeding and infant and young child feeding

Knowledge Practice and Coverage (KPC) 2000+ aims to assist projects in planning, conducting, and analyzing a KPC survey, it can be adapted to include infants from 0. Module 2 is the specific section on infant and young child feeding with list of questions (from which one can pick and choose), explanations on how to ask questions, list of indicators and how...

Published in 2006, by USAID

La anemia entre adolescentes y mujeres adultas jóvenes en América Latina y El Caribe: Un motivo de preocupación

Este artículo presenta las siguientes preguntas: - ¿Qué es la anemia y por qué ocurre entre las adolescentes y mujeres adultas jóvenes? - ¿Cuáles son los efectos negativos de la anemia en las adolescentes? - El embarazo durante la adolescencia: ¿Cuáles son los efectos negativos para la madre y para el bebé? - ¿Cuál es la magnitud del...

Published in 2008, by OPS - PAHO, OMS - WHO

La Desnutrición en Lactantes y Niños Pequeños en América Latina y El Caribe: Alcanzando los Objetivos de Desarrollo del Milenio

Este informe sobre el crecimiento de los niños durante los últimos 20 años en 13 países de América Latina y El Caribe pretende ser una herramienta de utilidad para la lucha contra la desnutrición. Investiga los patrones de retraso del crecimiento específicos para la edad y las variaciones que existen al interior y entre los países y considera la...

Published in 2008, by OPS - PAHO, OMS - WHO

La nutritión y la ayuda en alimentos - differentes modalidades, differentes impactos

Tanto los alimentos por trabajo como su distribución gratuita están cada vez más al alcance de los hogares pobres y vulnerables, con un impacto positivo directo en el ‘peso para la talla’. Los beneficios de los programas varían dependiendo del sexo del niño y, a veces, del sexo del beneficiario. Reproduced with permission from the International...

Published in 2003, by IFPRI, PMA - WFP

La nutrition en période de crise: l'expérience du PAM et les difficultés à surmonter

Le PAM et ses partenaires ont beaucoup fait ces dix dernières années pour lutter contre la malnutrition en période de crise. La malnutrition étant un facteur important de mortalité, les interventions alimentaires contribuent beaucoup à sauver des vies car elles ont un impact sur la santé et l'état nutritionnel des populations touchées.

Published in 2004, by PMA - WFP

L’alimentation et l’environnement - Tunza Vol. 6 No. 2

Tunza est le magazine du PNUE pour les jeunes, et ce Tunza Vol 6 n ° 2 est un numéro spécial consacré à des questions alimentaires et l'environnement. SOMMAIRE Éditorial La crise de l’alimentation Les héros oubliés TUNZA répond à tes questions Déchets utiles La cuisine bas carbone Nourrir le monde Je retourne vers mon avenir Un...

Published in 2008, by PNUE - UNEP

Le programme communautaire de garderies au Guatemala: un ciblage efficace de l'aide alimentaire dans les régions urbaines

Le programme a un impact positif important sur le régime alimentaire des enfants. Il constitue un complément aux stratégies de subsistance des femmes des milieux urbains pauvres qui travaillent en dehors du foyer. Reproduced with permission from the International Food Policy Research Institute (www.ifpri.org) and the World Food Programme (www.wfp.org).

Published in 2003, by IFPRI, PAM - WFP

Learning from cash responses to the tsunami. Case studies

These case studies form part of a project to document learning around cash based responses to the Indian Ocean tsunami. For managers and field workers.

Published in 2006, by Lesley Adams, Retno Winahyu

Learning Package on HIV/AIDS Interventions in Emergency settings - A Policy-Level Briefing Session

An integrated learning package has been developed to promote and further support the utilization of the IASC Guidelines for HIV/AIDS Interventions in Emergency Settings. The learning package is comprised of three inter-related sets of materials including: 1. a policy-level briefing session 2. one day workshop design and trainer’s guide 3. a self-study...

Published in 2005, by Inter-Agency Standing Committee

Learning Package on HIV/AIDS Interventions in Emergency Settings – Workshop Design and Trainer’s Guide

An integrated learning package has been developed to promote and further support the utilization of the IASC Guidelines for HIV/AIDS Interventions in Emergency Settings. The learning package is comprised of three inter-related sets of materials including: 1. a policy-level briefing session 2. one day workshop design and trainer’s guide 3. a self-study...

Published in 2005, by Inter-Agency Standing Committee

Legacy of disasters: The impact of climate change on children

The evidence is clear: global warming is a fact, and it will have a dramatic impact on humankind. The likely effects of this warming – increasingly frequent and severe natural disasters, temperature extremes, a global rise in the sea levels – will be unevenly felt and will hit children in developing countries hardest of all. Yet despite political...

Published in 2007, by Save the Children

Les premières années: Les clés de la nutrition et de la santé infantiles

Le présent aperçu met en lumière certaines activités dans lesquelles on utilise des isotopes stables, comme la mesure de l’absorption du lait maternel par les nourrissons, de la masse maigre (masse musculaire) des mères allaitantes et de la biodisponibilité du fer chez les nourrissons et les jeunes enfants. Publié dans IAEA bulletin Volume 47, No.1

Published in 2005, by Lena Davidsson, AIEA - IAEA

Lessons from Rwanda - Lessons for Today

Following the 1994 genocide in Rwanda the Danish Ministry of Foreign Affairs initiated a comprehensive evaluation of the international response. The findings were highly critical of nearly all the international actors. Ten years after the genocide the Ministry commissioned this assessment of the impact and influence of the evaluation. It concludes that the...

Published in 2005, by DANIDA

Livestock Emergency Guidelines and Standards

Livestock Emergency Guidelines and Standards (LEGS) are a set of international guidelines and standards for the design, implementation and assessment of livestock interventions to assist people affected by humanitarian crisis. They are based on livelihood objectives that aim to provide rapid assistance to protect and rebuild the livestock assest of...

Published in 2009, by Livestock Emergency Guidelines and Standards Project

Living well with HIV/AIDS: A manual on nutritional care and support for people living with HIV/AIDS

This manual provides practical recommendations for a healthy and balanced diet for PLWHA in countries with a low resource base.

Published in 2002, by WHO, FAO

Lograr la seguridad alimentaria y nutricional urbana en el mundo en desarrollo

La pobreza, la inseguridad alimentaria y la desnutrición urbanas son problemas de hoy, no de mañana. Por el bien de los millones de personas con hambre y desnutrición que viven hoy en día en las ciudades y del de los millones de seres que pueden verse obligados a vivir en ellas mañana, los gobiernos, los organismos de desarrollo y las comunidades han de...

Published in 2000, by IFPRI, James L. Garrett, Marie T. Ruel

Los Alimentos y el Medio Ambiente - Tunza Vol. 6 No. 2

Tunza es la revista del PNUMA para los jóvenes, y este Tunza Vol. 6 No. 2 es un número especial centrado en temas de alimentos y el medio ambiente. INDICE Editorial Alimento en crisis Héroes olvidados TUNZA contesta tus preguntas Basura útil Cortando carbono Alimentando el mundo Vuelvo al pasado para mi futuro Un dilema orgánico ...

Published in 2008, by PNUMA - UNEP

Los primeros años: Claves para la nutrición y la salud infantiles

En esta breve reseña se destacan actividades seleccionadas en la esfera de la nutrición infantil en las que se han utilizado técnicas de isótopos estables. Se incluyen proyectos para medir la ingestión de leche por los niños amamantados, la masa corporal delgada (masa muscular) de las madres lactantes y la biodisponibilidad de hierro en los lactantes y...

Published in 2005, by Lena Davidsson, OIEA - IAEA

Mainstreaming Nutrition in Poverty Reduction Strategy Papers: What Does It Take?

In December 1999, the World Bank (WB) and the International Monetary Fund (IMF) approved a new approach to development assistance that links debt relief to poverty reduction in low-income countries: the Poverty Reduction Strategy Papers (PRSPs). As one of the requirements for receipt of continued concessional lending and/or debt relief under the Heavily...

Published in 2006, by World Bank

Making pregnancy safer: the critical role of the skilled attendant

This statement clearly argues for the rapid training of skilled birth attendants, and suggests how the role of the traditional birth attendant can be transformed into one in which they encourage women to seek care from a skilled attendant.

Published in 2004, by WHO, International Confederation of Midwives, International Federation of Gynecology and Obstetrics

Malnutrition in Infants and Young Children in Latin America and the Caribbean: Achieving the Millennium Development Goals

This comprehensive report on the growth of children over the last 20 years in 13 Latin America and Caribbean countries provides a useful tool in the fight against malnutrition. Primary data analysis of nationally representative surveys provides a thorough assessment of the prevalence of malnutrition, age-specific patterns of poor growth, and variations in...

Published in 2008, by PAHO, WHO

Management of Severe Malnutrition: A Manual for Physicians and Other Senior Health Workers

This manual provides guidelines for the treatment of severely malnourished children (below 5 years of age) in hospitals and health centres. The treatment of severely malnourished adolescents and adults is also briefly considered. The manual is intended for health personnel working at central and district level, including physicians, nurses, midwives and auxiliaries.

Published in 1999, by WHO

Markets and emergency needs assessments. Cairo workshop

Proceedings of workshop for managers and field staff

Published in 2006, by Alexis Hoskins

Mastitis: Causes and Management

This review aims to bring together available information on lactational mastitis and related conditions and their causes, to guide practical management, including the maintenance of breastfeeding.

Published in 2000, by OMS - WHO

Material de Apoyo: Investigando las Causas de Desnutrición

Este folleto es un material de apoyo para el curso sobre la Curso de Capacitación sobre la Evaluación del Crecimiento del Niño (2008), que es una herramienta para la implementación del Nuevo Patrón de Crecimiento de la OMS. El curso en su conjunto con todos los materiales se puede ver el la pagina web. El contenido demuestra cómo tomar medidas de...

Published in 2008, by OPS - PAHO

Micronutrient Deficiencies and Interventions in Cambodia - Information for Improved Programming

Cambodia is fortunate to have many sources of data on maternal and child health and nutrition. This report synthesizes and analyzes the available data to provide an overview of the prevalence of anemia, micronutrient deficiencies and malnutrition in Cambodia, the status of current efforts in their prevention and treatment, and recommendations to improve the...

Published in 2008, by Robert Johnston, Joel Conkle, A2Z Project

Micronutrient Fortification: WFP Experiences and Ways Forward

Micronutrient deficiencies represent a largely invisible but often devastating form of malnutrition that is particularly prevalent among WFP's beneficiary populations already lacking sufficient food. Known effects of micronutrient deficiencies include impaired physical and mental growth among children, iron-deficiency anemia, maternal mortality, low adult...

Published in 2004, by WFP

Micronutrients in Somalia: a Pocket Guide

Guidelines including information on micronutrients and the disorders that result from their deficiency as part of a strategy to counter malnutrition problem in Somalia through short and longer term interventions aimed at prevention. The guidelines are applicable outside Somalia and are accompanied by Flip Charts for training use.

Published in 2005, by FSAU, FAO

Mother to Child Transmission of HIV

Mother-to-child transmission (MTCT) is by far the largest source of HIV infection in children under the age of 15. In countries where blood products are regularly screened and clean syringes and needles are widely available, it is virtually the only source in young children. In 1997, an estimated 600,000 infants worldwide were infected with the virus,...

Published in 1998, by UNAIDS

Mother to Mother Support Group Methodology and Infant Feeding

The purpose is two-fold: to train community health workers to facilitate infant feeding and mother-to-mother support groups; and to train trainers of community health workers in the methodology for facilitating mother-to-mother support groups related to infant feeding. May be useful to do in a longer-term emergency

Published in 2003, by LINKAGES

Nañemity: sembremos - Cuaderno de trabajo: comunidades de prática

El proyecto Ñañemity se encuadra dentro del marco mundial de Educación Para Todos de la UNESCO, en la ampliación de la cobertura de la Educación Inicial, por medio de la atención integral por vías no formales a la niñez, con énfasis en la familia y la comunidad. El documento está publicado en por El Sector de Educación de la Oficina de la...

Published in 2007, by UNESCO

National Guidelines for the Use of Iron Folate Supplementation to Prevent and Treat Anemia in Pregnant and Post-Partum Women

Anemia remains a major public health problem in Cambodia, with 57 % of pregnant women anemic. An estimated 50 % of anemia in Cambodia is caused by iron deficiency. The Guidelines address the appropriate uses of IFA supplements to prevent and treat iron deficiency in pregnant and post-partum women. Specifically, the Guidelines provide recommendations for the...

Published in 2007, by Cambodia National Nutrition Program

National Micronutrient Training Module and Job Aids for Village Volunteers

To further extend nutrition skills and knowledge into the health system, the Village Volunteer Micro-nutrient Module provides training to village volunteers on good nutrition practices, including infant and young child feeding, the role of micronutrients, counseling to prevent maternal and child anemia, how to assist in the preparation of vitamin A rounds,...

Published in 2009, by Cambodia National Nutrition Program, Cambodia National Maternal and Child Health Center, A2Z Project

National Nutrition Training Curriculum - Minimum Package of Activities (MPA) 10

The Minimum Package of Activities (MPA) Module 10 training package works to strengthen the nutrition skills and knowledge of health centre staff to facilitate integrated nutrition activities in health service delivery, supervision and information. MPA Module 10 focuses on Cambodia’s five main nutrition interventions (infant and young child feeding, growth...

Published in 2009, by Cambodia National Nutrition Program, Cambodia National Maternal and Child Health Center, A2Z Project

National training programmes on treatment of severe malnutrition

National programmes supported by WHO. Good examples for trainers.

Published in 2010, by WHO

National Vitamin A Communication Strategy and Demand Generation Activities

As part of efforts to build a more standardized and comprehensive vitamin A program, Cambodia’s NNP with A2Z assistance, designed a national vitamin A communication strategy designed to reenergize vitamin A communication activities, create standardized messages, correct misinformation, and build awareness among a variety of stakeholders, such as parents,...

Published in 2008, by Cambodia National Nutrition Program

New Food Based Approaches to Achieve Micronutrient Adequacy in Complimentary Feeding

Power point presentation as a result of an interagency meeting outlining possible solutions to Complimentary Food Supplements as an option for addressing micronutrient deficiencies.

Published in 2002, by ENN

Nous, les enfants - Honorer les promesses du Sommet mondial pour les enfants

Le rapport du Secrétaire général de l'ONU Kofi Annan Nous, les enfants présente les progrès accomplis dans la réalisation des objectifs fixés lors du Sommet mondial pour les enfants de 1990. Cet ouvrage est un objet de référence essentiel pour tous ceux qui s'intéressent au développement. Il souligne à la fois les succès remportés pendant la...

Published in 2001, by UNICEF

Nutrición y situaciones de urgencia: la experiencia del PMA y los desafiós que tiene ante sí

En el último decenio, el PMA y sus asociados han realizado grandes progresos en la lucha contra la malnutrición en las situaciones de urgencia. Siendo la malnutrición un importante factor determinante de la mortalidad, las intervenciones de suministro de alimentos contribuyen de forma importante a salvar vidas por efecto de su impacto en la nutrición y...

Published in 2004, by PMA - WFP

Nutrient requirements for people living with HIV/AIDS: Report of a technical consultation

Guidelines that contains the current consensus view on the nutritional requirements of people living with HIV/AIDS. Please note that knowledge in this area is evolving and these recommendations may well be subject to change in the near future.

Published in 2003, by WHO

Nutrition and HIV/AIDS: A Training Manual

This training course is designed to enable African institutions of higher learning to integrate nutrition and HIV and AIDS into their training programmes. The manual is intended to complement existing materials and curricula, and is targeted at tutors of medical or health sciences, applied human nutrition, dietetics or home economics, and food technology and...

Published in 2004, by FANTA

Nutrition et aide alimentaire - modalités differentes, impacts differents

Les programmes de vivres contre travail et distribution alimentaire gratuite en rejoignant de plus en plus les ménages pauvres et vulnérables ont un impact positif direct sur l’indice staturopondéral. Les bénéfices de ces programmes varient selon le sexe de l'enfant et, parfois, de celui du destinataire. Reproduced with permission from the...

Published in 2003, by IFPRI, PAM - WFP

Nutrition guidelines for care and support of people living with HIV/AIDS. Zambia

The guidelines are given in 11 chapters. Chapters 2 and 3 give information on basic nutrition for an active and healthy life, and technical information that link nutrition and HIV. Chapters 4 to 9 give advise on the diet, treatment and hermal remedies, positive living and other types of care. Nutritional counselling and education, monitoring and evaluation...

Published in 2004, by Zambia, National Food and Nutrition Commission

Nutrition in Emergencies: WFP Experiences and Challenges

WFP and its partners have made significant strides in the last decade towards tackling malnutrition in emergencies. Malnutrition is an important determinant of mortality, so food interventions play an important part in saving lives through their impact on the nutrition and health of affected populations.

Published in 2004, by WFP

Nutrition Information in Crisis Situations - Report Number 06

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2005, by UN Standing Committee on Nutrition

Nutrition Information in Crisis Situations - Report Number 07

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2005, by UN Standing Committee on Nutrition

Nutrition Information in Crisis Situations - Report Number 18

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2009, by UN Standing Committee on Nutrition

Nutrition Information in Crisis Situations - Report Number 19

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2009, by UN Standing Committee on Nutrition

Nutrition Information in Crisis Situations - Report Number 20

The UN Standing Committee on Nutrition issues these Reports on Nutrition Information in Crisis Situations with the intention of raising awareness and facilitating action. The Reports are designed to provide information over time on key outcome indicators from emergency- affected populations, play an advocacy role in bringing the plight of emergency affected...

Published in 2009, by UN Standing Committee on Nutrition

Nutrition Manual for humanitarian action

This manual is an important tool for all humanitarian workers involved in the field of nutrition. In addition to presenting an in-depth explanation of human nutrition, nutrition crisis and nutritional programmes within humanitarian intervention, the manual highlights the importance of maintaining a better understanding of the broader impact of war on all...

Published in 2004, by ICRC

Nutrition Policy Discussion Paper No 01 - Nutrition Education: A State-of-the-art Review

How well or poorly does nutrition education work? Does it deal better with some nutrition problems than with others? Do some kinds of nutrition education produce better results than other kinds? These are the sorts of questions addressed by Dr. Robert Hornik and a panel of distinguished discussants in the pages that follow. From their answers emerges a...

Published in 1985, by UN Standing Committee on Nutrition

Nutrition Policy Discussion Paper No 02 - Delivery of oral doses of vitamin A deficiency and nutritional blindness: A state-of-the-art review

The ACC/SCN State-of-the-Art Series aims to provide authoritative information to help policy-making and implementation of programmes to improve nutrition in the world. This document concerns prevention of vitamin A deficiency, which is the objective of a Ten-Year UN Programme, launched in 1985. It is a coordinated effort between UN and national governments,...

Published in 1987, by UN Standing Committee on Nutrition

Nutrition Policy Discussion Paper No 03 - The Prevention and Control of Iodine Deficiency Disorders

This paper is the third in the ACC/SCN's State-of-the-Art series. Like the two previous papers, on nutrition education and control of vitamin A deficiency, it provides information to assist decisions on policies and programmes to prevent widespread nutritional problems. Iodine deficiency is one of these, affecting some 200 million people. Yet science and...

Published in 1988, by UN Standing Committee on Nutrition

Nutrition Policy Discussion Paper No 04 - Women's Role in Food Chain Activities and the Implications for Nutrition

We hope that the wide-ranging information herein will further the crucially important cause of women, specifically in relation to nutrition, in several ways. First, women's central role in providing for adequate nutrition - of families, communities, and indeed nations - in being described here in detail should help to give increased prominence to the need...

Published in 1989, by UN Standing Committee on Nutrition

Nutrition Policy Discussion Paper No 06 - Women and Nutrition

Women, throughout most of the world, have the major responsibility for their families' nutrition. Their own nutrition is often impaired, under the social and biological stresses they face. Developments that improve women's position in society are likely to improve nutrition overall, and are essential for this. Equally, any activities aimed at preventing...

Published in 1990, by UN Standing Committee on Nutrition

Nutrition Policy Discussion Paper No 08 - Managing Successful Nutrition Programmes

Because undernutrition and malnutrition are the result of different economic and social determinants, it is difficult in field studies - not being double blind, randomized and placebo controlled - to attribute significant outcomes to specific interventions. And yet the need for successful nutrition programmes is becoming more compelling. They are required by...

Published in 1991, by UN Standing Committee on Nutrition

Nutrition Policy Discussion Paper No 09 - Controlling Iron Deficiency

Iron deficiency anaemia is the most common nutritional disorder in the world, affecting particularly pregnant and lactating women and pre-school children. Supplementation with ferrous sulphate tablets (often including folic acid) is efficacious but problems exist with effectiveness of large scale programmes in developing countries. Nonetheless, improvement...

Published in 1991, by UN Standing Committee on Nutrition

Nutrition Policy Discussion Paper No 10 - Nutrition-relevant Actions

'Nutrition' has been used in the past to describe both an input (consumption of nutrients) as well as a set of outcomes. Some of the confusion about the scope of actions to improve nutrition may be cleared up by distinguishing causality and effect. Thus, if nutrition is to be seen as an input, then the focus will be primarily on food. If it is to be viewed...

Published in 1991, by UN Standing Committee on Nutrition

Nutrition Policy Discussion Paper No 11 - Nutrition and Population Links - Breastfeeding, Family Planning and Child Health

The fact remains that, at the community level, family planning services are quite separate from nutrition and health interventions despite their reinforcing effects. It is another reflection of the trend towards segmental primary health care which we have witnessed in the last ten years. What the field does, is usually what the centre decides and provides -...

Published in 1992, by UN Standing Committee on Nutrition

Nutrition Policy Discussion Paper No 14 - Controlling Vitamin A Deficiency

With the recent publication of "Effectiveness of Vitamin A Supplementation in the Control of Young Child Morbidity and Mortality in Developing Countries" as ACC/SCN Nutrition Policy Discussion Paper No. 13, we now know more about the type and degree of positive benefits of raising vitamin A status among deprived populations. After the findings of the...

Published in 1994, by UN Standing Committee on Nutrition

Nutrition Policy Discussion Paper No 15 - How Nutrition Improves

Viewing improved nutrition as an outcome of development processes expands the area of concern for policy-makers and practitioners who seek to combat malnutrition. These processes operate at different levels in society, from (he individual through to the whole arena of governmental policy and indeed international relationships. The SCN, in deciding on...

Published in 1996, by UN Standing Committee on Nutrition

Nutrition Policy Discussion Paper No 16 - Nutrition and Poverty

This report presents a collection of papers discussed at the 24th Session of the United Nations Sub-Committee on Nutrition, held in March 1997 in Kathmandu. The Symposium presenters and discussants traced the origins of child malnutrition to low birth weight, maternal deprivation and discrimination against girls and women in South Asia. Malnutrition in the...

Published in 1997, by UN Standing Committee on Nutrition

Nutrition Policy Discussion Paper No 18 - Low Birthweight

This Nutrition Policy Paper was produced by the ACC/SCN in collaboration with the International Centre for Diarrhoeal Disease Research, Bangladesh: Centre for Health and Population Research. It summarizes the proceedings of the Low Birthweight Symposium and Workshop held in Dhaka in June 1999. Evidence regarding interventions to prevent low birthweight and...

Published in 2000, by UN Standing Committee on Nutrition

Nutrition Policy Discussion Paper No 19 - What Works? A Review of the Efficacy and Effectiveness of Nutrition Interventions

This review takes the perspective of low-income Asia, because the study was commissioned by the Asian Development Bank to inform its policy dialogue with Asian governments. We believe the review will be useful for ADB and all development partners selecting nutrition interventions as stand-alone activities or components in integrated social development...

Published in 2001, by UN Standing Committee on Nutrition

Nutrition Policy Discussion Paper No 20 - Nutrition and HIV/AIDS

This Nutrition Policy Paper is based on the ACC/SCN Symposium on Nutrition and HIV/AIDS held in Nairobi in April 2001. The objective of the symposium was, firstly, to stimulate collaboration between the nutrition and HIV/AIDS communities. The second objective was to examine a broad range of nutrition issues that have a direct bearing on policies and...

Published in 2001, by UN Standing Committee on Nutrition

Nutrition Policy Discussion Paper No 21 - Community-Based Management of Severe Malnutrition in Children

This special issue of the Food and Nutrition Bulletin reports on a WHO/UNICEF/Standing Committee on Nutrition (SCN) meeting on community-based management of severe malnutrition in children that took place in Geneva on November 21–23, 2005, and brought together some 50 international experts and representatives from the World Food Programme (WFP), the United...

Published in 2006, by UN Standing Committee on Nutrition

Occasional Paper 15: Widening the ‘Window of Hope’; Using Food Aid to Improve Access to Education for Orphans and Other Vulnerable Children in Sub-Saharan Africa

We hear it over and over. It seems as though every new report released, every article published and every speech delivered decries the fact that a generation of development gains is being wiped out by the global HIV/AIDS epidemic. This troubling reality is nowhere more evident than in parts of sub- Saharan Africa where the impact of the epidemic dwarfs the...

Published in 2003, by WFP, Robin Landis

Occasional Paper 16: Fortifying Food in the Field to Boost Nutrition: Case Studies from Afghanistan, Angola and Zambia

This Occasional Paper outlines three approaches by WFP to fortifying food in Afghanistan, Angola and Zambia. It examines the challenges faced and the outcomes achieved in an effort to share this knowledge with others dedicated to improving the nutritional status of poor and food-insecure people.

Published in 2006, by WFP, Tina Van den Briel, Edith Cheung, Jamshid Zewari, Rose Chan

Occasional Paper 17: Social Protection in the Era of HIV and AIDS; Examining the Role of Food-Based Interventions

This document attempts to break down the terminology and conceptual thinking around social protection (Section 2); examines changes in perspectives over recent decades (Section 3); looks at implications and opportunities for social protection in light of the HIV and AIDS pandemic (Section 4); and examines possibilities for the use of food-based approaches...

Published in 2007, by WFP, Kara Greenblott

Opportunities for Africa’s Newborns: Practical data, policy and programme support for newborn care in Africa

For preventing malnutrition in young children, it is vital to promote newborn survival and to improve birth weights. The book provides an overview of the continuum of care through the lifecycle and opportunities to address gaps at all levels - family and community care, outreach services and health care facilities. Case studies are analysed in order to learn...

Published in 2010, by WHO, Partnership for Maternal, Newborn and Child health

Para la Vida

Para la Vida tiene por objeto proporcionar a las familias y a las comunidades la información que necesitan para salvar y mejorar las vidas de los niños y niñas. Los padres, las madres, los abuelos, los cuidadores y los jóvenes encontrarán, en esta fuente de información práctica, respuestas a sus dudas e inquietudes sobre la crianza de los niños y...

Published in 2010, by UNICEF, OMS - WHO, UNESCO, FNUAP - UNFPA, PNUD, ONUSIDA - UNAIDS, PMA - WFP, Banco Mundial - World Bank

Participation for Empowerment: A manual for Development Agents

Participation for empowerment is a manual to assist in training field staff to adopt techniques and attitudes that promote community empowerment in their day-to-day field activities and in their program planning. This manual is presented in the form of a workshop, lasting approximately five days, with all the instructions needed to replicate the workshop.

Published in 2001, by Shannon Mason, Judiann McNulty, Judi Aubel

Pellagra and its prevention and control in major emergencies

This document is a review of pellagra. Pellagra results from a niacin and/or tryptophan deficient diet. Earliest recorded reports of pellagra were made almost 250 years ago. The condition quickly became associated with maize-based diets and was seen to spread throughout Europe following the introduction of maize as a staple crop from its original home in the New World.

Published in 2000, by WHO

Pneumonia the forgotten killer

An important reminder of the lethal effects of this most common of infectious diseases in adults and children.

Published in 2006, by UNICEF, WHO

Policy related to the acceptance, distribution and use of milk products in refugee settings

Policy document for staff working in emergency settings and especially those involved with food ration planning.

Published in 2006, by UNHCR

Population Challenges and Development Goals

The present report has two objectives. First, it presents a succinct overview of demographic trends worldwide, for major areas and selected countries. It covers population size and growth, urbanization and city growth, population ageing, fertility and contraception, mortality and international migration. Second, the report considers the contribution of the...

Published in 2005, by UN DESA

Pour financer le développement investissez en faveur des enfants

Aujourd'hui, le développement est synonyme de réduction de la pauvreté. Et puisque les enfants sont souvent ceux qui sont le plus durement touchés par la pauvreté de la société, les programmes de développement doivent s'efforcer en premier lieu d'affranchir les enfants de la pauvreté.

Published in 2002, by UNICEF

Pour une développement optimal du foetus

Ce rapport présente les conclusions d'une consultation technique qui a eu lieu pour discuter de l'élaboration d'une stratégie pour promouvoir la croissance et le développement optimal du foetus.

Published in 2006, by OMS - WHO

Pregnancy, childbirth, postpartum and neonatal care: a guide for essential practice

This guide provides evidence-based recommendations to guide health-care professionals in the management of women during pregnancy, childbirth and postpartum period, and post abortion, and newborns during their first weeks of life. It is a guide for clinical decision-making. It facilitates the collection, analysis, classification and use of relevant...

Published in 2006, by WHO Department of Making Pregnancy Safer

Prevención de la transmisión del VIH de la madre al niño: Reunión sobre planificación para la ejecución de programas Ginebra, 23–24 de Marzo de 1998

Prevención de la transmisión del VIH de la madre al niño: Reunión sobre planificación para la ejecución de programas Ginebra, 23–24 de Marzo de 1998.

Published in 1998, by ONUSIDA - UNAIDS

Prevention of HIV transmission from mother to child: strategic options

This paper is intended for all those with a part to play and a special interest in national policy making with respect to HIV prevention and care.

Published in 1999, by UNAIDS

Principios de orientación de la alimentación de niños no amamantados entre los 6 y los 24 meses de edad

El presente documento contiene orientación para la alimentación de niños no amamantados después de los primeros seis meses de vida. La intención de estos Principios Orientadores es de servir de guía para las normas y las acciones programáticas a nivel mundial, nacional y comunitario. La publicación de la OPS Principios de Orientación Para la...

Published in 2007, by OPS - PAHO, OMS - WHO, Kathryn Dewey

Principios de orientación para la alimentación complementaria del niño amamantado

El grupo objetivo de las guías de este documento son los niños amamantados durante los primeros dos años de vida. Las guías descritas en este documento son el resultado de extensas discusiones llevadas a cabo en varias consultas técnicas y documentos sobre alimentación complementaria. Este documento no cubre recomendaciones específicas para la...

Published in 2003, by OPS - PAHO, OMS - WHO, Kathryn Dewey

Principios y directrices para la integración de los derechos humanos en las estrategias de reducción de la pobreza

La presente publicación tiene por objeto ayudar a los países, a los organismos internacionales y a cuantos se ocupan del desarrollo a traducir las normas, los criterios y los principios relativos a los derechos humanos en políticas y estrategias a favor de los pobres. Este trabajo es una prolongación de publicaciones anteriores de la OACDH. Este...

Published in 2007, by OACDH - OHCHR

Programa Nacional de Alimentación y Nutrición, PANN 2000. Evaluación de proceso e impacto

El Programa Nacional de Alimentación y Nutrición (PANN 2000) del Ministerio de Salud Pública (MSP) del Ecuador fue creado en el año 1998 e implementado en el año 2000 con el apoyo de organismos nacionales e internacionales y ONGs, para mejorar el estado nutricional, prevenir el retraso en el crecimiento y la deficiencia de micronutrientes en lactantes y...

Published in 2007, by OPS - PAHO, Ministerio de Salud Pública Ecuador, Proceso de Ciencia y Tecnología Ecuador

Programme Strategies for Integration of HIV/AIDS, Food and Nutrition Activities in Refugee Settings

In 2003, The United Nations High Commissioner for Refugees (UNHCR), United Nations World Food Programme (WFP) and United Nations Children’s Fund (UNICEF) launched a joint effort to develop, through multi-site field research in refugee communities in Africa, a set of strategies for using food and nutrition-based interventions to support HIV prevention,...

Published in 2006, by UNAIDS, UNHCR, WFP

Progress for children. A world fit for children. Statistical review

The sixth issue of Progress for Children reports on the status of child-specific targets set by world leaders at the May 2002 UN General Assembly Special Session on Children. This special edition examines more than 35 key indicators in the four broad areas identified at the Special Session as requisite to building ‘A World Fit for Children’. It also...

Published in 2007, by UNICEF

Promoción del crecimiento para prevenir la desnutrición cronica: Estrategias con Base Comunitaria en Centro América

Los programas de promoción del crecimiento con base comunitaria (PCBC) son aquellos que apoyan el crecimiento de los niños y niñas mediante la consejería individualizada mensual a los padres sobre prácticas de cuidado, alimentación, tratamiento de enfermedades prevalentes y uso apropiado de los servicios de salud. Esta publicación busca servir de...

Published in 2009, by Banco Mundial - World Bank

Promoción del desarollo fetal óptimo

Este informe presenta los resultados de una reunión consultiva técnica que se celebró para discutir el desarrollo de una estrategia para promover el crecimiento y el desarrollo fetal óptimo.

Published in 2006, by OMS - WHO

Promoting optimal fetal development

This report presents the findings of a Technical Consultation that was held to discuss the development of a strategy to promote optimal fetal growth and development.

Published in 2006, by WHO

ProPAN: Proceso para la Promoción de la Alimentación del Niño

ProPAN es un manual dirigido a los ministerios de salud, organizaciones no gubernamentales y organizaciones bilaterales e internacionales que estén interesados en mejorar la dieta y las prácticas de alimentación del lactante y del niño pequeño, para prevenir la desnutrición durante la niñez. Este manual describe paso a paso el proceso empezando con la...

Published in 2004, by OPS, Universidad de Emory EEUU, Instituto Nacional de Salud Pública México, Instituto de Investigación Nutricional Perú

ProPAN: Process for the Promotion of Child Feeding

ProPAN is a manual aimed at Ministries of Health, non-governmental organizations, and bi-lateral and international organizations interested in improving infant and young child feeding practices to prevent early childhood malnutrition. It describes a step-by-step process, which begins with the quantitative identification of nutritional and dietary problems,...

Published in 2004, by PAHO, Emory University USA, National Institute of Public Health México, Nutrition Research Institute Peru

Protecting and Promoting Good Nutrition in Crisis and Recovery

GUIDELINES designed to further the development of a more strategic focus that strengthens programme planners' capacity to protect and promote good nutrition in crisis situations. Its purpose is to establish a common vision and standpoint from which to assess, analyse and improve nutritional well-being in a variety of emergency contexts. It will be relevant...

Published in 2005, by FAO

Protocol for the management of Severe Acute Malnutrition

With training materials and a summary wall chart. National guidelines based in recent standard protocols. Suitable for managers and health workers.

Published in 2007, by Ethiopia Federal Ministry of Health

Public Health Guide for Emergencies

Building emergency relief skills requires not only technical health training but also education in emergency preparedness and response. This guide is designed to serve as a reference for such training.

Published in 2008, by John Hopkins School of Hygiene and Public Health , IFRC

Quantifying the Benefits of Breastfeeding: A Summary of the Evidence

Each year new evidence contributes to our knowledge of breastfeeding's role in the survival, growth, and development of a child as well as the health and well-being of a mother. This publication provides scientific and epidemiological evidence in support of the WHO and UNICEF Global Strategy for Infant and Young Child Feeding. This summary of the evidence...

Published in 2002, by PAHO, Natalia León-Cava, Chessa Lutter, Jay Ross, Luann Martin

Que peuvent nous dire les cartes de pauvreté sur les programmes d'aide?

Les cartes de pauvreté sont faciles à utiliser, faciles à comprendre et objectivement vérifiables. On peut s’en servir pour appuyer des décisions politiques délicates, comme la localisation des projets d’aide alimentaire, de préférence à des critères obscurs et complexes ou subjectifs. Couplées à des données actuelles sur l’occurrence...

Published in 2003, by IFPRI, PAM - WFP

Rapid health assessment of refugee or displaced populations

A manual describing the focus of a rapid health assessment, adequate methods for correctly carrying out rapid health assessments, with practical tools and support for analysis and interpretation of the results of a rapid health assessment. It is aimed at practitioners.

Published in 2006, by Evelyn Depoortere, Vincent Brown

Rapid health assessment protocols for emergencies

A manual or rapid health assessment protocols, including epidemics and outbreaks of diarrhoeal diseases.

Published in 1999, by WHO

Rôle de la supplémentation hebdomadaire en fer et en acide folique chez la femme en âge de procréer pour favoriser une santé optimale de la mère et de l’enfant

La présente déclaration repose sur le consensus obtenu lors d’une consultation mondiale de l’Organisation mondiale de la Santé (OMS) sur la supplémentation hebdomadaire en fer et en acide folique en prévention de l’anémie chez la femme en âge de procréer, organisée à Manille (Philippines), du 25 au 27 avril 2007. Elle fait la synthèse des...

Published in 2009, by OMS - WHO

REACH Acting at Scale Implementation Case Studies - Breastfeeding and Complementary Feeding

The Acting at Scale series is a collection of information resources for nutrition practitioners and include an Intervention Guide and Implementation Case Studies for each of the 11 REACH-promoted interventions. These documents aim to provide highly condensed information and lessons learned for scaling up nutrition interventions to support field practitioners...

Published in 2008, by REACH

REACH Acting at Scale Implementation Case Studies - Conditional Cash Transfers

The Acting at Scale series is a collection of information resources for nutrition practitioners and include an Intervention Guide and Implementation Case Studies for each of the 11 REACH-promoted interventions. These documents aim to provide highly condensed information and lessons learned for scaling up nutrition interventions to support field practitioners...

Published in 2008, by REACH

REACH Acting at Scale Implementation Case Studies - Deworming

The Acting at Scale series is a collection of information resources for nutrition practitioners and include an Intervention Guide and Implementation Case Studies for each of the 11 REACH-promoted interventions. These documents aim to provide highly condensed information and lessons learned for scaling up nutrition interventions to support field practitioners...

Published in 2009, by REACH

REACH Acting at Scale Implementation Case Studies - Handwashing with Soap

The Acting at Scale series is a collection of information resources for nutrition practitioners and include an Intervention Guide and Implementation Case Studies for each of the 11 REACH-promoted interventions. These documents aim to provide highly condensed information and lessons learned for scaling up nutrition interventions to support field practitioners...

Published in 2008, by REACH

REACH Acting at Scale Implementation Case Studies - Household Water Treatment

The Acting at Scale series is a collection of information resources for nutrition practitioners and include an Intervention Guide and Implementation Case Studies for each of the 11 REACH-promoted interventions. These documents aim to provide highly condensed information and lessons learned for scaling up nutrition interventions to support field practitioners...

Published in 2008, by REACH

REACH Acting at Scale Implementation Case Studies - Local Homestead Food Production

The Acting at Scale series is a collection of information resources for nutrition practitioners and include an Intervention Guide and Implementation Case Studies for each of the 11 REACH-promoted interventions. These documents aim to provide highly condensed information and lessons learned for scaling up nutrition interventions to support field practitioners...

Published in 2008, by REACH

REACH Acting at Scale Implementation Case Studies - Malaria Interventions

The Acting at Scale series is a collection of information resources for nutrition practitioners and include an Intervention Guide and Implementation Case Studies for each of the 11 REACH-promoted interventions. These documents aim to provide highly condensed information and lessons learned for scaling up nutrition interventions to support field practitioners...

Published in 2008, by REACH

REACH Acting at Scale Implementation Case Studies - Micronutrient Supplementation and Fortification

The Acting at Scale series is a collection of information resources for nutrition practitioners and include an Intervention Guide and Implementation Case Studies for each of the 11 REACH-promoted interventions. These documents aim to provide highly condensed information and lessons learned for scaling up nutrition interventions to support field practitioners...

Published in 2009, by REACH

REACH Acting at Scale Implementation Case Studies - Supplementary Feeding

The Acting at Scale series is a collection of information resources for nutrition practitioners and include an Intervention Guide and Implementation Case Studies for each of the 11 REACH-promoted interventions. These documents aim to provide highly condensed information and lessons learned for scaling up nutrition interventions to support field practitioners...

Published in 2009, by REACH

REACH Acting at Scale Implementation Case Studies - Therapeutic Feeding

The Acting at Scale series is a collection of information resources for nutrition practitioners and include an Intervention Guide and Implementation Case Studies for each of the 11 REACH-promoted interventions. These documents aim to provide highly condensed information and lessons learned for scaling up nutrition interventions to support field practitioners...

Published in 2008, by REACH

REACH Acting at Scale Intervention Guides - Breastfeeding and Complementary Feeding

The Acting at Scale series is a collection of information resources for nutrition practitioners and include an Intervention Guide and Implementation Case Studies for each of the 11 REACH-promoted interventions. These documents aim to provide highly condensed information and lessons learned for scaling up nutrition interventions to support field practitioners...

Published in 2009, by REACH

REACH Acting at Scale Intervention Guides - Conditional Cash Transfers

The Acting at Scale series is a collection of information resources for nutrition practitioners and include an Intervention Guide and Implementation Case Studies for each of the 11 REACH-promoted interventions. These documents aim to provide highly condensed information and lessons learned for scaling up nutrition interventions to support field practitioners...

Published in 2009, by REACH

REACH Acting at Scale Intervention Guides - Deworming

The Acting at Scale series is a collection of information resources for nutrition practitioners and include an Intervention Guide and Implementation Case Studies for each of the 11 REACH-promoted interventions. These documents aim to provide highly condensed information and lessons learned for scaling up nutrition interventions to support field practitioners...

Published in 2009, by REACH

REACH Acting at Scale Intervention Guides - Handwashing with Soap

The Acting at Scale series is a collection of information resources for nutrition practitioners and include an Intervention Guide and Implementation Case Studies for each of the 11 REACH-promoted interventions. These documents aim to provide highly condensed information and lessons learned for scaling up nutrition interventions to support field practitioners...

Published in 2008, by REACH

REACH Acting at Scale Intervention Guides - Household Water Treatment

The Acting at Scale series is a collection of information resources for nutrition practitioners and include an Intervention Guide and Implementation Case Studies for each of the 11 REACH-promoted interventions. These documents aim to provide highly condensed information and lessons learned for scaling up nutrition interventions to support field practitioners...

Published in 2008, by REACH

REACH Acting at Scale Intervention Guides - Local Homestead Food Production

The Acting at Scale series is a collection of information resources for nutrition practitioners and include an Intervention Guide and Implementation Case Studies for each of the 11 REACH-promoted interventions. These documents aim to provide highly condensed information and lessons learned for scaling up nutrition interventions to support field practitioners...

Published in 2008, by REACH

REACH Acting at Scale Intervention Guides - Malaria Interventions

The Acting at Scale series is a collection of information resources for nutrition practitioners and include an Intervention Guide and Implementation Case Studies for each of the 11 REACH-promoted interventions. These documents aim to provide highly condensed information and lessons learned for scaling up nutrition interventions to support field practitioners...

Published in 2009, by REACH

REACH Acting at Scale Intervention Guides - Micronutrient Supplementation and Fortification

The Acting at Scale series is a collection of information resources for nutrition practitioners and include an Intervention Guide and Implementation Case Studies for each of the 11 REACH-promoted interventions. These documents aim to provide highly condensed information and lessons learned for scaling up nutrition interventions to support field practitioners...

Published in 2009, by REACH

REACH Acting at Scale Intervention Guides - Summary of the Acting at Scale Intervention Guides

The Acting at Scale series is a collection of information resources for nutrition practitioners and include an Intervention Guide and Implementation Case Studies for each of the 11 REACH-promoted interventions. These documents aim to provide highly condensed information and lessons learned for scaling up nutrition interventions to support field practitioners...

Published in 2008, by REACH

REACH Acting at Scale Intervention Guides - Supplementary Feeding

The Acting at Scale series is a collection of information resources for nutrition practitioners and include an Intervention Guide and Implementation Case Studies for each of the 11 REACH-promoted interventions. These documents aim to provide highly condensed information and lessons learned for scaling up nutrition interventions to support field practitioners...

Published in 2009, by REACH

REACH Acting at Scale Intervention Guides - Therapeutic Feeding

The Acting at Scale series is a collection of information resources for nutrition practitioners and include an Intervention Guide and Implementation Case Studies for each of the 11 REACH-promoted interventions. These documents aim to provide highly condensed information and lessons learned for scaling up nutrition interventions to support field practitioners...

Published in 2009, by REACH

Reaching optimal iodine nutrition in pregnant and lactating women and young children. Joint statement by WHO & UNICEF

The statement presents the conclusions of a technical consultation and subsequent follow up meeting in 2005, on the prevention and control of iodine deficiency in pregnant and lactating women and in children less than two years of age.

Published in 2007, by WHO, UNICEF

Recommendations on wheat and maize flour fortification meeting report: Interim Consensus Statement

This statement is based on scientific reviews prepared for a Flour Fortification Initiative (FFI) technical workshop held in Stone Mountain, GA, USA in 2008 where various organizations actively engaged in the prevention and control of vitamin and mineral deficiencies and various other relevant stakeholders met and discussed specific practical recommendations...

Published in 2009, by WHO

Recursos Efectivos en Salud Escolar (RESE): un enfoque nuevo para mejorar la calidad y la equidad educativa

En Abril del año 2000 la Organizacion Mundial de la Salud, UNESCO, UNICEF y el Banco Mundial, colaboraron en la organización de una sesión de trabajo conjunto en el Foro Mundial Educativo desarrollado en Dakar, Senegal. Esta sesión estratégica, se propuso la meta de aumentar el interés y la concientización del sector educativo acerca del valor de...

Published in 2001, by UNESCO, OMS - WHO, UNICEF, Banco Mundial - World Bank

Redes de seguridad social baratas: ¿Cuáles son los costos de llegar a los pobres?

¿Cuáles programas de redes seguridad social están al alcance de los hogares pobres? ¿Qué tan baratos son? Esta investigación demuestra que los programas de obras públicas tienen un gran potencial para focalizar los hogares pobres. Sin embargo, existe una gran variabilidad en su desempe ño. Los subsidios al capital humano ofrecen un enfoque prometedor...

Published in 2003, by IFPRI, PMA - WFP

Refugee Health: An approach to emergency situations

A manual on emergency health care. It deals with refugees and internally displaced persons, and what a health agency can do to relieve their plight. It focuses on policies rather than on practical aspects, and is meant to act as a guide to decision-makers.

Published in 1997, by Medecins Sans Frontieres

Regional Strategy on an Integrated Approach to the Prevention and Control of Chronic Diseases Including Diet, Physical Activity, and Health

The goal of this strategy (CD47/17) is to prevent and reduce the burden of chronic diseases and risk factors in the Americas. The target is a 2% annual reduction in death rates from the major chronic diseases, over and above current trends, which will result in the lives of over three million people being saved over the next 10 years, thus enabling them to...

Published in 2007, by PAHO

Relactation: Review of Experiences and Recommendations for Practice

Often re-lactation is considered as an exceptional experience. However, evidence shows that most women can relactate if they are motivated and have adequate information and support. This review documents experiences and provides practical guidelines for health workers caring for women and children to assist mothers to relactate.

Published in 1998, by WHO

Repositioning Nutrition as Central to Development: A Strategy for Large-Scale Action

Putting an end to extreme malnutrition will lay the foundation for improving the health and well-being of the present generation and lead to benefits for future generations over the 21st century. This report is written primarily for the community of international development partners, as well as those in government and civil society concerned with action to improve nutrition.

Published in 2006, by World Bank

Reproductive Health Assessment Toolkit for Conflict-Affected Women

A toolkit which can be used to quantitatively assess reproductive health risks, services, and outcomes in conflict-affected women between 15 and 49 years of age. Survey data can be used to compare a population across points in time or to make comparisons across populations.

Published in 2007, by CDC, USAID

Reproductive Health in refugee situations, an Inter-agency Field Manual

A manual specifically on reproductive health, produced by a group of agencies. The purposes of the manual are: 1) to serve as a tool to facilitate discussion and decision-making in the planning, implementation, monitoring and evaluation of RH interventions; 2) to guide field staff in introducing and/or strengthening RH interventions in refugee situations,...

Published in 1999, by UNHCR

Resetting the rules of engagement: Trends and issues in military-humanitarian relations

This report reviews the trends and makes recommendations to the humanitarian and defense sectors regarding the challenges facing the humanitarian and military communities, including how to maintain the integrity of humanitarian principles in combined political, military and humanitarian efforts; how to design and resource military roles in protecting...

Published in 2006, by HPG - Humanitarian Policy Group

Rethinking food aid to fight AIDS

This document reviews food aid strategies using an HIV/AIDS lens in order to reduce the risk and mitigate the impact of the pandemic. For managers planning an intervention to assist HIV/AIDS affected people

Published in 2004, by IFPRI/WFP

Review of the Published Literature of the Impact and Cost-effectiveness of six Nutrition Related Interventions

A review of the published evidence for the impact and cost-effectiveness of six key humanitarian interventions commonly implemented in emergencies (general rations, supplementary feeding, therapeutic feeding, measles vaccination, vitamin A supplementation and bed net distributions). The overall aims of the review were to identify gaps in the literature and...

Published in 2004, by Emergency Nutrition Network

Revised National Vitamin A Policy Guidelines

While coverage of vitamin A supplementation has been increasing in recent years, it still falls short of national goals of 90 % coverage. To build a stronger, more cohesive program nationally, the National Vitamin A Policy was revised in 2007 to institute changes that will help increase coverage. Chances include updated scientific evidence, experience from...

Published in 2007, by Cambodia National Nutrition Program, Cambodia National Maternal and Child Health Center, Cambodia Ministry of Health

Rising Food and Fuel Prices: Addressing the Risks to Future Generations

The moderation in global prices over the past few months is scant consolation to the millions who are still facing high domestic prices and have cut back on eating nutritious food and on investing in their child’s schooling.

Published in 2008, by Human Development Network (HDN), Poverty Reduction and Economic Management (PREM) Network, World Bank

Rising to the Challenges - The Millennium Development Goals for Health

This report focuses on the health and nutrition Millennium Development Goals agreed to by over 180 governments. It assesses progress to date and prospects of achieving the goals. The report argues that where progress has been slow, the reason is not lack of technical solutions but that effective interventions are not used. The report reviews the determinants...

Published in 2004, by World Bank

Safe preparation, storage and handling of powdered infant formula

Powdered infant formula (PIF) has been associated with serious illness and death in infants due to infections with Enterobacter sakazakii and Salmonella enterica. These guidelines are a generic document that will provide guidance and support for countries and governments. When adapted at the country level, conditions (e.g., climatic and socioeconomic...

Published in 2007, by WHO, FAO

Savoir pour Sauver

Savoir pour Sauver a pour but de donner aux familles et aux communautés les informations dont elles ont besoin pour protéger les enfants et améliorer leur existence. Les parents, les grandsparents, les autres personnes qui s’occupent d’enfants et les jeunes peuvent consulter cette source d’informations pratiques pour y trouver les réponses à leurs...

Published in 2010, by UNICEF, OMS - WHO, UNESCO, FNUAP - UNFPA, PNUD - UNDP, ONUSIDA - UNAIDS, PAM - WFP, Banque mondiale - World Bank

School health and nutrition

In March 1990, world leaders gathered in Jomtien, Thailand, for the World Conference on Education for All (EFA): Meeting Basic Learning Needs. Rather than focus on the traditional issues of how to provide school buildings, textbooks, and teachers, they decided to address the process of learning and the needs of learners. Health and nutrition were included as...

Published in 2001, by UNESCO

Schools for nutrition

Out of ten children born in developing countries, one will die before his or her fifth birthday, for a disturbing total of more than 10 million young lives lost each year. In more than half of these deaths, undernutrition is an important factor. Clearly, something needs to be done to combat this emergency, and the IAEA is playing its part. With three events...

Published in 2007, by Lena Davidsson, IAEA

SCN News No 01 - Vitamin A Deficiency, Urbanization

Recent evidence that vitamin A supplementation may save the lives - as well as the sight - of children affected by the eye disease xerophthalmia due to vitamin A deficiency has given new urgency to a 10-year United Nations programme aimed at the control and prevention of vitamin A deficiency. Launched by a UN interagency meeting in October 1985, the...

Published in 1988, by UN Standing Committee on Nutrition

SCN News No 04 - Update on the Nutrition Situation

This issue of SCN News gives an update on the nutrition situation - Latest data from 33 countries show diverse trends. Drought and debt crises regularly hit the headlines. Success stories have a poorer press. What is actually happening to nutrition in countries in the developing world? Is the "silent emergency" becoming "silent genocide"?

Published in 1989, by UN Standing Committee on Nutrition

SCN News No 06 - Preventing Anaemia

The main topics of this SCN News are: Recommendations on the deficiency control methods - especially supplementation - from recent ACC/SCN workshop; Policies to Improve Nutrition - Review of recent experience, focusing on household food security, malnutrition/infection, and caring capacity; Weaning Foods - Fermentation reduces contamination; adding...

Published in 1990, by UN Standing Committee on Nutrition

SCN News No 07 - Supplement - Some Options for Improving Nutrition in the 1990s

This summary is intended to be useful for international agencies concerned with certain major nutritional problems in poor societies, and through them for governments making decisions on policies to alleviate these problems. It aims to provide a view of the state of current knowledge, based on recent experience, emanating from a meeting convened by the...

Published in 1991, by UN Standing Committee on Nutrition

SCN News No 08 - Highlights of the World Nutrition Situation

This issue of SCN News summarizes analytical work in the last few years for the Reports on the World Nutrition Situation and elsewhere, on the possibility of using food prices in nutrition monitoring. A second focus is on the long-term effects of improved childhood nutrition.

Published in 1992, by UN Standing Committee on Nutrition

SCN News No 09 - Focus on Micronutrients

Deficiencies in the intake or absorption of vitamin A, iron, and iodine have serious consequences for health and mental and physical function. The clinical manifestations of these nutritional deficiencies - such as xerophthalmia, anaemia, and goitre - have been identified as major problems with increasing public health significance. This issue of SCN News...

Published in 1993, by UN Standing Committee on Nutrition

SCN News No 11 - Maternal and Child Nutrition

This SCN News focuses on maternal and child nutrition. Birthweight, child growth and adolescent growth - all needing good nutrition - determine nutritional status before and during pregnancy. Therefore, maternal nutrition influences foetal growth and birthweight, of this and future generations.

Published in 1994, by UN Standing Committee on Nutrition

SCN News No 12 - The Role of Care in Nutrition; Specific Deficiencies versus Growth Failure

The three main features of this issue of SCN News are: The role of care in nutrition - The causes of poor child nutrition are undergoing a substantial reassessment with recent understanding of the importance of care. Specific deficiencies versus growth failure - Two types of responses have been identified when a child's intake of an essential nutrient is...

Published in 1995, by UN Standing Committee on Nutrition

SCN News No 13 - Behavioural Change and Nutrition Programmes; Poor Nutrition and Chronic Disease

This issue of SCN News features a report of discussions at the ACC/SCN symposium on behavioural change and nutrition programmes as well as a report of the proceedings of the ACC/SCN symposium on nutrition in the epidemiology and prevention of cardiovascular disease, diabetes mellitus and obesity in developing countries.

Published in 1995, by UN Standing Committee on Nutrition

SCN News No 14 - Meeting the Nutrition Challenge

The focus of this issue of SCN News is on the nutrition challenge in the 21st century. New estimates of trends in malnutrition show some improvement worldwide, but at a substantially slower rate in the last few years than in the 1980s. This slowdown is cause for concern. It means that while the end of hunger and malnutrition had been coming into sight in the...

Published in 1997, by UN Standing Committee on Nutrition

SCN News No 15 - Effective Programmes in Africa for Improving Nutrition

This SCN News presents an overview of the Symposium 'Effective Programmes in Africa for Improving Nutrition, including Household Food Security' which was held at the SCN's 23rd Session in Accra, Ghana in February 1996.

Published in 1997, by UN Standing Committee on Nutrition

SCN News No 17 - Nutrition and HIV/AIDS

“Nutrition and HIV/AIDS” is featured in this newsletter. HIV continues its rapid and devastating spread in many areas of the world most notably sub-Saharan Africa. This feature addresses issues of HIV and Infant Feeding and the possible role of micronutrient deficiency on HIV progression. Adequate nutrition and food security must be recognised as...

Published in 1998, by UN Standing Committee on Nutrition

SCN News No 18 - Adequate Food: a Human Right

This SCN News presents an overview of the symposium "The Substance and Politics of a Human Rights Approach to Food and Nutrition Policies and Programmes" which was held at the SCN's 26th Session in Geneva, Switzerland in April 1999.

Published in 1999, by UN Standing Committee on Nutrition

SCN News No 19 - Nutrition and Healthy Ageing

It is projected that in 20 years there will be twice as many older people in the world, and 70% will live in developing countries. A radical change in our perception is needed: older people are not "burdens" or "problems" needing charity, but rather carers of children, advisers, teachers, guardians of culture, and volunteers for numerous community projects....

Published in 1999, by UN Standing Committee on Nutrition

SCN News No 20 - Nutrition and Agriculture

This issue of SCN News deals with nutrition and agriculture.

Published in 2000, by UN Standing Committee on Nutrition

SCN News No 23 - Civil Society and the UN system: Debate in the Food Security Arena

This issue of SCN News focuses on the interface between NGOs/civil society and the UN system concerning food security. SCN News 23 tries to take stock of what has not happened since the World Food Summit (WFS) in 1996. The postponement of the WFS: five year later meeting gives us a good window of opportunity to focus on what are still unanswered questions...

Published in 2001, by UN Standing Committee on Nutrition

SCN News No 24 - Nutrition in the Context of Conflict and Crisis

For this issue of SCN News the Secretariat team presents the full set of papers delivered at the 29th session in Berlin in March 2002 on the theme nutrition in conflict and crisis. The symposium touched upon the politics of humanitarian aid delivery, livelihood security, and the right to food and nutrition during emergencies.

Published in 2002, by UN Standing Committee on Nutrition

SCN News No 26 – Mainstreaming Nutrition for Improved Development Outcomes

The SCN’s 30th Annual session focused on efforts to mainstream nutrition and accelerate progress in achieving the Millennium Development Goals (MDGs). The MDGs are a set of goals, targets and indicators to improve human development outcomes by 2015, and the nutrition community is poised to lead this process toward increased human well being. Yet the...

Published in 2003, by UN Standing Committee on Nutrition

SCN News No 27 – Meeting the Challenge to Improve Complementary Feeding

This issue of SCN News focuses on the critical period of complementary feeding, and its importance to achieving the Millennium Development Goals (MDGs). Dr Chessa Lutter, from the Pan American Health Organization, has compiled a series of articles which depicts the challenges and possibilities to improving complementary feeding for young children.

Published in 2003, by UN Standing Committee on Nutrition

SCN News No 28 - Nutrition and the Millennium Development Goals

On 22 March 2004, international development practitioners and nutrition technocrats and scientists met at the United Nations in New York for the SCN Symposium on Nutrition as the key to achieving the Millennium Development Goals (MDGs). The Symposium focused on nutrition’s role in accelerating improvements in poverty reduction, sustainable development and...

Published in 2004, by UN Standing Committee on Nutrition

SCN News No 29 - Overweight and Obesity: A New Nutrition Emergency?

This issue of SCN News highlights the global challenge involved in effectively addressing the increasing public health problem of overweight and obesity. Our goal is to update readers and raise awareness of the issues related to overweight and obesity from a broad perspective and highlight recent global efforts and actions for their prevention and control.

Published in 2004, by UN Standing Committee on Nutrition

SCN News No 30 - Closing the Gap on the Right to Adequate Food: The Voluntary Guidelines

The focus of this edition of SCN News is on the challenges provided by the new Voluntary Guidelines on realizing the right to adequate food, adopted by the FAO Council last November. The papers include the SCN’s experience of developing case studies on how to strengthen food and nutrition components of national poverty reduction plans. They describe the...

Published in 2005, by UN Standing Committee on Nutrition

SCN News No 31 – Adolescence: a Pivotal Stage in the Lifecycle

This issue of SCN News features articles addressing a population that receives little attention: adolescents. UNFPA’s State of World Population (2005) estimates that there are 1.2 billion adolescents between 10-19 years of age today. Although not specifically mentioned in the Millennium Development Goals, adolescents are the future adults who will continue...

Published in 2005, by UN Standing Committee on Nutrition

SCN News No 34 - Working Together to End Child Hunger and Undernutrition

This SCN News features papers based on presentations made at the Symposium at the 34th SCN Session at FAO, Rome 26 February 2007. The Symposium focused on what we know in theory and what are best practices for creating increased system cohesiveness at all levels in order to accelerate progress towards ending child hunger and undernutrition.

Published in 2007, by UN Standing Committee on Nutrition

SCN News No 36 - Accelerating the Reduction of Maternal and Child Undernutrition

This edition of the SCN News is of special relevance for a variety of reasons, not least of which being the recommendations agreed at the 35th Session held in Hanoi in March 2008, hosted by the Government of Vietnam. The 35th Session was aimed at understanding how to accelerate the reduction of maternal and child undernutrition, drawing on the recently...

Published in 2008, by UN Standing Committee on Nutrition

SCN News No 37 - Landscape Analysis on Countries' Readiness to Accelerate Action in Nutrition

This issue of SCN News focuses on the Landscape Analysis on Readiness to Accelerate Nutrition Action with Chizuru Nishida of WHO as the Special Guest Editor. It describes the country assessments undertaken in five countries that are part of the 36 high-burden countries identified by the Lancet Nutrition Series.

Published in 2009, by UN Standing Committee on Nutrition

Second Report on the World Nutrition Situation - Volume I: Global and Regional Results

This Second Report on the World Nutrition Situation comes at an important time. In the near future human well-being, to which nutrition is fundamental, could improve more rapidly throughout the world; but economic adjustments and mass migration are continuing threats. The results here show steady, if slow, progress in many countries in the last few years....

Published in 1992, by UN Standing Committee on Nutrition

Second Report on the World Nutrition Situation - Volume II: Country Trends Methods and Statistics

Country-level data are intended to illustrate and promote understanding of observed trends in nutrition. They also, importantly, show the variety of situations, smoothed out in the regional data, from rapid improvement to stagnation or deterioration. As discussed in the text, the choice of countries was biased towards those with large populations. This means...

Published in 1993, by UN Standing Committee on Nutrition

Seed vouchers in emergency programming: Lessons from Ethiopia and Mozambique. Background paper

Case studies and lessons learned for field staff and programme managers

Published in 2006, by Catherine Longley

SENAC Brief: Why pay attention to markets?

Emergency Needs Assessments and the Impact of Food Aid on Local Markets. Briefing paper explaining importance of market analysis for programme managers

Published in 2006, by SENAC - Strengthening Emergency Needs Assessment Capacity

Serie de informes sobre el hambre en el mundo 2006: El hambre y el aprendizaje

La mayoría de las personas, cuando piensan en el hambre, se centran en el modo en que ésta se manifiesta físicamente: la extrema delgadez de las poblaciones afectadas por la hambruna o la pequeña estatura de las que sufren malnutrición crónica. Sin embargo, para quienes sobreviven a este flagelo, las secuelas más dañinas sean quizá las que...

Published in 2006, by PMA - WFP

Shared experiences in infant and young child feeding in emergencies

The following compilation of case studies was compiled in the course of an ENN/GIFA project on behalf of the Core group who are currently developing training materials for field staff working in infant feeding in emergencies.

Published in 2003, by Emergency Nutrition Network

Solidarity and Soup Kitchens: A review of principles and practice for food distribution in conflict. HPG Report 7

Technical paper of current principles and practice for food distribution in conflict. The objective of the report is to assist humanitarian agencies develop a more principled approach to food distribution.

Published in 2000, by Susanne Jaspars, HPG - Humanitarian Policy Group

Sphere Nutrition Training Modules

Nutrition training modules available on the Internet. They aim to improve the technical capacity for humanitarian response in nutrition. They are aimed at staff with some responsibility for designing or monitoring nutrition related projects and aim to ensure an understanding of the scope and content of Standards in the Food Security, Nutrition and Food Aid...

Published in 2011, by Sphere Project

State of the world’s mothers 2007: Saving the lives of children under 5

This report clearly links the health of children with the health of mothers.

Published in 2007, by Save the Children

Stories from the Pacific: the gendered dimensions of disaster risk management and adaptation to climate change

This publication synthesises the issues and outcomes from the Forum on the Gendered Dimensions of Disaster Risk management and Adaptation to Climate Change, held at the forum’s interactive group discussions. It provides a starting point for further discussion and exchange on these important issues.

Published in 2009, by UNDP, AusAid

Stratégie régionale et plan d’action pour une approche intégrée de la prévention des maladies chroniques et de la lutte contre celles–ci

La présente Stratégie régionale pour les Amériques a quatre lignes d’action qui reconnaissent qu’il faut accorder la priorité aux maladies chroniques dans les programmes politiques et de santé publique; identifier la surveillance en tant que composante clé; reconnaître que les systèmes de santé doivent être réorientés pour répondre aux...

Published in 2007, by OPS - PAHO

Strengthening action to improve feeding of infants and young children 6-23 months of age in nutrition and child health programmes

Appropriate breastfeeding and complementary feeding are among the most effective interventions to promote child health, growth and development. In the past decades, the evidence for essential actions to promote exclusive breastfeeding has been strengthened considerably. More recently, progress has been made in defining standards for complementary feeding....

Published in 2008, by WHO

Strengthening Country Commitment to Human Development: Lessons from Nutrition

Malnutrition remains widespread and serious in more than 80 developing countries. If interventions exist that are capable of having a big impact on malnutrition, why does it persist?

Published in 2005, by World Bank

Suivre les progrès dans le domaine de la nutrition de l'enfant et de la mère : une priorité en matière de survie et de développement

Il est urgent de redoubler d'efforts pour lutter contre la sous-nutrition, qui contribue à plus d'un tiers des décès des enfants de moins de cinq ans dans le monde. Le rapport « Suivre les progrès dans le domaine de la nutrition de l'enfant et de la mère » présente des informations sur les stratégies à suivre en matière de nutrition, les progrès...

Published in 2009, by UNICEF

Sustainable livelihoods guidance sheets

As a whole, this set of Guidance Sheets attempts to summarise and share emerging thinking on the sustainable livelihoods approach. It does not offer definitive answers and guidelines. Instead, it is intended to stimulate readers to reflect on the approach and make their own contributions to its further development.

Published in 1999, by UK Department for International Development

Targeting Food Aid in Emergencies - Special Supplement

This report supplement is intended to provide guidance on the design of food targeting systems in emergencies. Targeting is defined as directing a particular type or quantity of food, to a defined population group. A broad definition of emergency contexts has been used, to include rapid and slow onset emergencies and responses aimed at emergency...

Published in 2004, by Emergency Nutrition Network

Targeting Malnutrition Isotopic Tools for Evaluating Nutrition Worldwide

This booklet provides a brief description of pioneering Agency-supported work to evaluate vitamin A and iron deficiencies, bone disease, undernutrition and obesity and the special nutritional requirements of pregnant and lactating women and their children.

Published in 2009, by IAEA

Ten Minutes to Learn about Nutrition Programming - Magazine Issue No. 3/2008, Supplement

Sight and Life Magazine carries news, features, letters and editorials on nutrition and health-related projects and research activities from on-the-ground practioners as well as leading experts and policymakers in public health and nutrition. This issue of the Sight and Life Magazine focuses on Nutrition Programming.

Published in 2008, by WFP, DSM

The Bangladesh Integrated Nutrition Project Effectiveness and Lessons

The Bangladesh Integrated Nutrition Programme (BINP) represented the first large-scale government intervention in nutrition. The program began in 1995; it was followed in 2002 by the National Nutrition Programme (NNP) and is being followed up now with a sector wide health approach. Nutrition also features significantly in the draft poverty reduction...

Published in 2005, by World Bank

The Champion Community Initiative: Origins, Principles, and Potential

Provides a clear overview of the main principles of community mobilisation in development contexts.

Published in 2006, by Renata Seidel

The Code of Conduct

The Code of Conduct for The International Red Cross and Red Crescent Movement and NGOs in Disaster Relief, was developed and agreed upon by eight of the world's largest disaster response agencies in the summer of 1994. The Code of Conduct, like most professional codes, is a voluntary one. It lays down ten points of principle which all humanitarian actors...

Published in 1994, by IFRC/ICRC

The early years: keys to child nutrition & health

This brief overview highlights selected activities in infant nutrition where stable isotope techniques have been used. They include projects to measure human milk intake in breast-fed infants, lean body mass (muscle mass) in lactating mothers, and bioavailability of iron in infants and young children. Published in IAEA Bulletin Volume 47, No 1.

Published in 2005, by Lena Davidsson, IAEA

The impact of mother-to-mother support on optimal breast-feeding: a controlled community intervention trial in peri-urban Guatemala City, Guatemala

The objective of this article is to assess the impact that a mother-to-mother support program operated by La Leche League Guatemala had on early initiation of breast-feeding and on exclusive breast-feeding in peri-urban Guatemala City, Guatemala. Published in: Revista Panamericana de Salud Pública / Pan American Journal of Public Health, 2002; 12(3),...

Published in 2002, by PAHO, Kirk Dearden, Mekibib Altaye, Irma de Maza, Maritza de Oliva, Maryanne Stone-Jimenez, Barton R. Burkhalter, Ardythe L. Morrow

The Management of Nutrition in Major Emergencies

This manual is intended to help nutrition, health and other professionals involved in the management of major emergencies with a nutritional component, whether at local, national or international level. Chapter 1: Meeting nutritional requirements Chapter 2: Major nutritional deficiencies in emergencies Chapter 3: Assessment and surveillance of...

Published in 2000, by WHO

The Millenium Development Goals Report 2010

This report shows how much progress has been made. Perhaps most important, it shows that the Goals are achievable when nationally owned development strategies, policies and programmes are supported by international development partners. At the same time, it is clear that improvements in the lives of the poor have been unacceptably slow, and some hard-won...

Published in 2010, by UN DESA

The neglected crisis of undernutrition: Evidence for action

A report preceding the development of DFID’s strategy to 2015 for tackling undernutrition in the developing world. The forthcoming DFID strategy will look at a range of measures to tackle nutrition directly and, critically, to address the drivers of undernutrition, such as food insecurity, ill health, lack of social protection and gender inequality. The...

Published in 2009, by DFID

The optimal duration of exclusive breastfeeding: a systematic review

This document summaries and reviews studies comparing the effects of exclusive breastfeeding for six months versus exclusive breastfeeding for three to four months on child health, growth and development, and on maternal health.

Published in 2001, by Michael S. Kramer, Risuka Kakuma

The Right to food Guidelines, Information papers and case studies

The latest major international development concerning the right to food took place in FAO in November 2004 when its Council unanimously adopted the Voluntary Guidelines on the Progressive Realization of the Right to Adequate Food in the Context of National Food Security. The negotiations took two years. They were facilitated by the FAO Secretariat....

Published in 2006, by FAO

The SPHERE Project Handbook: Humanitarian Charter and Minimum Standards in Disaster Response

The SPHERE Project aims to improve the quality of assistance provided to people affected by disasters, and to enhance the accountability of the humanitarian system in disaster response. The new edition of the handbook (2004) has been thoroughly revised and updated, taking into account recent developments in humanitarian practice in wat/san, food, shelter...

Published in 2004, by SPHERE

The state of Food Insecurity in the World 2010

Following more than a decade of seemingly inexorable increases in the number of undernourished people, estimates for 2010 presented in this edition of The State of Food Insecurity in the World show a glimmer of hope, with the first fall since 1995. But that still leaves nearly a billion people going hungry, and is it too early to know if this is the...

Published in 2010, by FAO, WFP

The state of the world population 2010

Ten years ago, the United Nations Security Council passed a landmark resolution calling on governments to protect women from rape during war time and to tap the power of women to keep the peace and rebuild societies once the fighting has stopped. The State of World Population 2010 shows what has been accomplished in places affected by ongoing conflicts or by...

Published in 2010, by UNFPA

The World Bank's Nutrition Toolkit

The World Bank's Nutrition Toolkit aims to help World Bank staff design and supervise effective and feasible nutrition projects and project components and to carry out comprehensive analysis of sectoral and policy issues affecting nutrition.

Published in 2009, by World Bank

Third Report on the World Nutrition Situation

This Third Report on the World Nutrition Situation is part of a series of SCN reports initiated in the mid 80s on nutritional status of populations in developing countries. The centrepiece of earlier reports was estimates of regional trends in underweight of preschool children. This Third Report presents, for the first time, information on global and...

Published in 1997, by UN Standing Committee on Nutrition

Tool Kit for Monitoring and Evaluating Breastfeeding Practices and Programs

The purpose of this toolkit is to provide program managers with practical methods to facilitate the monitoring and evaluation of breastfeeding practices and to help them assess breastfeeding programs and practices. Sample questionnaires are provided and illustrations given of the minimal questions required for various program purposes

Published in 1996, by Wellstart, USAID

Tracking Progress on Child and Maternal Nutrition: A survival and development priority

There is an urgent need to accelerate efforts throughout the world to reduce undernutrition, which contributes to more than one third of all deaths in children under age 5. Tracking Progress on Child and Maternal Nutrition provides information on nutrition strategies, progress made by programmes and current challenges, based on the most recent data...

Published in 2009, by UNICEF

Training Package of Materials for the Course Food and Nutrition Surveillance and Emergency - Unit I

This training course provides an understanding of the nutritional outcomes of emergencies (malnutrition, mortality and morbidity); and also the causes of malnutrition and mortality in emergencies (the process and dynamics of an emergency). The course has an operational focus, and at the same time incorporates relevant applied research.. The course itself is...

Published in 2005, by University of Nairobi, FSAU, FAO

Training Package of Materials for the Course Food and Nutrition Surveillance and Emergency - Unit II

This training course provides an understanding of the nutritional outcomes of emergencies (malnutrition, mortality and morbidity); and also the causes of malnutrition and mortality in emergencies (the process and dynamics of an emergency). The course has an operational focus, and at the same time incorporates relevant applied research.. The course itself is...

Published in 2005, by University of Nairobi, FSAU, FAO

Training Package of Materials for the Course Food and Nutrition Surveillance and Emergency - Unit III

This training course provides an understanding of the nutritional outcomes of emergencies (malnutrition, mortality and morbidity); and also the causes of malnutrition and mortality in emergencies (the process and dynamics of an emergency). The course has an operational focus, and at the same time incorporates relevant applied research.. The course itself is...

Published in 2005, by University of Nairobi, FSAU, FAO

Transmisión del VIH a través de la lactancia: Revisión de los conocimientos actuales

La meta final de la investigación es prevenir la transmisión de la madre al hijo con una combinación de regímenes cortos de profilaxis antirretroviral con vacunación. Por lo tanto, la investigación planea incluir el desarrollo de protocolos de ensayos aleatorios para poner a prueba vacunas para prevenir la infección durante la lactancia. En estos...

Published in 2004, by OPS - PAHO, OMS - WHO, UNFPA, UNICEF, ONUSIDA - UNAIDS

VIH y Alimentación Infantil: Actualización

Este documento tiene por objeto proporcionar la lista completa de recomendaciones actualizadas y una explicación de los puntos clave. La información está destinada a los jefes de programas y tomadores de decisiones, como así también a aquellos que estarán a cargo de revisar las pautas nacionales sobre la prevención de la transmisión del VIH de la...

Published in 2008, by OMS - WHO, UNICEF, ONUSIDA - UNAIDS, UNFPA

Vitamin A Supplementation: A decade of progress

Vitamin A deficiency affects some 127 million preschool children globally, putting them at increased risk of sickness and death. But supplementation is cost-effective and has proven potential to reduce the yearly number of preventable child deaths. This report tracks the progress of supplementation programming following 10 years of global advocacy. It is a...

Published in 2007, by UNICEF

Vivres pour la nutrition: intégrer la nutrition dans les programmes du PAM

La plupart des décès de personnes souffrant de la faim qui auraient pu être évités se produisent en dehors des périodes de crise. Dans les pays qui ne sont pas touchés par des conflits ou des catastrophes naturelles, la malnutrition est chaque année directement responsable de la mort de millions d'enfants et de mères. C'est pourquoi les énormes...

Published in 2004, by PAM - WFP

We the Children - Meeting the promises of the World Summit for Children

UN Secretary-General Kofi Annan's We the Children is a landmark review of the progress made in meeting the commitments of the 1990 World Summit for Children. An essential reference and guide for anyone interested in development, the report assesses the decade's achievements and its setbacks, highlights best practices and lessons learned, describes the...

Published in 2001, by UNICEF

Weekly Iron-Folic Acid Supplementation (WIFS) in women of reproductive age: its role in promoting optimal maternal and child health

This position statement is based on the consensus of a World Health Organization (WHO) Global Consultation on Weekly Iron and Folic Acid Supplementation (WIFS) for Preventing Anaemia in Women of Reproductive Age held in Manila, Philippines, 25-27 April 2007 and summarizes recommendations based on a desk review commissioned by the WHO Regional Office for the...

Published in 2009, by WHO

Who Should Implement Nutrition Interventions? The Application of Institutional Economics to Nutrition and the Significance of Various Constraints to Nutrition Interventions

The purpose of this paper is to analyze the relative importance of different factors in the implementation of nutrition interventions.

Published in 2000, by World Bank

WHO, UNICEF and SCN informal consultation on community-based management of severe malnutrition in children

This technical paper is a special issue of the Food and Nutrition Bulletin reports on a WHO/UNICEF/Standing Committee on Nutrition (SCN) meeting on community-based management of severe malnutrition in children that took place in Geneva on November 21-23, 2005, and brought together some 50 international experts and representatives from the World Food...

Published in 2006, by SCN, WHO, UNICEF

World Hunger Series 2006: Hunger and Learning

When most people think about hunger, they focus on its physical manifestations: the emaciation of famine-affected populations, the small stature of chronically malnourished people. But for those who survive hunger, perhaps its most damaging impact is its legacy for learning. Hunger in childhood can lead to irreversible mental stunting, lower intelligence...

Published in 2006, by WFP