Back Back     Home Home

Nutrition in Emergencies: WFP Experiences and Challenges

WFP

Published in : 2004

Available in : English

WFP and its partners have made significant strides in the last decade towards tackling malnutrition in emergencies. Malnutrition is an important determinant of mortality, so food interventions play an important part in saving lives through their impact on the nutrition and health of affected populations.

Documents :
Arabic (PDF, 441.89Kb)
English (PDF, 409.10Kb)
French (PDF, 414.42Kb)
Spanish (PDF, 401.48Kb)

Originally posted at : WFP's WEB site

This resource is listed under:

Themes : Emergency, general, Interventions, general, Food Aid, Food Aid

Resource types : Normative guidance: Norms, standards, policies, Reports

Working groups : Nutrition in Emergencies