Resource Center

Welcome to the UNSCN resource centre. Browse the resource centre by entering a topic or a keyword.

Resources are exclusively related to malnutrition in all its forms, at global level and using multi sector approach. Members are encouraged to upload relevant content (e.g interesting case studies of countries, lessons learned, benchmarking practices, policies and programmes). It will consist of documents dated 2010 onwards.

The UNSCN resources centre is a database of nutrition-related documents and materials. Here, you can retrieve food security and nutrition related documents and/or links that have recently been issued (from 2010 onwards). To access any document issued prior to 2010, please visit the archive section

Latest Resources

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UNSCN News 43 - Advancing equity, equality and non-discrimination in food systems: Pathways to reform

23/07/2018 - Inherent barriers exist in food systems that prevent people from overcoming persistent and intergenerational malnutrition and poverty. To overcome these barriers and ensure that no one is left behind, [...]

UNSCN Quarterly Update - Issue 2, 2018

13/07/2018 - The second issue of the UNSCN Quarterly Update for 2018 provides the latest updates on the UNSCN members, our work to foster cross-sectoral dialogue on nutrition, UNSCN’s efforts to raise the [...]

UNSCN Brief “Non-communicable diseases, diets and nutrition”

28/06/2018 - Non-communicable diseases (NCDs) are now the leading cause of mortality worldwide; they are responsible for 70% of global deaths; equivalent to 40 million people. The health and economic repercussions [...]

A Child Rights-Based Approach to Food Marketing: A Guide for Policy Makers

21/06/2018 - Evidence gathered over the past 20 years indicates that marketing of unhealthy food is a key contributor to the growing rates of child overweight. New marketing channels, ever-evolving techniques, and [...]

UNICEF First Food Series for Young Children - A Video Series on Complementary Feeding

24/05/2018 - These series of videos cover the best practices of when, what and how to feed the first foods to young children aged 6–23 months. Using real home feeding situations in Kenya, [...]

FAO-IFPRI Launch of the Global Food Policy Report 2018

08/05/2018 - How can the global food system deliver food security for all in the face of the radical changes taking place today? The 2018 Global Food Policy Report is a major flagship report of the International [...]

Field Exchange - Issue 57

16/04/2018 - This is a general issue that features, for the second year running, a special section that shares key outputs of Action Against Hunger’s Research for Nutrition Conference held in November 2017. [...]

UNSCN Quarterly Update - Issue 1, 2018

27/03/2018 - The UNSCN Quarterly Update - Issue 1, 2018 edition provides the latest updates on the UNSCN members, our work to foster cross-sectoral dialogue on nutrition, UNSCN’s efforts to raise the [...]

HarvestPlus commits to the Nutrition Decade

26/02/2018 - HarvestPlus is deeply committed under the Nutrition Decade to working with partners to meet the bigger goal of diversifying diets. For HarvestPlus, this commitment means leveraging this decade to [...]

UNSCN commits to the Nutrition Decade

15/02/2018 - UNGA Resolution 70/259 declared on 1 April 2016 called on UNSCN’s coordinating function to support the implementation of the UN Decade of Action on Nutrition (2016-2025). From the start, UNSCN [...]

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