Resource Center

Welcome to the UNSCN resource centre. Browse the resource centre by entering a topic or a keyword.

Resources are exclusively related to malnutrition in all its forms, at global level and using multi sector approach. Members are encouraged to upload relevant content (e.g interesting case studies of countries, lessons learned, benchmarking practices, policies and programmes). It will consist of documents dated 2010 onwards.

The UNSCN resources centre is a database of nutrition-related documents and materials. Here, you can retrieve food security and nutrition related documents and/or links that have recently been issued (from 2010 onwards). To access any document issued prior to 2010, please visit the archive section

Latest Resources

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Field Exchange - Issue 57

16/04/2018 - This is a general issue that features, for the second year running, a special section that shares key outputs of Action Against Hunger’s Research for Nutrition Conference held in November 2017. [...]

Winter 2018 - UNSCN Quarterly Newsletter

27/03/2018 - The UNSCN Quarterly Newsletter Winter 2018 edition provides the latest updates on the UNSCN members, our work to foster cross-sectoral dialogue on nutrition, UNSCN’s efforts to raise the profile [...]

HarvestPlus commits to the Nutrition Decade

26/02/2018 - HarvestPlus is deeply committed under the Nutrition Decade to working with partners to meet the bigger goal of diversifying diets. For HarvestPlus, this commitment means leveraging this decade to [...]

UNSCN commits to the Nutrition Decade

15/02/2018 - UNGA Resolution 70/259 declared on 1 April 2016 called on UNSCN’s coordinating function to support the implementation of the UN Decade of Action on Nutrition (2016-2025). From the start, UNSCN [...]

FAO Technical Note: Trade and Nutrition

13/02/2018 - The relationship between trade, food security and nutrition is attracting growing attention within the trade and development agendas. The Sustainable Development Goals (SDGs) cite trade as an [...]

IAEA's Seventh Newsletter of Nutritional & Health-Related Environmental Studies Section

17/01/2018 - IAEA’s seventh Newsletter of the Nutritional & Health-Related Environmental Studies Section is now available, featuring their activities from the second half of 2017. For example, you will [...]

Strengthening Food-based Approaches To Reduce Iron Deficiency

05/12/2017 - 5 December 2017, 8:00-9:30 a.m. EST | 14:00 CEST | 17:30 IST Iron deficiency is one of the primary causes of anemia, a condition that affects over 1.5 billion people globally. Policymakers who want [...]

Guidance Note on Integration of Nutrition in the United Nations Development Assistance Framework

05/12/2017 - The purpose of this Guidance Note is to assist United Nation Country Teams (UNCTs) with the integration of nutrition into the United Nations Development Assistance Framework (UNDAF), using a [...]

Fall 2017 - UNSCN Quarterly Newsletter

05/12/2017 - The UNSCN Quarterly Newsletter Fall 2017 edition provides the latest updates on the UNSCN members, our work to foster cross-sectoral dialogue on nutrition, UNSCN’s efforts to raise the profile [...]

Day to promote the 2030 Agenda

04/12/2017 - UN Agencies in Spain have organised an event to showcase the Decade of Action on Nutrition (2016-2025) and how it will be implemented in Spain. The event took place on 4 December at the Auditorio [...]

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