Past events

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Webinar: The Great Protein Debate

12/01/2021 - 12 January from 13:00-14:30 GMT The SDG2 Advocacy Hub is hosting in collaboration with the global research partnership CGIAR a conversation about the role of protein in our food [...]

Our Basic Texts: “Raising levels of nutrition” - FAO’s contribution to global nutrition

14/12/2020 - Monday 14th December, 15:00-17:00 CETRegister HereFull Agenda available here. Interpretation will be provided in English, French and Spanish.  FAO was established 75 years ago as the first [...]

Launch of Nutrition for Growth Year of Action

14/12/2020 - December 14, 2020 from 9:00 to 11:00 EST (15:00 to 17:00 CET) Register Here The Governments of Canada and Bangladesh, in partnership with the Government of Japan and with support from the Bill [...]

4th International Conference on Global Food Security

07/12/2020 - 7-9 December 2020 - ONLINE: Live and on-demand Pre-conference mini-symposia on 4 December 2020 As the COVID-19 pandemic continues to create so much uncertainty, the in-person 4th International [...]

World Soil Day Global Cerimony

04/12/2020 - 4 December 2020 | 13:00-14:30 CETRegister here World Soil Day (WSD) is held annually on 5 December as a means to focus attention on the importance of healthy soil and advocating for the [...]

Webinar series - Nutrition in a Digital World

03/12/2020 - Event flyer The Internet and other digital technologies are drastically changing the world we live in. Information and data are being produced, shared, used and consumed at a continuously [...]

The Global Nutrition Cluster Technical Alliance Launch

02/12/2020 - Wednesday 2nd December, 15:00-16:00 (Geneva Time)Please register here The Global Nutrition Technical Alliance (formally the GTAM) warmly invites you to join us for the official launch [...]

Resetting the Food System from Farm to Fork

01/12/2020 - 1 December, 14:00-17:00 (CET)Register here Resetting the future of food is possible and with this aim, on December 1st, during an international online dialogue, the Barilla Foundation and Food [...]

The New Nutrition Reality: Time to Recognize and Tackle the Double Burden of Malnutrition!

01/12/2020 - Tuesday, December 01, 2020 | 09:30 am to 11:15 am (EST) Register here and watch online at IFPRI's event page The world is facing a new nutrition reality in which persistent undernutrition [...]

3rd Global Conference of the SFS Programme: Achieving the SDGs through food systems transformation - on the road to the Food Systems Summit 2021

25/11/2020 - 25, 26, 27, 30 November and 1, 3 December 2020 Register here The 3rd Global Conference of the Sustainable Food Systems Programme will be held virtually. The purpose of this 3rd [...]

MDD-W: From Collection to Action

25/11/2020 - 25 November 2020, 14:00 to 16.30 (CET) Register here: https://ec4nut.blumm.it/event/ar/5/mdd-w-from-collection-to-action-25-11-2020 (open until 23 November 2020) The high-level policy [...]

Webinar - Achieving Healthy Weight for All Children: Maintaining Momentum in Challenging Times

20/11/2020 - Friday 20 November from 15:00 – 16:30 CETRegister hereMillions of children worldwide are eating too much unhealthy food and not getting enough physical activity, leading to a rapid rise in [...]

2020 Hunger Free Communities (Virtual) Summit

18/11/2020 - 18-19 November 2020, 12:00 – 5:30PM ETRegister here Hosted by the Alliance to End Hunger, the goals of the 2020 Hunger Free Communities Virtual Summit are to understand the changing [...]

Nourishing the Post COVID-19 World: A special session of the UNIATF’s COVID-19 Meetings

13/11/2020 - On November 13th the UNIATF COVID-19 Meeting had a special session on nutrition titled ‘Nourishing the Post COVID-19 World’. Facilitated by UNSCN the session brought together [...]

Micronutrient Forum 5th Global Conference - CONNECTED

09/11/2020 - 9-13 November, 2020Virtual - Register here The COVID-19 global pandemic has meant a physical conference in Bangkok is no longer possible so the 5th Global Conference will now be virtual and [...]

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WHO Action framework for developing and implementing public food procurement and service policies for a healthy diet Every year, unhealthy diets are responsible for millions of deaths and lost years of good health. Urgent action is needed to stop the growing consumption of foods and beverages that lead to unhealthy…
The COVID-19 pandemic is disrupting people’s food environments: a resource list on Food Systems and Nutrition responses The global outbreak of Coronavirus (COVID-19) has disrupted food systems around the world. Food environments are where people meet the food system. Around the world people’s food environments…