Past events

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Global Launch Webinar - Collaborative Framework for Food Systems Transformation

18/06/2019 - 18 June, from 16:00 to 17:00 (CET) UN Environment, in collaboration with the One Planet Network Sustainable Food Systems Programme, is launching a  Collaborative Framework for Food Systems [...]

50th Sessions of the UNFCCC Subsidiary Bodies

17/06/2019 - 17-27 June 2019World Conference Center BonnBonn, Nordrhein-Westfalen, Germany We will update this page as more information becomes available. [...]

Roundtable: High Impact and Underrepresented Nutrition Sensitive Food Systems in South Asia

17/06/2019 - 17-18 June , 2019 Grand Hyatt Erawan Bangkok, Bangkok (Thailand) The Roundtable will draw on the latest evidence and experience from current nutrition-sensitive and nutrition-specific programs and [...]

EAT Stockholm Food Forum 2019

12/06/2019 - 12-13 June 13, 2019 Annexet and Quality Hotel Globe Stockholm (Sweden) EAT Stockholm Food Forum is a carefully curated event, open to up to 1000 delegates by invitation only, which gathers [...]

International Symposium - The Future of Food

10/06/2019 - 10-11 June 2019FAO HQ, Rome (Italy) While undernutrition persists, we are witnessing an unprecedented rise in obesity and diet-related non-communicable diseases, including in low- and middle-income [...]

ECOSOC 2019 Management Segment

06/06/2019 - 6-7 June 2019New York The Management Segment serves the following functions: The review of the reports of the Council’s subsidiary and expert bodies; these include the reports of all [...]

FAO Webinar: Food-Based Dietary Guidelines: What are they? How are they used? What is their potential?

04/06/2019 - Tuesday 4 June13.00 (GMT), 14.00 (CET) Presenter: Fatima Hachem Senior Nutrition and Food Systems Officer Nutrition Education and Consumer Awareness Group, FAO In the arena of food and nutrition, [...]

E-Conference: The Latest Evidence on Nutrition-Sensitive Agriculture

03/06/2019 - 3-5 June 2019 Nutrition-sensitive agriculture offers great potential for Sustainable Development Goal 2 as it connects agricultural development to improved nutrition outcomes. Examples of [...]

What is the Cost of a Healthy Diet? New Price Indexes Reveal Changes in Affordability of Nutritious Foods - IFPRI Policy Seminar

29/05/2019 - 29 May, 2019 - 12:15 PM TO 01:45 PM EDT Interventions and innovation can lower the price of individual foods, but healthy eating depends on access to a mix of foods from diverse [...]

Ag2Nut Webinar - Development of Food-Based Dietary Guidelines in Ethiopia, and a Global Review of FBDG

21/05/2019 - Tuesday, May 21, 20199:00am New York2:00pm London 3:00pm CEST4:00pm Ethiopia What is a healthy diet?  This Ag2Nut webinar presents how 90 countries have answered that question, sharing results [...]

Seventy-second World Health Assembly

20/05/2019 - 20–28 May 2019Geneva, Switzerland The Seventy-second World Health Assembly (WHA72) will take place at the Palais des Nations in Geneva from 20-28 May 2019. The WHA, the [...]

Urban Food Systems for Better Diets, Nutrition, and Health

17/05/2019 - Friday, 17 May 2019  12:15 pm to 1:45 pm (EDT) IFPRI, Washington, D.C. 20005 The explosive growth of cities all over the world has led to major shifts in diets, with serious consequences [...]

IFAD demonstrates progress on Nutrition Decade

07/05/2019 - IFAD's contribution to the UN Decade of Action on Nutrition is high on its corporate agenda, with "improving the nutritional level of the poorest populations in developing countries" as a principal [...]

Enhancing food systems dialogues in Central Asia and Caucasus

07/05/2019 - A recent sub-regional symposia - Symposium on sustainable food systems and nutrition governance for healthy diets in Central Asia and Caucasus – was held from 24-26 April 2019 in Astana, [...]

Webinar - Anaemia prevention programmes for women: an opportunity for double duty actions

03/05/2019 - 3 May 2019 at 9:00 EDT As the call for universal coverage of public health interventions gains momentum, we need to ask: are anaemia prevention programmes doing enough to improve women's health? Is [...]

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CARE commits to the Nutrition Decade Good nutrition serves as a catalyst for advancement in health, education, employment, empowerment, and the productive capacity of women and men. It can lay the foundation for peaceful, secure,…
Nutrition News – Issue 3, 2019 In an effort to present nutrition related news at the global and country level, UNSCN and the UNN Secretariats are teaming up to produce the first comprehensive overview of recent developments…