Global Reports

Find out emerging issues and global trends in food and nutrition security.

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Global Report on Food Crises 2020

21/04/2020 - The Global Report on Food Crises is the result of a joint, consensus-based assessment of acute food insecurity situations around the world by 16 partner organizations. It is facilitated by the Food [...]

VIRTUAL LAUNCH EVENT - 2020 Global Food Policy Report: Building Inclusive Food Systems

07/04/2020 - 7 April 202012:15 PM TO 01:15 PM EDTThis event will be online only. Watch online at IFPRI's event page Food systems are critical to every aspect of people’s well-being, from what they eat [...]

2020 Global Food Policy Report: Building Inclusive Food Systems

07/04/2020 - Food systems are evolving quickly to meet growing and changing demand, but they are not serving everyone’s needs. IFPRI’s flagship report looks at the obstacles and opportunities as well [...]

UNICEF-WHO-The World Bank: Joint child malnutrition estimates — levels and trends – 2020 edition

01/04/2020 - The UNICEF, WHO and the World Bank inter-agency team update the joint global and regional estimates of malnutrition among children under 5 years of age each year. These estimates of prevalence and [...]

The Double Burden of Malnutrition Symposium Proceedings

17/12/2019 - Symposium proceedings from the recent IAEA-UNICEF-WHO Symposium on the Double Burden of Malnutrition (DBM) have now been published. The symposium took place in Vienna, Austria from December 10-13th [...]

The Double Burden of Malnutrition: Lancet Series

15/12/2019 - The Lancet series on the Double Burden of Malnutrition is now available. The double burden of malnutrition is the coexistence of overnutrition (overweight and obesity) alongside undernutrition [...]

Global Atlas on Childhood Obesity

05/11/2019 - The first global atlas on childhood obesity by the World Obesity Federation (WOF) shows that no country has a better than fifty percent chance of meeting their target for tackling [...]

Global Hunger Index 2019: the challenge of hunger and climate change

21/10/2019 - The 2019 Global Hunger Index (GHI) shows that while the world has made gradual progress in reducing hunger on a global scale since 2000, this progress has been uneven. Hunger persists in many [...]

The State of the World’s Children 2019 - Children, food and nutrition: Growing well in a changing world

15/10/2019 - For the first time in 20 years, UNICEF’s flagship report examines the issue of children, food and nutrition, providing a fresh perspective on a rapidly evolving challenge.This 2019 edition [...]

IPCC special report: Climate Change and Land

07/08/2019 - An IPCC special report on climate change, desertification, land degradation, sustainable land management, food security, and greenhouse gas fluxes in terrestrial ecosystems [...]

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Tracking emerging issues
UNSCN Knowledge Management survey results At the beginning of November, the UNSCN Secretariat launched a short survey to collect feedback on a set of publications from the last five years and gain insight into how they have served the needs…
Nutrition in a Digital World Webinar SeriesIn July 2020, UNSCN published the 45th issue of its flagship publication, UNSCN Nutrition, which examines the potential and complexity of the digital world for improved nutrition. Digital technology,…
IUNS 21st International Congress of Nutrition The IUNS 21st International Congress of Nutrition, held in Buenos Aires from 15-20 October 2017 brought together nutritionists from around the world to share state-of-the-art reviews to cutting edge…